Ben Field in Bodmin Menu

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Ben Field in Bodmin has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Subway offers many options including Robinsons My 5 Blackcurrant 200ml and Tropicana Orange Juice 250ml. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Chocolate Fudge Cake £2.50
Doner Roll Meal £5.00
- With chips and drink.
Fish Fingers (5) With Chips and Drink £4.90
Farm House £7.99
- Ham and mushroom.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Chips in Pitta Bread £2.50
- Contains wheat.
Half Pounder Burger with Cheese £5.50
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.

Cheese & Onion Fryit £2.00
Chicken Breast & Chips (Large) £8.00
Plaice £7.00
Chicken Nuggets (8 Pieces) £4.00
Jumbo Sausage & Chips £5.00
Chicken Wrap £5.00
Fishcake £2.00
Veggie Burger & Chips (Large) £6.50

Vegetarian Sausage & Egg £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Sausage £4.00
Scrambled Egg on Toast £4.50
Dips: Sweet Chilli, BBQ 50p
Sausage & Egg £4.50
Steak Burger £8.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A