Andrea Kong in Bangor Menu

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Andrea Kong in Bangor has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Belle Vue Hotel includes a wide range like Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% or Castellore - Pinot Grigio (Italy) 75Cl 12.5%. Baileys Coffee and Irish Coffee from . Kings Head offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
Seasonal Green Vegetables £3.00
Italian Farmhouse - Parma ham, mushrooms, tomato and basil £8.95
Eggs Benedict with Ham £5.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Honey Roast Ham Salad £4.95
Homemade Bread and Butter Pudding - with custard £5.95
Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95

Veggie Burger - Homemade burger made with aubergine served with salad, beetroot, sweet chilli sauce & garlic yoghurt dips £7.50
Mexican Wraps - Wrap filled with Mediterranean veg. goats cheese & spinach £6.95
Side Dishes - Beetroot £1.25
Club Sandwich (served with a side salad) - Three layers of granary or white bread filled with our own chicken mayo, bacon, tomato & shredded lettuce £7.50
Toasted Muffins - Cream cheese, spinach & smoked salmon seasoned with lemon, black pepper & sea salt and drizzled with olive oil £5.75
Homemade soup and bread N/A
Homemade vegan granola served with hot or cold soya milk & fresh orange juice £6.10
Jacket Potatoes - Chicken mayo with pineapple, mixed nuts & mature cheddar, finished under the grill £7.50

Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Flapjack £2.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Seasonal vegetables, (see Blackboard) £2.25
Bowl of green olives, black provençale olives or mixed olives £2.95

Chicken Tikka Palak £6.75
Chicken Biryani £6.50
Set Meal B for Three £35.95
- Papadums, chicken tikka, onion bhaji, sheek kebab, chicken tikka masala, chicken korma, chicken jalfrezi, two rice and one naan, Bombay potato and vegetable curry.
Spicy Papadum £0.75
Garlic Keema Naan £2.95
Lamb Jalfrezi £6.50
Chicken Tikka Bhuna £6.25
Garlic Naan £2.25

Eton mess £5.50
Melon, cucumber & tomato salad, mint & raspberry vinegar £7.00
Baked St Marcellin, crostini, chicory, radishes £7.50
Puff pastry tart with spinach, field mushroom & gruyere £11.50
Veggie burger, handcut chips, mixed leaves £10.50
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
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Homemade sorbet, per scoop £1.75