Bakers Arms in Launceston Menu

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Bakers Arms in Launceston has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Oggy Oggy Pasty Co offers many options including Peppermint and Chamomile. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Baileys Coffee and Irish Coffee from . Kings Head offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Jalapeno Cream Cheese (6) £4.00
Doner Meat £8.99
- Onion, green pepper, meat and jalapenos.
Veggie Burger £3.60
Scampi with Chips (10) £6.00
Hot Wings £3.50
Margherita (V) £6.00
- Cheese and tomato sauce.
Strawberry Cheesecake £2.50
Plain Garlic Bread £2.50
- Plain.

Cod Bites & Chips £8.00
Haddock £7.00
Fishcake £2.00
Cheese Burger & Chips £6.50
Calamari (12) & Dip £6.00
Chicken & Mushroom Pie £4.00
Beans £1.50
Burger & Chips £6.50

Steak Burger £8.00
Grilled Chicken £5.50
Grilled chicken £8.00
Vegetarian Sausage £4.00
Sliced Pork & Local Apple Chutney £8.00
Gargonelli with pesto £8.95
Beans on Toast £4.00
Chips £3.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A