Ask Restaurants in Lincoln Menu

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Classic Pizza Bundle For One £13.75
- Includes One Pizza and One Side.
Classic Pizza Bundle For Two £27.50
- Includes Two Pizzas and Two Sides.
Prima Pizza Bundle For One £16.50
- Includes One Pizza and One Side.
Prima Pizza Bundle For Two £33.00
- Includes Two Pizzas and Two Sides.
Classic Pasta Bundle For One £13.75
- Includes One Pasta and One Side.
Classic Pasta Bundle For Two £27.50
- Includes Two Pastas and Two Sides.
Fresca Pasta Bundle For One £17.75
- Includes One Pasta and One Side.
Fresca Pasta Bundle For Two £35.75
- Includes Two Pastas and Two Sides.

Garlic Bread (V) £4.95
Garlic Bread with Mozzarella (V) £5.95
Garlic Bread Speciale with Balsamic Onion £6.25
- A folded garlic bread stuffed with mozzarella and riserva cheese.
Rosemary and Olive Oil Bread (V) £5.50
- Add N'duja ketchup, olive tapenade (V) or spicy tomato dip (V) for £1.00.

Burrata Caprese (V) £6.25
- Creamier and more indulgent than mozzarella, burrata is served with plum tomatoes, rocket and basil.
Spinach & Ricotta Arancini (V) £5.95
- Crispy ricotta and spinach risotto balls served with a spicy tomato dip.
Baked Dough Balls- Fontal Cheese (V) £5.50
- Baked dough balls with Fontal Cheese and chillies, served with extra virgin olive oil and balsamic vinegar.
Baked Dough Balls- Plain (V) £5.50
- Baked dough balls served with extra virgin olive oil and balsamic vinegar.
Whitebait- Small £6.95
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
Whitebait- Large £12.25
- Lightly breaded and fried until golden, served with garlic mayonnaise. MSC (Marine Stewardship Council) approved.
Chicken Lecca-Lecca £6.75
- Breaded chicken fillers served with a spicy tomato dip and garlic mayonnaise.
Calamari- Small £6.95
- Crispy golden-fried squid served with garlic mayonnaise.
Calamari- Large £12.25
- Crispy golden-fried squid served with garlic mayonnaise.
Butterfly King Prawns £6.95
- Succulent king prawns, over roasted on Italian bread with garlic and parsley.
Light Butterfly King Prawns- Under 200 Calories (Kcal) £6.95
- Oven roasted butterfly king prawns seasoned with lemon juice and plum tomatoes, topped with rocket and yellow courgette ribbons.
Mushrooms Al Forno (V) £6.25
- Mushrooms stuffed with mozzarella and riserva cheese, breadcrumbs, garlic and onions, baked on Italian bread, served with garlic mayonnaise.

NEW Pasta Fresca King Prawn & Crayfish £14.95
- Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
Pasta Fresca Asparagus & Pancetta Carbonara £13.50
- Crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese.
Pasta Fresca Purple Basil Pesto Genovese (V) £12.75
- Green pesto and cream sauce, with fine green beans and pine nuts. Topped with purple basil pesto- winner of a Great Taste 2018 award.
Pasta Fresca Purple Basil Pesto Genovese with Chicken £14.70
- Green pesto and cream sauce, with fine green beans, pine nuts and chicken. Topped with purple basil pesto- winner of a Great Taste 2018 award.
NEW Pasta Fresca Sausage & Truffle Infused Olive Oil £13.95
- Italian Luganica sausage in a creamy tomato and truffled mushroom sauce topped with mascarpone, smoked prosciutto and truffle infused olive oil.
Lasagne £11.25
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce.
NEW Lasagne Grande £14.75
- Green egg pasta sheets with beef and pork ragu, topped with a creamy bechamel sauce. With beef meatballs, coppa ham, extra ragu and cheese.
Sausage Cannelloni £11.95
- Cannelloni filled with a hearty beef and pork sausage ragu, baked in a tomato and basil sauce and topped with mascarpone.
Penne Al Pollo Della Casa £11.95
- Seasoned chicken breast, mushrooms and pasta baked in a creamy mushroom and white wine sauce.
Penne Al Manzo Piccante £11.95
- Penne pasta with beef meatballs, beef and pork ragu, fresh chillies, roasted peppers and balsamic red onions, topped with mozzarella.
Fettuccine Bolognese £10.75
- Our hearty beef and pork ragu is served with flat ribbon fettuccine, the way they eat it in Rome.
Penne Arrabiata Con Pollo £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Penne Arrabiata (V) £9.00
- Penne pasta in a fiery rich tomato sauce.
Spaghetti Al Pomodoro (V) £8.65
- Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
Spaghetti Lentil Ragu (V) (Vegan) (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Linguine Carbonara £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Linguine Con Frutti Di Mare £12.95
- King prawns, mussels, clams and squid in a rich tomato sauce.
Risotto Con Pollo E Funghi £13.25
- Risotto with tender chicken breast and sautéed mushrooms in a white wine sauce.

