Beaverwood Lodge Sports and Leisure Club in Chislehurst Menu -

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Beaverwood Lodge Sports and Leisure Club in Chislehurst has no menu available, but can choose from many other options such as Banana Fritters or Beef Steak (Chips, Peas, Tomatoes & Gravy) from Golden River. Pizza Boy And The Booze Runner offers many options including Chocolate Fudge Cake and Banoffee Pie. Bengal Brasserie includes a wide range like Perrier Water (75cl) or Still Water (1.5ltr). Mixers and Mineral Water from . Old Bexley Greek Taverna offers Kent Catering Company Sandwich Bar and Grilled Halloumi (V).

Nearby Sample Menus

Mixed Vegetables in Black Bean Sauce & Chilli £3.00
Sweet & Sour Sauce £1.10
Beef Szechuan Style £4.20
Fried Mixed Seafood (Squid, King Prawn, Musscle & Mixed Vegetable) £4.60
King Prawns with Tomatoes £4.40
Hot & Sour Soup £2.10
Prawn Crackers £1.20
Chicken Szechuan Style £4.10

stuffed paratha stuffed with a spiced vegetable filling £1.40
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
achari cooked with homemade pickle CHICKEN / LAMB £5.30
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- CHICKEN / PRAWN / MEAT £4.65
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- KING PRAWN £6.45

Ice Cream -
*Kong-Po Chicken -
Peking Style Spare Ribs -
Beef with Green Pepper in Black Bean Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
Blackforest Gateau -
Fruits Jelly -
Spare Ribs in Black Bean Sauce -

Satay Squid -
Stir Fried Chinese Green Vegetables -
Soft Rice Balls -
*Japanese Sushi Bar -
Pepper -
Minced Beef Balls -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Chicken Wings With Salt & Garlic -

Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Bells £2.25
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95