Baker Street W1 in Stevenage Menu

Sandwich £3.50
- Bacon, sausage, egg, bacon and egg or bacon, egg and sausage sandwich.

Curry Goat £10.75
- Made with natural herbs, spices, onion & garlic.
Jerk Chicken £9.50
- Authentic jerk chicken.
Oxtail £10.75
- Slow cooked oxtail in herbs, spices, butter beans, fresh tomatoes & spinners.
Brown Stew Chicken £9.75
Chicken Curry £9.75
Chefs Special Vegetarian Curry £9.75
- Jamaican pumpkin, sweet potatoes, yam, red beans, vegetables, coconut milk, herbs & spices.
Ackee & Saltfish £9.25
- Jamaica’s traditional dish cooked in herbs, spices & mixed peppers, finished off with onion, garlic & fresh thyme.
Fried Fish £10.75
- Complimented with steamed vegetables or fried onion & pepper mix.

Sharing Platter for 2 People £17.95
- Jerk chicken wings, Plantain, Salt-fish Fritters, Fried dumplings, served with Jerk sauce and BBQ sauce for dipping.

Nearby Sample Menus

Coca-Cola £1.90
Italian Meatballs £11.00
- With rice.
Panna Cotte with Chocolate Sauce £5.00
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.

Chicken in Satay Sauce £5.20
- Contains Nuts. Spicy.
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Won Ton Soup £3.30
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Beef with Bamboo Shoot and Chinese Mushroom £5.20
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.

Peshwari Chicken £6.30
Meat £5.50
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Green Bean Bhajee £2.30
Lamb Tikka £6.95
Raitha cucumber or onion £1.25
Lamb Tikka £7.50
Korahi Lamb £6.95

Tarka Dall £4.25
- Lentils & garlic.
Prawn Balti (Medium) £9.95
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Saag Bhajee £4.50
- With fresh herbs.
Keema Pilau Rice £4.25
- Mince meat with rice.
Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Papadoms £0.75

Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Orange (Tropicana) £2.75
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Pain Au Raisin £2.45
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
Cyprus Pitta £8.95
- Grilled halloumi cheese, smoked pork loin, Greek yoghurt, sliced cucumber and rocket in a Greek pitta.