Au Ciel Patisserie in East Dulwich Menu

Full English Breakfast £9.95
- Two free-range eggs, two bacon rashers, two sausages, beans & toast on sourdough with cherry tomatoes.
Vegan Breakfast £9.45
- Smashed avocado, roasted red pepper, cherry tomato, baked beans, with sourdough or rye toast.
Vegetarian Breakfast £9.95
- Two free-range eggs, fried halloumi, smashed avocado, roasted red pepper, cherry tomatoes and baked beans with sourdough or rye toast.
Eggs Royale £8.70
- Smoked salmon, two poached free-range eggs and hollandaise sauce with sourdough or rye bread.
Eggs Benedict £8.70
- Ham, two poached free-range eggs and hollondaise sauce with sourdough or rye bread.
Bacon Butty £3.95
- Crispy bacon in between buttered sourdough.
Beans on Toast £3.20
- Baked beans served on sourdough with butter.
Jacket Potato £5.20
- Oven-baked potato served with optional tuna/cheese/baked beans/ham/salmon.

Croque monsieur £5.40
- Ham and cheese toasted on sourdough covered with bechamel sauce.
Croque madam £6.00
- Ham and cheese toasted on sourdough covered with bechamel sauce topped with a free range egg.
Quiche - Vegetarian £4.20
Quiche - Lorraine £4.20
Quiche with Salad - Vegetarian £5.20
Quiche with Salad - Lorraine £5.20
Ham & cheese croissant £4.15
- Buttery, cheesy, tasty croissant topped with ham served toasted.
Sausage Roll £2.20
Baguette & Omelette £5.20
- Free- range eggs with mature cheddar served with a freshly baked baguette.
Soup of the day £5.20
- Served with sourdough or baguette & butter.
Panini £3.70
- Fillings of your choice; tuna mayo, bacon, pesto, tomato, chicken, ham, cheese, mozzarella, brie.

Caesar £7.70
- Romaine lettuce and croutons dressed with lemon juice, olive oil, egg, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan cheese, and black pepper.
Niçoise £8.70
- Tomatoes, hard-boiled eggs, niçoise olives, anchovies, tuna, green beans, potatoes and dressed with olive oil.
Goats' Cheese £6.70
- Goats’ cheese on garlic bread served on a bed of romaine lettuce.
Salmon £7.70
- Salmon, avocado, tomato, cucumber, slice of lemon, romaine lettuce dressed with olive oil.
Summer Salad £6.20
- Red pepper, green pepper, cucumber, avocado, tomatoes, parsley, black pepper and red grapes dressed with olive oil.

Croissant £2.20
Pan Au Chocolat £2.20
Pan Au Raisin £2.20
Almond Croissant £2.50
Pastel De Nata £1.70
Whole Cake £35.20
- Choice of chocolate king, honey and walnut, carrot cake.
Cake by the Slice £4.45
- Lemon drizzle, ginger, vegan oreo cookie, vegan pistachio, carrot, victoria sponge, honey and walnut.
Chocolate Éclair £3.70
- French chocolate éclair stuffed with chocolate mousse.
Tarts £4.15
- Bakewell tart, almond tart, lemon tart, passion fruit tart.
Fruit Tart £4.45
- Blueberry, raspberry, kiwi, strawberry, mixed fruit.
Millefuille £4.15
Large Chocolate Macarons £3.70
Chocolate Mousse Cake £3.70
- Boutique round chocolate mousse.

Nearby Sample Menus

Priew Warn £7.95
- Stir fried sweet and sour with onion, cucumber, tomatoes and choice of meats.
Prawn Toast £5.50
- Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
Mixed Starter £11.95
- A sample of all of above starter, (1 to 3 and choose number 4 or 5) 1 portion for 2 people to share.
Pa Nang £8.25
- Slice choice of meats cooked with red chilli paste, coconut milk, dressing with lime leaf.
Steamed Thai Fragrant Rice £3.00
Prawn Po Pia £5.50
- Marinated king prawn wrapped in pastry and deep fried served with chilli sauce.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Pad Khing £8.25
- Stir fried choice of meat with ginger, onion, dried mushrooms and red and green pepper.

Mista di Stagione (V) (VG) (GF) (Main) £8.05
- Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
Vernaccia di S. Gimignano DOCG 13% £32.35
- Undoubtedly Tuscany's best known white wine. Full, well-balanced and delightfully dry.
Mista di Stagione (V) (GF) (VG) (Side) £4.50
- Tossed mixed leaf salad, cherry tomatoes, cucumber, olives, red onion, white wine vinegar dressing.
Saltimbocca Romana £16.95
- Pan-fried best veal escalope, white wine, butter, Parma ham, sage with broccoli Trapanese.
Torta Paradiso (V) £6.50
- Olivelli's cake speciality - layers of sponge, chocolate flakes, hazelnut praline, chocolate and ricotta mousse covered in a dark chocolate glaze.
Ravioli Asparagi (v) £13.95
- Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.
Margherita (v) £9.45
- Mozzarella, basil, tomato.
Palermitana (VG) (GF) £12.05
- Chickpeas, roasted potatoes, red onion, vine tomatoes and artichokes in extra-virgin olive oil, garlic and oregano.

Ackee & Salt Fish Roti Wrap £8.50
Home Made Lemonade £2.00
Mini Jamaican Patties (2pcs) £3.00
- Homemade short crus patties served with sweet chilli dip
Ackee & Salt Fish with Festivals £4.90
- Jamaica's national dish served with traditional sweet dumplings
Jamaican Patties with Sweet Chilli Dip £4.00
Fried Plantain Wedges £3.00
Carrot Cake £4.50
Home Made Drinks (Non-Carbonated) £3.20

Prawn Katsu Set £12.50
Spicy Tuna Uramaki £9.50
- Tuna and cucumber inside out rolls with tobiko and sesame on top.
Chicken Karaage £7.00
Matcha Mochi £3.00
Salmon and Avocado Uramaki £9.50
- Salmon and avocado inside out rolls with crispy shallots, unagi sauce and Japanese mayo.
Chicken Katsu £10.50
Shiraz, Red wine of South Africa, £5.50
- small 18.7 cl
Kizakura Tsu no Honjozo (16%) £7.50
- Mild and maturaed taste sake. Room Temp or Warm.