Bengal Brasserie in Brighouse Menu

Are you the owner? Manage this listing for free.

Bengal Brasserie in Brighouse has no menu available, but can choose from many other options such as Appletiser (500ml) or Pure Orange Juice (500ml) from Charco's. The Head of Steam Headingley offers many options including Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can). Bedford Arms includes a wide range like Warm Prime Roast Beef, Onions & Mushrooms or Prawns in a Marie Rose sauce. Dalstons Elderflower and Dalstons Fizzy Rhubarb from . The Courtyard offers Shashlik and Dhansak.

Nearby Sample Menus

Saag Channa Balti £8.90
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Kulcha Naan Vegetable Naan. £2.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Vegetable £7.90
Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50

- CHICKEN / PRAWN / MEAT £4.60
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- VEGETABLE £4.40
jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
garlic naan naan bread topped with finely chopped garlic cloves £1.70
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
- VEGETABLE. £4.10

Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Kiev, chicken, pepperoni, mushroom & garlic butter (9/12-inch) £5.00/£6.50
Bindi Bhaji, okra or ladies fingers £5.00
Curry Sauce £3.00
Sabzi Special, potato, spinach peas, dall & mushrooms £5.50
Garlic Sausage (9/12/12-deep pan) £3.50/£5.00/£6.00
Chicken Tikka Bhuna (tikka pieces cooked in spicy sauce, garnished with onions & tomatoes) £5.50
Egg Pilau Rice £2.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25

Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Tuna Salad £8.50
- Mixed salad with tuna and crisps as well as mixed japanese dressing and olive oil sauce.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Coke 330ml £1.75