All Bar One in Battersea Menu

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Salt & Black Pepper Crispy Calamari - With sweet chilli dip N/A
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley N/A
Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous N/A
Chicken Satay - Served on a bed of peanut, cucumber & sweet chilli salsa N/A

Handmade Classic Burger - Topped with dill gherkin and served with chilli jam and fries N/A
Handmade Classic Burger - add Monterey Jack cheese £1.00
Handmade Classic Burger - add Applewood cheese £1.50
Handmade Classic Burger - add Goat's cheese £1.50
Handmade Classic Burger - add Onion rings £1.50
Handmade Classic Burger - add Bacon £1.00
Handmade Classic Burger - add BBQ pulled pork and pineapple salsa £2.00
Rib Eye Steak (£5 supplement) - With confit tomato, watercress salad and fries N/A
Rib Eye Steak - add Tempura onion rings £1.50
Rib Eye Steak - add Béarnaise sauce, garlic butter or peppercorn sauce £1.25
Rib Eye Steak - add Chipotle chilli prawns £3.50
All Bar One Pad Thai - With rice noodles, red peppers, sweet chilli sauce, pak choi, sugar snaps, broccoli, egg and chopped peanuts N/A
All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
All Bar One Pad Thai - add Prawns and giant prawn cracker £4.00
All Bar One Pad Thai - add Fillet steak and giant prawn cracker £5.00
Mushroom & goat's cheese risotto - With baby spinach and a mix of portobello and button mushrooms N/A

Duo Of Mousses - Choose two from the mini pot au chocolat, lemon posset or tiramisu, served with vanilla biscuits N/A
Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce N/A
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream N/A
Vanilla Ice Cream N/A

Full Breakfast - With Cumberland sausages, bacon, free range eggs, baked beans, plum tomatoes, portobello mushrooms and toast £7.50
Veggie Breakfast - With vegetarian sausages, free range eggs, portobello mushrooms, plum tomatoes, baked beans and toast £7.00
Cumberland Sausages , Eggs And Baked Beans - With fries £6.50
Eggs Royale - Toasted English muffin topped with smoked salmon, poached eggs and Hollandaise sauce £6.50
Eggs Benedict - Toasted English muffin topped with ham, poached eggs and Hollandaise sauce £6.00
Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
Smoked Salmon And Scrambled Egg Bagel £6.50
Portobelo Mushroom And Tomato Bagel - With Monterey Jack cheese £6.00
Mushroom Frittata - With red pepper, spring onion and parsley £6.00
Smoked Salmon Frittata - With red pepper, spring onion and parsley £7.00
Chorizo Frittata - With red pepper, spring onion and parsley £7.00

Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
Bacon Sandwiches (for 10 people) - served on multi-seeded bread £30.00

Pineapple, Guava & Lime N/A
Apple & Lychee N/A
Cranberry N/A
Orange N/A
Apple N/A
Mango & passion fruit N/A
Lemon, Lime & Bitters - Angostura aromatic bitters with lemonade and a squeeze of fresh lime N/A
Virgin Mojio - Fresh mint, lime and sugar with Angostura aromatic bitters and Fever-Tree ginger ale N/A
Peach Melba - Raspberry and white peach purée, topped with lemonade N/A
Virgin Mary - Tomato juice, lemon juice and spice N/A
Elderflower Fizz - Elderflower cordial, lemonade and apple juice N/A

Homemade Mini Thai Crab Cakes - With lime yoghurt dip £6.25
Garlic Mushrooms with Toasted Bread - Portobello and button mushrooms with garlic and parsley £5.00
Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
Salt & Black Pepper Crispy Calamari - With sweet chilli dip £5.50
Houmous Trio with Supremo Bocata Bread - Traditional, tomato & olive and Chermoula houmous £5.50
Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
Halloumi Skewers - Chargrilled halloumi & red onion skewers served with red pepper, spring onion and balsamic relish £5.50
Homemade Beef Meatballs - With micro coriander and chipotle chilli jam sauce £6.25
Tomato & Mozzarella Arancini Balls - With spiced plum chutney £5.50
Chorizo, Tomato & Olive Bruschetta £5.50
Served With Micro-Rocket Chick En Satay Skewers - Served on a bed of peanut, cucumber & sweet chilli salsa £5.75

Homemade Nachos - With Monterey Jack cheese, sour cream, guacamole, jalapeños, tomato salsa £9.00
Lamb Tagine - Slow-cooked lamb shoulder with tomato, apricots & honey. Served with Moroccan style couscous £12.50
Homemade Nachos - BBQ Pulled Pork And Pineapple Salsa - £2.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
Antipasti Board - Platter of prosciutto ham, chorizo, Applewood cheese, sunblush tomatoes, onion chutney and supremo bocato bread £10.50

Handmade Beef & BBQ Pulled Pork Burger - Topped with Applewood cheese and chipotle chilli jam £11.50
Handmade Beef & Camembert Burger - Topped with caramelised red onions, chipotle chilli jam and dill gherkin £10.50
Handmade Classic Burger - Topped with dill gherkin and chipotle chilli jam £9.50
Skiny Burger - Our handmade beef burger without the bun or fries £8.50
Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
Griled Haloumi, Portobelo Mushroom & Red Peper Stack - Topped with dill gherkin and chipotle chilli jam £9.00
Crab & Lobster Burger - Topped with red onion rings and served with tzatziki £11.00
Chicken Fillet And Bacon Burger - Topped with Monterey Jack, chipotle chilli jam and dill gherkin £10.50

