Anchor Inn in Bideford Menu

BAR MEALS MENU BAR MEALS MENU
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
VEGETARIAN & LIGHTER MEALS VEGETARIAN & LIGHTER MEALS
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • - Cheese or Beans £3.50 / or both £3.75
  • - Tuna £3.95
  • - Homemade Chilli £4.95
  • - Homemade Bolognese £4.95
Extras Extras
  • Chips £1.10
  • Cheesy Chips £1.50
  • Garlic Bread £1.00
  • Side Salad £1.00
  • Beans 50p
  • Peas 50p
  • Bread & Butter slice 20p
FRIDAYS FISH & CHIPS FRIDAYS FISH & CHIPS
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • OAP Price £4.70
SUNDAY ROAST SUNDAY ROAST
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
  • Adults Main Course £6.00
  • Childs Main Course £3.00
  • Adults All 3 Courses £10.00
  • Child All 3 Courses £7.00

Nearby Sample Menus

  • Crispy Five-Spice Duck Wings & Plum Sauce (GF) £5.50
  • Sunshine Mixed Olives (V) (VV) (GF) £4.00
  • Cheesy Curly Fries (V) (VVa) £5.00
  • Crispy Vegetable Parcels with Carrot & Ginger Dip (V, VV) (VG) £4.50
  • Patatas BraVas with Smoked Tomato Sauce & Garlic Aioli (V, VV, GF) (VG) £4.50
  • Crispy Duck (GFa) (DFa) £12.50
    • Shredded confit duck with cucumber, spring onions and Chinese hoisin sauce.
  • Nachos (V) (GF) (H) £8.00
    • Tortilla chips with jalapeños, chunky salsa, guacamole, cheese and sour cream.
  • Rocket & Parmesan-Style Cheese Salad (V) (GF) £3.50
  • - VEGETABLE / MUSHROOM £5.50
  • pakora dipped in a specially prepared batter made from a mix of herbs and spices, then deep fried. CHICKEN £2.40 / SPECIAL CHICKEN TIKKA £2.85
  • - CHICKEN CHAAT £2.65
  • stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
  • onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
  • - VEGETABLE £4.40
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
  • Mineral Water 60p
  • Toscana - Cheese, Mushrooms, Ham, Peppers & Onions Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Vegetable Burger - Cheese & Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
  • Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Arabiata - Tomato, Garlic, Chillies £5.00
  • Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • 0.5 Ltr Bottle £1.00
  • Kids Chicken Nuggets (4) £4.95
  • Curry Ketchup £1.55
  • Adult Chicken Nuggets and Chips(6) £5.95
  • Garlic (Aioli) Mayonnaise £1.55
  • Halloumi Burger and Chips £9.00
    • Bap, lettuce, mushroom, tomato, red onion and halloumi cheese.
  • Fanta 330ml £1.70
  • Lemon and Elderflower £2.95
  • Kids Cod and Chips £5.50
  • Spicy Jerk £0.75
  • Barbican Steak Classic 1/2lb £12.95
    • Prime British home made beef burger served with a choice of bacon, mushroom, cheese, egg, and jalapeños.
  • The Calf £34.95
    • Just when you thought we couldn't get any bigger, 40oz rump with chips, salad, coleslaw amd onion rings.
  • Jalapeno Poppers £5.25
    • Mild spiced peppers stuffed with creamy cheese, served with a salsa dip.
  • Sirloin £17.95
    • Sirloin is on the fattier side full of tenderness and flavour.
  • Greek Salad £2.50
  • Slow Cooked Pork Belly £15.95
    • Melt in your mouth pork on a bed of wilted greens & bacon. Served with sweet potato fries with a cider, apple & mustard sauce.
  • Vegetable Filo Wraps (V) £4.95
    • Oriental vegetables wrapped in crispy filo pastry, served with sweet chilli dip.
Anchor Inn

Anchor Inn

location

Address

Fore Street, Hartland, Bideford, Devon, EX396BD ,

phone

Phone

01237441414

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, Hartland, Bideford, Devon, EX396BD ,
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