Anchor Inn in Bideford Menu

SUNDAY ROAST
  • Child All 3 Courses £7.00
  • Adults All 3 Courses £10.00
  • Childs Main Course £3.00
  • Adults Main Course £6.00
  • Traditionally cooked, with a choice of locally supplied meat and veg. A choice of starters and sweets is available at £2.00 each if you have room! -
FRIDAYS FISH & CHIPS
  • OAP Price £4.70
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
Extras
  • Bread & Butter slice 20p
  • Peas 50p
  • Beans 50p
  • Side Salad £1.00
  • Garlic Bread £1.00
  • Cheesy Chips £1.50
  • Chips £1.10
VEGETARIAN & LIGHTER MEALS
  • - Homemade Bolognese £4.95
  • - Homemade Chilli £4.95
  • - Tuna £3.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Jacket Potato A large jacket spud filed with a choice from below and served with a side salad. -
  • Chicken Burger Crispy chicken burger in a seeded bap with salad and mayonnaise £2.95
  • Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
BAR MEALS MENU
  • Deep Filled Pies A choice of either chicken, ham & leek or steak, ale & stilton deep filled pie served with chips or mash, peas and gravy. £6.45
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • Homemade Spaghetti Bolognese Italian style bolognese sauce made with minced beef, tomatoes, onions, mushrooms, bacon and cheese, served on a bed of spaghetti with garlic bread £5.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95

Nearby Sample Menus

  • Breaded Chicken & Mango Salad £13.00
    • Breaded chicken & mango with mixed leaves and avocado dressing.
  • Slaw £2.00
  • Taramasalata and Pitta Breads £6.00
  • Salmon & Crab Fishcakes £13.00
    • Served with fries, greek salad & sweet chilli crème fraiche.
  • BBQ Puled Pork Sandwich £10.00
    • With smoked cheddar and BBQ sauce.
  • Greek Salad £6.00
  • Sweet Potato Fries £5.00
  • Classic BLT £9.00
  • Rio £1.10
  • Vegetable Samosa £4.00
    • Spiced vegetables in filo pastry. 4 in a portion.
  • Onion Chutney £1.00
  • Dansak £8.00
    • Medium.
  • Korma £8.00
    • Mild.
  • Boiled Rice £3.00
  • Chicken Tikka £6.95
  • Lamb Samosa £4.00
    • Spied minced lamb in filo pastry. 4 in a portion.
  • Desperados £3.99
    • 330ml ABV% 5.9
  • Chicken Tinga Bowl £7.99
    • Tender chicken tinga bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Pulled Pork Burrito £6.49
    • Meltingly tender slow cooked pork with chipotle BBQ sauce
  • Diet Coke £1.99
    • 330ml
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Coke Zero £1.99
    • 330ml
  • Corona £5.99
    • 710ml ABV% 4.2
  • Loaded Nachos with Salsa & Guacamole £3.99
    • Jalapeno cheese sauce, jalapeno peppers, melted mozzarella, with sour cream, salsa and guacamole on the side
  • Onion Rings £3.75
  • Budweiser £4.95
  • Still Water (330) £2.75
  • Sparkling Water (330) £2.75
  • San Pellegrino Limonata £2.75
  • Montepulciano, Nove Vite, Italy £19.95
  • The Pittsburgh £8.50
    • Smoky Bacon & Red Onion
  • The Brooklyn £8.50
    • Pepperoni, Ham & Pancetta Meat Feast
  • Tea £1.65
  • Red Wine & Dijon £2.45
  • Bacon & Cheddar £5.95
  • Ham & Stilton £5.85
  • Double Espresso £2.15
  • Steak & Blue Cheese £8.95
  • Stilton & Ham £5.85
  • Chicken Burger £6.95 / £4.95
  • Fruli 330ml £4.85
    • 330ml 4.1% ABV
  • Croque Mushroom (v) £7.50
    • Roast Portobello mushroom, baby spinach, goats’ cheese and a drizzle of truffle oil.
  • Sweet Potato Fries £4.00
  • Black Angus Burger £8.50
    • 6oz black Angus beef burger with baby gem lettuce and plum tomato served in a toasted brioche bun. Choose classic or sriracha mayo.
  • Vedett IPA £4.95
    • 330ml 5.5% ABV
  • Fries (V) £3.00
  • Croque Madame £7.50
    • Smoked ham with a fried free range egg.
  • Chicken Crunchies x 12 £10.00
    • Crunchy deep fried chicken breast, served with your choice of sauce.

Anchor Inn

Address

Fore Street, Hartland, Bideford, Devon, EX396BD ,

Phone

01237441414

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Fore Street, Hartland, Bideford, Devon, EX396BD ,
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