British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50
Burgers
Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50
Main Plates
Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Classic Club Sandwich - with fries £9.50
On the Side
Parmesan & Rosemary Fries £3.75
Chipotle Chili Jam Fries £3.50
Fries £2.75
Rocket & Parmesan Salad £3.50
All Bar One House Salad £3.50
Tempura Onion Rings £3.00
Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
Homemade Chilli Popcorn £2.50
Bread , Olive Oil & Balsamic Vinegar £2.50
£7.00 Lunch Menu
Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00
Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
Sharing Desserts
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Crab in Yellow Thai Kari Sauce (Moderately Spicy) £14.95
Stir-fried with onion, ginger, celery, fresh chilli and spring onion in yellow turmeric kari sauce.
Tiger Prawn Green Curry (Moderately Spicy) £13.95
Tiger prawns green curry, with aubergine, French beans, courgettes, kaffir lime leaves and basil cooked in coconut milk. This Thai curry has a flavour that is both medium spicy and rich.
Lamb Chops (Moderately Spicy) £13.95
Char-grilled lamb chops marinated with herbs and spices accompanied with spring onion, peppers, basil, krachai and kaffir lime leaves served on a sizzler.
Special Singaporean Fried Rice (Moderately Spicy) £9.95
Stir-fried rice with tiger prawn, squid, mussels and chicken flavoured with spring onion, onion and peppers in our specially made Singapore noodles chilli paste.
Duck With Pineapple & Teriyaki Sauce £12.95
Roasted duck topped with a plum wine, teriyaki sauce, served on a bed of pineapple. Great with red shiraz wine.
Thai Boxing Chicken Wings £6.95
Marinated chicken wings sautéed with sweet chilli sauce.
Little Siam Menu (2 Course Meal) £38.00
Mixed starters to share - Chicken spring rolls, chicken satays, prawn & chicken golden bags and pork spare ribs served with a selection of our dipping sauces. Choose two main courses, main meals are accompanied with steames Thai jasmine rice.
Lamb With Aromatic Herbs (Moderately Spicy) £11.95
Lamb sautéed in fresh chilli and aromatic herbs with spring onion, peppers, basil and kiffir lime leaves.
Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Katsu-Don £9.95
Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Satsumaimo / Kabocha-Tempura (V) £5.20
Sweet potato or pumpkin.
Ebi-Katsu-Curry £13.95
Fried king prawn with curry & rice.
Ebi Gyoza (5 Pcs) £6.50
Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Spicy Yaki-Soba £9.95
Same as yaki-soba but fried in our homemade curry oil.
Citrus Sake £23.80
Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Shredded duck in a sticky Asian glaze, with rocket, red chard, red pepper, spring onion, raspberries, toasted pine nuts and a drizzle of raspberry vinaigrette.
Peroni £4.50
330ml bottle, Italy, 5.1%.
Bacon & Cheese £11.00
Streaky bacon and cheese in a brioche bun with lettuce, tomato and mayo.
Tomato Ketchup £1.00
The Mother Clucker £12.50
Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
Meat Madness £11.50
Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
Made from rich and creamy cheese and chopped onion,
Original Porridge GF
Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Ham Cheese and Pickle Sandwich
This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Sausage Roll
Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
HOT TO GO Creamy Porridge
Creamy porridge made with jumbo oats, double cream and cinnamon
Mexican Bean and Sweet Potato Wrap
Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
Golden Syrup Porridge
Tuna Crunch Pasta
Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
Known as pain perdu in France, this popular and satisfying dish of baked bread combined with milk, eggs, cinnamon is served with golden syrup. Prefer maple syrup to golden syrup for 1.95, add bacon for 1.95, add fruits for 2.20.
Peppermint (Herbal) £2.95
A sweet, refreshing and natural herbal tea. Peppermint is a perfect accompaniment to meal as it can aid the digestion and refresh the palate.
This blend turns up the temperature - no gumdrop buttons here. Caffeine-free south African rooibos hosts fiery ginger root that packs a serious punch. With sweet cinnamon, aromatic nutmeg and notes of honey & vanilla, this strikingly spicy swill is sure to warm you up from the inside out.
Caramel Shortcake (Herbal) £2.95
A blend intended for only the sweetest teeth out there. Rooibos is often described as having an almost biscuity quality. When complemented by irresistible essences of caramel & vanilla and embellished with real cocoa shells & nibs, the result can only be described as - wow. Wait, did we mention the real pieces of dark chocolate? Decadence in a cup.
Crêpe (V) (G) (D) (E) £5.75
The smooth silky pastry that simply melts in your mouth, choose from the following toppings: lemon & sugar, caramel, Nutella, dark/white chocolate, assorted jams, honey or golden syrup. add maple syrup for 1.95, add fresh fruits for 2.20.
Sauvignon Blanc Terres d’Azur, Vin de Pays d’Oc, France £19.50
Dhansak - A mild sweet and sour dish achieved by the careful balance of lentils, selected spices and pineapple. £8.75, Add £1.50 for King Prawn
Miss Daisy - A children novelty toy filled with vanilla ice cream. £4.50
Roti £1.10
Vanilla Ice Cream with Vanilla Pods - Made from dairy milk with vanilla pods. £3.95
Lamb £9.95
Gajar ka Halwa - Gajar ka halwa is made from fresh carrots and cooked in milk and butter and garnished with nuts and raisins, served with vanilla ice cream. £3.95
Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Cheese Melt £6.50
Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Strathmore Sparkling Water £2.60
330ml Bt
Strawberry Drizzled Cheesecake £4.00
A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Sprite £1.50
330ml Can
Chocolate Fudge Cake £4.50
Sticky chocolate fudge cake with a rich, dark chocolate sauce