NEW Two Egg Fiorentina Prima Pizza (V) £12.75
- Two soft-baked free range eggs, spinach, olives, mozzarella and mascarpone cheese. Add coppa ham for extra cost.
NEW Super Green Prima Pizza (V) (Vegan) (VG) £12.50
- A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach and balsamic red onions and vegan mozzarella alternative.
Caprina Prima Pizza (V) £12.50
- Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella.
Slow Cooked Lamb Prima Pizza £13.75
- Tender lamb shoulder, fontal cheese, roasted peppers, spinach, balsamic red onions and pine nuts.
Salsiccia Prima Pizza £13.25
- Fiery Calabrian N'duja sausage meat, red pepper pearls, balsamic red onions and fontal cheese. We'll add chillies if you like it hotter.
Salami Misti Prima Pizza £13.75
- Milano and fennel salami, pepperoni, smoked proscuitto, roasted peppers and balsamic red onions.
Pollo Piccante Con Panetta Prima Pizza £13.50
- Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
Margherita Prima Pizza (V) £10.15
- Tomato and mozzarella with oregano.
Four Cheese Margherita Prima Pizza (V) £12.00
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Stromboli Prima Pizza £12.00
- Pepperoni on a tomato and mozzarella base.
Stromboli with Chillies Prima Pizza £12.00
- Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
Verdue Prima Pizza (V) £11.45
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Pollo E Funghi Prima Pizza £12.45
- Chicken and sautéed mushrooms, tomatoes and mozzarella.

Calzone Pollo £12.95
- Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
Calzone Carne Piccante £12.95
- Pepperoni, fresh chillies, ham, beef and pork ragu, sautéed mushrooms, tomato sauce and mozzarella.
Calzone Goat's Cheese & Spinach (V) £12.50
- Goat's cheese, grilled aubergines, roasted peppers, oven roasted tomatoes, spinach, tomato sauce and mozzarella.

Margherita Pizza (V) £8.65
- Tomato and mozzarella with oregano.
Four Cheese Margherita Pizza (V) £10.50
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.
Stromboli Pizza £10.50
- Pepperoni on a tomato and mozzarella base.
Stromboli with Chillies Pizza £10.50
- Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
Verdure Pizza (V) £9.95
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Pollo E Funghi Pizza £10.95
- Chicken and sautéed mushrooms, tomatoes and mozzarella.

NEW Chicken Kale Ceasar Salad £11.50
- Pan-fried chicken breast, tender baby kale, cos lettuce and radicchio in a Ceasar dressing, topped with ciabatta croutons and riserva cheese.
Insalata Di Pollo E Pancetta £11.95
- Pan-fried chicken breast and cripsy pancetta, avocado, tomatoes, spinach, cos lettuce and red onion with a sweet mustard dressing.
Mediterranean Goat's Cheese Salad (V) £11.25
- Goat's cheese and balsamic onion crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, tossed in a citrus dressing.

Pasta Fresca Light Asparagus & Pancetta Carbonara £11.95
- Fresh egg frilly tagliatelle with crispy pancetta and asparagus in a velvety sauce made with mascarpone, pecorino and riserva cheese, served smaller with a rainbow salad.
Pasta Fresca Light Purple Basil Pesto Genovese (V) £11.50
- Fresh egg frilly tagliatelle in a green pesto and cream sauce, with fine green beans. Topped with purple basil pesto- winner of Great Taste 2018 award, served smaller with a rainbow salad.
Prima Light Pizza Caprina Pizza (V) £10.95
- Goat's cheese, rocket, plum tomatoes, olive tapenade and mozzarella, served smaller with a rainbow salad.
Prima Light Pollo Piccante Con Pancetta Pizza £11.95
- Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and mozzarella, served smaller with a rainbow salad.

