Asham in Gillingham (Kent) Menu

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Asham in Gillingham (Kent) has no menu available, but can choose from many other options such as Roti or Chapati from Indian Diner. Black Horse offers many options including Additional sides beans/peas or extra toppings and Chip Butty. Eata Pizza includes a wide range like Milkshake or Diet Sprite (0.33L). Saveloy & Chips and Burger & Chips from . Papa's The Deep Blue offers Posillipo Restaurant and Still Water (500ML).

Nearby Sample Menus

Chicken Szechuan Style £4.10
Roast Pork Szechuan Style £4.10
Mushrooms Fried Rice £3.70
King Prawns with Tomatoes £4.40
Plain Boiled Rice Small: £1.70, Large: 2.10
King Prawn with Satay Sauce £4.40
Chips £1.20
Lemon Chicken £4.10

- CHICKEN TIKKA / LAMB TIKKA £5.95
- VEGETABLE £4.40
- VEGETABLE £4.40
cheese & onion naan £2.20
- CHICKEN / PRAWN / MEAT £4.65
- CHICKEN / PRAWN / MEAT £4.60
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- CHICKEN / PRAWN / MEAT £4.65

Swiss Rolls -
Water Chestnuts Curd -
Mixed Seafood Udon Noodle Soup -
Ice Cream -
*Sauteed Aubergines in Oyster Sauce -
Beef with Green Pepper in Black Bean Sauce -
*Chicken in Satay Sauce -
Minced Beef Balls -

Sirloin Beef -
Egg Fried Rice -
Stir Fried Green Bean with Garlic Sauce -
Jam Tarts -
*Chocolate Fountain -
Sesame Prawn on Toast -
*Stir Fried Mangetout with Garlic Sauce -
*Thai Style Chicken Fried Rice -

MIRCHI MURGH Marinated chicken cooked in a hot chilli garlic sauce with coriander. £7.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
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SAAG GOSHT A Punjabi lamb curry prepared with fresh spinach and fenugreek £8.95
- ENDA (Egg) £2.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50