Au Ciel Patisserie in East Dulwich Menu

Full English Breakfast £9.95
- Two free-range eggs, two bacon rashers, two sausages, beans & toast on sourdough with cherry tomatoes.
Vegan Breakfast £9.45
- Smashed avocado, roasted red pepper, cherry tomato, baked beans, with sourdough or rye toast.
Vegetarian Breakfast £9.95
- Two free-range eggs, fried halloumi, smashed avocado, roasted red pepper, cherry tomatoes and baked beans with sourdough or rye toast.
Eggs Royale £8.70
- Smoked salmon, two poached free-range eggs and hollandaise sauce with sourdough or rye bread.
Eggs Benedict £8.70
- Ham, two poached free-range eggs and hollondaise sauce with sourdough or rye bread.
Bacon Butty £3.95
- Crispy bacon in between buttered sourdough.
Beans on Toast £3.20
- Baked beans served on sourdough with butter.
Jacket Potato £5.20
- Oven-baked potato served with optional tuna/cheese/baked beans/ham/salmon.

Croque monsieur £5.40
- Ham and cheese toasted on sourdough covered with bechamel sauce.
Croque madam £6.00
- Ham and cheese toasted on sourdough covered with bechamel sauce topped with a free range egg.
Quiche - Vegetarian £4.20
Quiche - Lorraine £4.20
Quiche with Salad - Vegetarian £5.20
Quiche with Salad - Lorraine £5.20
Ham & cheese croissant £4.15
- Buttery, cheesy, tasty croissant topped with ham served toasted.
Sausage Roll £2.20
Baguette & Omelette £5.20
- Free- range eggs with mature cheddar served with a freshly baked baguette.
Soup of the day £5.20
- Served with sourdough or baguette & butter.
Panini £3.70
- Fillings of your choice; tuna mayo, bacon, pesto, tomato, chicken, ham, cheese, mozzarella, brie.

Caesar £7.70
- Romaine lettuce and croutons dressed with lemon juice, olive oil, egg, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan cheese, and black pepper.
Niçoise £8.70
- Tomatoes, hard-boiled eggs, niçoise olives, anchovies, tuna, green beans, potatoes and dressed with olive oil.
Goats' Cheese £6.70
- Goats’ cheese on garlic bread served on a bed of romaine lettuce.
Salmon £7.70
- Salmon, avocado, tomato, cucumber, slice of lemon, romaine lettuce dressed with olive oil.
Summer Salad £6.20
- Red pepper, green pepper, cucumber, avocado, tomatoes, parsley, black pepper and red grapes dressed with olive oil.

Croissant £2.20
Pan Au Chocolat £2.20
Pan Au Raisin £2.20
Almond Croissant £2.50
Pastel De Nata £1.70
Whole Cake £35.20
- Choice of chocolate king, honey and walnut, carrot cake.
Cake by the Slice £4.45
- Lemon drizzle, ginger, vegan oreo cookie, vegan pistachio, carrot, victoria sponge, honey and walnut.
Chocolate Éclair £3.70
- French chocolate éclair stuffed with chocolate mousse.
Tarts £4.15
- Bakewell tart, almond tart, lemon tart, passion fruit tart.
Fruit Tart £4.45
- Blueberry, raspberry, kiwi, strawberry, mixed fruit.
Millefuille £4.15
Large Chocolate Macarons £3.70
Chocolate Mousse Cake £3.70
- Boutique round chocolate mousse.

Nearby Sample Menus

Spring Rolls £4.50
- Made with fresh vegetable and glass noodles served with sweet chilli sauce.
Thai Chicken Satay £5.50
- Two skewers of lean chicken marinated with lemongrass and coriander served with a peanut sauce.
Pad Ma Khur £7.95
- Stir fried choice of meat with aubergine, holy basil, soya bean and oyster sauce.
Yum Pak £7.95
- Spicy salad made with mixed vegetable, chilli, cashew nut and Thai herb.
Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
Vegetable Tung Tong £4.50
- Deep fried pastry parcel made with tofu, sweet corn and other vegetable.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Pad Namman Hoi £7.25
- Stir fried choice of meats with onion, mushroom, green & red pepper with oyster sauce.

Strudel alle Mele (VG) (V) £6.50
- Warm vegan apple, rum and sultana strudel.
Serafino (v) £12.20
- A medallion of chargrilled goats' cheese, caramelised onions, mixed leaves, roasted red peppers, aubergine, sun-dried tomatoes, artichokes, balsamic vinegar dressing, focaccia.
Coca Cola 33cl £2.95
Tartelletta Mandorla (V) £6.50
- Warm Sicilian almond and raspberry tart, Amarena coulis.
Regina (V) (VG) £9.95
- Vegan mozzarella, basil, tomato.
Rucola e Pomodorini (V) (GF) (Main) £9.45
- Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
Campagnola £14.05
- Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket and tomato sauce.
Spigola alla Mugnaia £16.95
- Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.

Callaloo, Saltfish & Festivals. £4.90
The Fruity £8.00
- Plantain pancakes, fresh fruit, natural yogurt and maple syrup.
Roti £2.50
Rice & Peas £3.00
Salt Fish Fritters £4.00
- Full of flavour lightly fried with sweet chilli sauce dip
Chick Pea, Sweet Potato & Spinach Curry £7.50
- Mel's favourite veggie special full of flavour
Still Water £1.10
Kale, Callaloo & Spinach Bhaji (Vegan) £8.50