Barnecutt Bakery in Bodmin Menu

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Barnecutt Bakery in Bodmin has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Subway offers many options including Robinsons My 5 Blackcurrant 200ml and Tropicana Orange Juice 250ml. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). House Wines (750ml) and Apple Rattler (500ml) 6% abv from . The Thirsty Scholar offers Kessells Kitchen and Homemade Cheesecake (Per Slice).

Nearby Sample Menus

Water £1.00
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Veggie Burger £3.60
Garlic Bread + Tomato £4.00
- Tomato and cheese.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Chicken Strips (3) With Chips and Drink £5.50
Jalapeno Cream Cheese (6) £4.00
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.

Cornish Crab Cakes £2.50
Chips £3.00
Saveloy & Chips £5.00
Steak & Kidney Pie £4.00
Cod Bites £6.00
Veggie Burger & Chips (Large) £6.50
Burger & Chips £6.50
Veggie Burger £3.90

Gargonelli with pancetta £8.95
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Cheesy Chips £4.50
Tuna mayo & mozzarella melt £8.00
Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
Sausage £4.00
Steak, mushroom & onion £9.50
Toast with Jam & Marmalade £2.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Greek (feta) Salad £2.20
Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Prawn Cocktail £2.50
Tuna - Cheese, Tuna, Onions & Sweetcorn Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Coleslaw £1.00