Au Pekanikosf in Abbots Langley Menu

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Nearby Sample Menus

Diet Cola £1.90
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Mixed Salad £6.50
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Dark Chocolate Mousse £5.00
San Pellegrino £1.90
Rocket Salad £6.50
- With tomato and parmesan flakes.

Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
King Prawn in Satay Sauce £6.70
- Contains Nuts. Spicy.
Sea Spiced King Prawn £6.70
- Spicy.
Szechuan Beef £5.20
- Spicy.
Lamb Green Curry £6.70
- Spicy.

Tandoori Chicken One piece of on the bone chicken marinated in a spice mixture and Barbecued in the Tandoori, served with salad £2.60
Meat £5.50
Keema Naan Stuffed with spiced minced meat £2.40
Balti Madras Chicken / Meat or Prawn £5.30
Balti Chilli Massala Chicken £6.30
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Vegetable £4.30
Chicken £5.55

Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
Duck Tikka Balti (Medium) £10.95
Cauliflower Bhajee £4.25
Bombay Noodles £4.50
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Mixed Vegetables £4.25
- Seasonal vegetables.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Balti Naan £3.25

Almond Croissant £2.95
Freshly Squeezed OJ £3.75
Peach £2.75
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Kalamata £4.75
- Dark flavoursome Greek.
Pain Au Chocolat £2.45
Croissant £2.95
- Served with choice of jam or marmalade.