Anchor Public House in Battersea Menu

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Anchor Public House in Battersea has no menu available, but can choose from many other options such as Rose Alouda or Almond Alouda from Le Chamarel. Case World offers many options including Still Spring Water 500ml and Gingerbeer 330ml. Panzerotto Blues includes a wide range like Lemonade S.Benedetto or Moretti. 1.5L Bottles and 500mL Bottles from . Kebab House offers Mamma Dough and Owlet Apple & Raspberry Juice.

Nearby Sample Menus

Spicy Calamari Salad £5.95
- Marinated calamari.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Olives £2.00
Choux Pastry Stuffed with Crab Meat £5.00
- Served with hollandaise sauce.
Deep Fried Calamari Rings £5.00
- With tartar sauce.
Roasted Goat Cheese Salad £6.00
- Topped with sweet peppers.
Banoffee Pie £3.95
Pasta of the Day £5.00

Mozzarella, Crispy Bacon, Tomato & Onions £4.50
Chicken Breast Piri Piri £15.50
- served with a choice of 2 sides.
Tuna Mayonnaise, Mozzarella, Spring Onions, Black Olives & Sun-dried Tomato £8.50
3 Scrambled Egg, Beans, 1 Sausage & Mushrooms £6.50
Cheddar Cheese, Crispy Bacon, Sun-dried Tomato & Pesto £8.50
Calamares A La Romana £8.50
- Squid rings with tartar sauce.
Sparkling Water £2.50
Grilled Tuna Fillet Steak £25.00
- Flavoured with olive oil & roast peppers served with a choice of 2 sides.

Duck £18.00
- Roasted breast of duck, chicory “tatin”, figs, port & Roquefort sauce.
Malbec, Cahors, Héritage, Domaine Cèdre 2015 £32.00
Tartare (Small) £9.50
- Hand cut beef tartare.
Freshly Squeezed Apple Juice £3.50
Foie Gras Slice (Simply Seared) £9.50
Mixed Salad £3.50
Foie Gras Terrine £11.00
- Duck foie gras terrine with French brioche, pear & raisins chutney.
Freshly Squeezed Carrot Juice £3.50

Pizza Margherita £7.00
- Tomato and mozzarella.
Pizza Tonno E Cipolla £8.50
- Tomato, mozzarella, tuna and onions.
Pizza Quattro Stagione £9.00
- Tomato, mozzarella, mushrooms ham, peperoni sausage, olives.
Pizza Prosciutto e Funghi £8.50
- Tomato, mozzarella, ham and mushrooms.
Pizza 4 Formaggi £9.50
- Leerdammer, mozzarella, matured cheddar and parmesan cheese.
Saltimbocca Alla Romana £9.90
- Chicken, flour, butter, white wine, parma ham, sage and a salad.
Pizza Al Pomodoro E Basilico £5.50
- Plain piza with tomato sauce and basil.
Pizza Diavola £8.50
- Tomato, mozzarella, peperoni sausage and chilli.

Calamares con Salsa de Tomate ~baby squid cooked in a chipotle garlic & tomato salsa with diced pablani peppers & onions. served with ciabattina garlic bread. £6.95
Potato Skins, Cheese & Wild Mushrooms £4.50
Honey BBQ Ribs ~tender baby back pork ribs in smoky honey BBQ sauce £4.95
Sizzling Salsitas, Rib-Eye Steak Strips ~with crushed peppercorn salsa & a touch of Creole mustard £14.95
The Little Bad Chilli ~chilli con carne cooked in Habanero chilli peppers, onions & Mexican beer. Served with grated Manchego cheese, sour cream, pico de gallo & tortilla chips £5.95
Pollo Mazatlan ~chicken breast marinated in garlic, cilantro & fresh lime, then chargrilled & topped with melted manchego cheese & sliced wild mushrooms. served with mexi rice & ensalada de frijoles. £13.95
Nachos, Chorizo & Olive ~tortilla chips topped with tomato salsa, melted Manchego cheese, sour cream, guacamole & Jalapenos. £4.95
Sea Bass con Salsa y Ajo ~pan seared fillet of sea bass brushed with guajillo chilli butter & topped with a roasted tomato, garlic & mixed Pablano pepper salsa. Served on a bed of sauteed Cajun veggie £15.95