Atlantic Fish and Chips in Hove Menu

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Atlantic Fish and Chips in Hove has no menu available, but can choose from many other options such as Maple Pecan & Wafl Cheesecake or Toffee Waffle Cheesecake from Wafflemeister. Barcode Ristorante offers many options including Tomato & Onion Salad (V) and Garlic Bread (V). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Prosecco and Rose Provence from . Pizza Express offers Preston Brewery Tap and Les Prades Picpoul de Pinet 750ml 12.5%.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90

Mussels West Country - Devon Cider -
Mussels Indian - Mild Korma and Cream -
Brixham Crab £6.95
Seafood Mornay selection of fish and prawns bound in a Chardonnay cream sauce, topped with cheese and grilled and served with warm bread £8.95
Captain’s Hot Platter a fine selection of poached clams, mussels, prawns and langoustine in a garlic cream and white wine sauce £15.95
Poached Scallops in Chardonnay wine with cheese and cream sauce £8.50 / £17.50
Prawn Cocktail with classic Marie Rose sauce £5.95
Traditional Fruit Crumble £5.50

Roast Pork in Oyster Sauce £7.90
Fried Beansprouts £5.00
You's Mixed Hors D'oeuvres £9.50
- Spring rolls, spare ribs, western crab claws, crispy seaweed, satay chicken skewers & sesame prawn on toast.
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
Grilled Chicken with Lemon Sauce £7.90
Fried Bamboo Shoots & Water Chestnuts £6.50
Roast Pork with Cashew Nuts £7.90
Chicken with Satay Sauce £7.90

Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Cannelloni Fiorentina (V) £9.70
- Oven-baked homemade pancake cannelloni filled with ricotta cheese and spinach.
Insalata Avocado & Tomato £8.10
- Sliced avocado and tomato served on a bed of rocket salad with balsamic vinegar.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Tortelline Ricotta e Spinaci £10.50
- Stuffed pasta with ricotta and spinach cooked with asparagus and mushrooms in a tomato and cream sauce.
Ravioli £12.90
- Filled with braised veal meat in tomato and basil-cream and mushroom sauce.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.