B; and Ali S Hussein in Henley-On-Thames Menu

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B; and Ali S Hussein in Henley-On-Thames has no menu available, but can choose from many other options such as Sentito Pinot Grigio Blush - Italy or Goldfields Cabernet Shiraz - Australia from Gourmet Burger Kitchen. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). Shiraz includes a wide range like Casablanca Moroccan Lager 330ml or LB Lebanese Beer 330ml. Cuvee Rose Laurent Perrier and Moet and Chandon Brut from . Jaipur Restaurant offers Mirch Masala and Mineral Water (750ml).

Nearby Sample Menus

Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Fish Goujons with Chips & Salad £4.95
Homemade Soup of the Day with Warm Bread £4.50
Basket of Bread £2.50
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Battered Fish served with Chips or Vegetables £5.50
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Locally Smoked Ham & Grain Mustard Sandwich £4.95

GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
Espresso £1.95
RAITHA (Cucumber & Yoghurt) £1.95
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
Jameson's £2.25

Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Honey Roast Carrots £3.00
Eggs Benedict with Ham £5.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Margherita (V) - buffalo mozzarella, fresh tomato and basil £8.95
Mixed Leaf Salad £2.50
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Latte £2.50

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Local cheese board served with chutney and fresh bread £6.50
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Blueberry & white chocolate cheesecake £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Salmon with Ginger Sauce £12.95
- Poached Salmon fillet top with julienne of ginger, onion, red & green pepper and celery with light soya sauce.
Duck Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Lamb Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef Stir-Fried with Chilli £10.50
- Stir-fried with fresh chilli, onion, red and green pepper.
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Chicken Jungle Curry £10.50
- Spicy clear red curry stock with vegetables.
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.