Chips (V) £3.95
- Served with garlic mayonnaise.
Garlic & Cheese Chips (V) £4.25
- Chips with garlic and fontal cheese. Served with garlic mayonnaise.
Zucchini Fritti (V) £3.95
- Lightly battered courgette sticks, served with garlic mayonnaise.
Mixed Salad (V) £3.75

Tiramisu (V) £5.75
- Vanilla sponge cake soaked in espresso coffee, layered with mascarpone cream.
Pistachio & Olive Oil Cake (V) £5.75
- Winner of a Great Taste award, this deliciously moist and nutty cake is served with cream.
Warm Pear Tart (V) £5.95
- Poached pear on almond frangipane base, with raspberries and cream.
Passion fruit & Raspberry Cheesecake (V) £5.95
- Passion fruit and raspberry cheesecake on a biscuit base, drizzled with tangy passion fruit sauce, served with cream.
Blood Orange & Chocolate Tart (V) (Vegan) (VG) £5.75
- Zesty dark chocolate tart on a seeded base, served with cream.
Honeycomb Cheesecake (V) £5.95
- Creamy cheesecake on a cookie base, sprinkled with crunchy honeycomb chocolate pieces. Served with cream.

Vegan Rosemary & Olive Oil Bread (VG) £5.50
- Add olive tapenade or spicy tomato dip for extra cost.
Vegan Baked Dough Balls (VG) £5.50
- Served with extra virgin olive oil and balsamic vinegar.
Vegan Mixed Salad (VG) £3.75
Vegan Roasted New Potatoes Pasta (VG) £3.75
- Oven roasted new potatoes.
Vegan Spaghetti Pomodoro Pasta (VG) £8.25
- Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
Vegan Penne Arrabiata (VG) £9.00
- Penne pasta in a fiery rich tomato and basil sauce.
Vegan Spaghetti Lentil Ragu Pasta (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
NEW Vegan Super Green Prima Pizza (VG) £12.50
- A pea puree base topped with tender baby kale, asparagus, peas, red pepper pearls, spinach, balsamic red onion and vegan mozzarella alternative.
Vegan Mediterranean Salad (VG) £11.25
- Balsamic onion and vegan mozzarella alternative crostinis, on tender baby kale, cos lettuce, artichokes, plum tomatoes and red pepper pearls, toassed in a sweet mustard dressing.
Vegan Blood Orange and Chocolate Tart (VG) £5.25
- Zesty dark chocolate tart on a seeded base.

Non-Gluten Margherita Pizza (V) £8.65
- Tomato and mozzarella with oregano.
Non-Gluten Stromboli with Chillies Pizza £10.50
- Pepperoni on a tomato and mozarella base, with added chillies to make it hot.
Non-Gluten Stromboli Pizza £10.50
- Pepperoni on a tomato and mozarella base.
Non-Gluten Verdue Pizza (V) £9.95
- Artichokes, mushrooms, roasted peppers, fontal cheese and olives dressed with rocket leaves.
Non-Gluten Pollo E Funghi Pizza £10.95
- Chicken and sauteed mushrooms, tomatoes and mozzarella.
Non-Gluten Four Cheese Margherita Pizza £10.50
- Sweet dreams and made of cheese- mascarpone, mozzarella, fontal and riserva cheese on a tomato base.

Non-Gluten Bolognese Pasta £10.75
- Our hearty beef and pork ragu served with non-gluten fusilli pasta.
Non-Gluten Pomodoro (V) Pasta £8.65
- Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
Non-Gluten Frutti Di Mare Pasta £12.95
- King prawns, mussels, clams and squid in a rich tomato sauce.
Non-Gluten Carbonara Pasta £10.75
- Crispy pancetta in a rich creamy sauce with mascarpone, pecorino and riserva cheese. Add smoked prosciutto for extra cost.
Non-Gluten Arrabiata (V) Pasta £9.00
- Non-gluten fusilli in a fiery rich tomato and basil sauce.
Non-Gluten Arrabiata Con Pollo Pasta £10.95
- Chicken breast in a fiery rich tomato and basil sauce.
Non-Gluten Vegan Lentil Ragu Pasta (VG) £9.95
- A hearty ragu of green lentils and mixed vegetables in a rich sundried tomato sauce.
Non-Gluten Risotto Pollo e Funghi Pasta £13.25
- Risotto with tender chicken breast and sautéed mushroom in a white wine sauce.