Salmon Niçoise - Grilled salmon fillet served with cherry tomatoes, French beans, anchovies, baby gem lettuce, Kalamata olives, egg and a mustard dressing £14.00
Fish & Chips - Fresh cod cooked in tempura with mushy peas and tartare sauce £10.00
Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
Mushroom & Goat's Cheese Risotto - With baby spinach and a mix of portobello and button mushrooms £9.50
Classic Club Sandwich - with fries £9.50

Parmesan & Rosemary Fries £3.75
Chipotle Chili Jam Fries £3.50
Fries £2.75
Rocket & Parmesan Salad £3.50
All Bar One House Salad £3.50
Tempura Onion Rings £3.00
Edamame Beans With Sea Salt or Sweet Chilli Sauce £2.50
Homemade Chilli Popcorn £2.50
Bread , Olive Oil & Balsamic Vinegar £2.50

Chicken Quesadilla - Chargrilled tortilla filled with chicken, red pepper and mozzarella cheese. Served with a salsa dip and fries or salad £7.00
Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
Chicken Caesar Wrap - Chargrilled chicken breast topped with homemade Caesar dressing in a flour tortilla with fries or salad £7.00
Fish Finger Wrap - Hand-crumbed cod in a flour tortilla with tartare sauce and fries or salad £7.00
Salmon & Haddock Fishcakes - With dill Hollandaise sauce and salad £7.00

Churros - Spanish doughnut dusted with cinnamon sugar and served with a saucepan of chocolate sauce £6.00
Choco Late Brownie - With 2 scoops of vanilla bean ice cream £6.00
Trio Of Mouses - Mini pot au chocolat, lemon posset and tiramisu mousses, served with vanilla biscuits £6.00
Belgian Wafles - Served with maple syrup and a scoop of vanilla bean ice cream £6.00
Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream £5.00
British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00

Nearby Sample Menus

Spinach, Mushroom & Bacon Salad £3.50
Asparagus £6.50
- With smoked salmon.
Chicken Milanese £9.00
- Fried chicken breast with aromatic breadcrumbs & vegetable sauce.
Choux Pastry Stuffed with Crab Meat £5.00
- Served with hollandaise sauce.
Banoffee Pie £3.95
Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
Grilled Salmon Steak £9.00
- With tomato & citrus hollandaise sauce.
Profiteroles £3.95

Prego £11.50
- Beef steak in Portuguese roll.
Chicken Breast Piri Piri £15.50
- served with a choice of 2 sides.
Bacalhau Á Brás £25.50
- Salt cod á brás style consists of cod, thin potato, onions and egg yolk.
Superbock (Beer Bottle) £4.50
- 5.1% Alcohol.
Guarana £2.50
Ham & Cheese £4.75
Bacalhau Á Lagareiro £27.50
- Salt cod grilled, flavoured with garlic olive oil served with Portuguese style baked potatoes.
Plain Chicken, Pesto, Avocado & Sun-dried Tomato £8.50

Bearnaise “Maison” £2.00
French Bite £3.80
- Beetroot, ginger, pineapple, blueberry.
New Beginning £3.80
- Kale, banana, mango, lemongrass.
Buttered Mash Potato £3.80
Frog’s Legs (Small) £12.00
- Frogs legs, garlic purée & parsley sauce.
French Cheese £9.80
- 5 pieces. Cheeses from the Terroirs of France and condiments.
Château Haut Maginet 2015 £29.00
Rouge £9.00
- Scrambled eggs, red onion & chorizo, avocado on toast.

Pappardelle Ai Funghi £8.00
- Pappardelle with mushroom, cream, garlic, oil, white wine and parsley.
Linguine Alle Cozze £9.00
- Linguine with mussels in tomato sauce, garlic, white wine and parsley.
Pizza Capricciosa £9.50
- Tomato, mozzarella, mushrooms, ham, pepperoni sausage, eggs and olives.
Linguine Ai Frutti Di Mare £9.50
- Linguine with fresh seafood, garlic, oil, white wine and parsley.
Scaloppine Al Limone £9.00
- Chicken with flour, butter, lemon and salad.
Pepata Di Cozze £8.50
- Mussels, parsley, garlic, chilli and white wine.
Pizza Al Piacere £10.50
- Pizza your way with 6 mixed ingredients from this menu.
Scaloppine Alla Griglia £9.00
- Grilled chicken with flour, butter and salad.

Sour Cream £1.95
Pineapple Coleslaw £1.95
Sizzling Salsitas, Chicken Breast Strips ~with crushed peppercorn salsa & a touch of garlic £13.95
Calamares Fritos ~lightly dusted baby squid, deep fried. served with lime tartare. £6.95
Ensalada de la Casa-House Salad ~mixed baby leaves, avocado, cherry tomatoes, cucumber, olives, mixed Pablano peppers & grated manchego cheese with tortilla croutons. Served with olive oil & lime vina £9.95
Ceviche De Pulpo-Octopus Salad ~octopus in cilantro & fresh lime vinaigrette with mixed Pablano peppers & onions £6.95
Sizzling Salsitas, King Prawns ~with smoked chipotle chilli & garlic salsa £15.95
Baby Leaf Salad £1.95