Baldock Indian Cuisine in Baldock Menu

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Baldock Indian Cuisine in Baldock has no menu available, but can choose from many other options such as Desperados or Brooklyn Naranjito from Chiquito. Saffron offers many options including Earl Gray Tea and Mint Tea. Moe's Peri Peri includes a wide range like Water or Fanta. Malai Nan Assorted with cheese, onions and chilli and Keema Nan Minced meat from . Raj Of India offers The Prince George and British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney.

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Panna Cotte with Chocolate Sauce £5.00
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Tomato Salad £6.50
- With red onion.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Sauvignon Blanc delle Venezie £23.90

Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
Chicken with Chilli £5.20
- Spicy.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Mixed Vegetables Green Curry £4.50
- Vegetarian. Spicy.
Chow Mein with King Prawn (Large) £6.60
Mussels with Kung Po Sauce £6.70
- Spicy.
Chow Mein with Shredded Chicken (Large) £5.60
Beef with Oyster Sauce £5.20

King Prawn £8.50
Prawn Bhar Delight £6.75
Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Peshwari Lamb £6.95
Tandoori King Prawns Shashlick King Prawns marinated in special spices, barbecued with onions, capsicum and tomatoes in the Tandoori. £9.95
Mushroom Sag Bhajee £2.55
Achari King Prawn Spiced well flavoured dish cooked with mixed pickle to chef's own recipe £9.95
King Prawn Bhar Delight £9.95

Mixed Vegetables £4.25
- Seasonal vegetables.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Papadoms £0.75
Tandoori King Prawn Masala (Mild) £15.95

Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
New York Deli £8.95
- Pastrami, turkey, gherkins, emmental and provolone cheese, tomatoes and crispy lettuce on rye bread with mayo and mustard.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
French Fries £3.25
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.