San Pellegrino Sparkling Water 1L £4.25
San Pellegrino Limonata (Lemon)- 330ml £2.75
San Pellegrino Aranciata Rossa (Blood Orange)- 330 ml £2.75
Coca Cola- 330ml Glass Bottle £2.85
Coke Zero- 330ml Glass Bottle £2.75
Diet Coke- 330ml Glass Bottle £2.75
Sprite- 330ml Glass Bottle £2.75
Acqua Panna Still Mineral Water 500ml £2.50
Acqua Panna Still Mineral Water 1L £4.25
San Pellegrino Sparkling Water 500ml £2.50

Nearby Sample Menus

Tandoori King Prawn Passanda Barbecued king prawns cooked in a mild and rich cream sauce with ground almonds and a touch of indian butter. N/A
Balti Frezi Barbecued chicken or lamb cooked with fresh green chillies, onions and green peppers. N/A
Chicken or Lamb Tikka Diced Pieces of Chicken or Lamb marinated in natural yoghurt and spices and then barbecued. N/A
Karahi Chicken Boneless barbecued chicken cooked with chunky green peppers, onions, and tomatoes in a rich, medium spiced sauce with garlic and ginger. N/A
Lamb Chaat Small cube pieces of barbecued lamb cooked in a rich medium spiced tangy sauce, with fresh garlic and lemon juice. N/A
Jamai Nan (bread stuffed with cheese, red onion & garlic) N/A
Raitha (Yoghurt with Cucumber) N/A
Kashmiri Pilau (basmati rice, bananas & lychees) N/A

J20 Spritz Apple & Watermelon 275ml £2.95
Tiramisu (V) £5.90
- With coffee liqueur, Marsala wine, cocoa and mascarpone. Vegetarian.
Vegan Aubergine Penne (V) (VG) £11.10
- Marinated aubergine in a pomodoro sauce. Vegetarian and vegan. Gluten free option available
Spaghetti Carbonara £10.50
- With pancetta and crispy prosciutto. Gluten free option available
Vegan Penne Arrabbiata (V) (VG) £8.85
- In a garlic pomodoro sauce with a kick of chilli. Vegetarian and vegan. Gluten free option available
Lobster & Crab Ravioli £14.10
- With red chillies and spinach in a saffron sauce.
Tropicana £11.00
- Prosciutto, pineapple and mushrooms. Gluten free option available.
Margherita (V) £8.75
- Tomato, basil and mozzarella. Vegetarian. Gluten free option and vegan option available

Sweet & Salty Popcorn V, Vg, Gf
- Popped butterfly corn with a sweet & salt flavour combination.
Individual Cappuccino Cake V
- Our Nero coffee infused sponge, with a sweet coffee frosting, decorated with cocoa dusting and chocolate covered coffee beans.
Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Porridge V, Vg
- Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
Sicilian Lemon Cheesecake
- A zesty, baked Sicilian lemon cheesecake, topped with swirls of lemon curd and digestive biscuit crumb.
Roasted Mushroom & Mascarpone Tostati Melt V
- Roasted mushroom, Italian mascarpone, a hint of thyme on bloomer bread with a two cheese topping
Gingerbread Man V
- Our very own Gino & Ginnie, a soft textured gingerbread biscuit with seasonal dress code.
Chargrilled Chicken Salad Sandwich
- British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise

Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
Mexican Chicken Wrap
- We've got a tasty new wrap for you with a kick! Mexican style chicken breast with chipotle chilli sauce, sliced mixed peppers, fresh salad leaves and chipotle chilli flavoured mayonnaise in a tortilla wrap.
Tuna and Cucumber Sandwich
- Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!

Lightly Salted Kettle Chips V, Vg. Gf
- Hand cooked potato crisps, baked in the oven and lightly salted.
Fruit & Nut Mix V
- A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
Crudite & Red Pepper Houmous Vg
- Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
Dark Chocolate & Hazelnut Chocolate Bar V
- Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
Mozzarella & Roasted Tomato Tostati Melt V
- Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
Almond Croissant V
- A buttery croissant filled with almond paste and sprinkled with flaked almonds.
Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Caramel And Sea Salt Brownie V
- All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.