Albert Hotel in Retford Menu

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Albert Hotel in Retford has no menu available, but can choose from many other options such as Coke 330ml or Fruli ABV 4.1% 33cl from Belgo Nottingham. Alfresco offers many options including A selection of Sussex cheeses served with homemade chutney, bouquet of celery, pickled walnut and cheese biscuits and Affogato of vanilla ice-cream served with a shot of Bailey’s and strong espresso – Simply Italian!. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Belu Water – Sparkling Big and Belu Water – Still Big from . Zizzi - Nottingham offers Farro's Grillhouse and Any Coffee with a Slice of Cake.

Nearby Sample Menus

Sautéed mushrooms £1.00
Warm confit duck, sweet chilli sauce, rocket, orange segments, mange tout & cucumber salad with sesame seeds -
Bacon, lettuce & tomato £4.90
Chicken, bacon & asparagus with tagliatelle in a white wine & cream sauce -
The sandwiches below are served upon your choice of fresh white or wholemeal baguette, thick cut bloomer or toasted panini. All are accompanied by a crisp salad garnish and a side of homemade colesla -
Taylors pie of the day served with seasonal vegetables & your choice of potatoes £9.50
Seafood Linguini, prawns, mussels, cockles & squid, sautéed with garlic, chilli & spring onion, within a white wine & cherry tomato sauce. -
Braised beef in a rich onion gravy served with seasonal vegetables & herb mash £10.90

Falafel Deep fried mixed vegetables with ground spicy chick peas served with humus £4.25
Seafood Salad Mixed seafood, green leaves, cherry tomato, rocket, red onion, spring onions and gherkins with a home made special dressing £5.95
Chicken Anatolian Style Cubes of chicken with garlic, mushrooms, onions, peppers and special home made tomato sauce topped with cream and cheese served with rice £10.95
Sebzeli Makarna - Vegetable Pasta Mushrooms, onions, dried tomatoes, cherry tomatoes and spinach cooked with penne pasta in a special Turkish style pasta sauce £9.15
Tabule Specially prepared crushed wheat, mixed with finely chopped spring onions, tomatoes, celery, parsley, green peppers, dried red mild chilli peppers, marinated in lemon juice and olive oil £4.15
Sigara Börek Deep fried filo pastry stuffed with feta cheese and parsley £4.50
Ispanak Tarator Fresh spinach fried with onions and green peppers mixed in yoghurt with garlic and olive oil £4.50
Salçali Köfte Lamb meat balls cooked with potatoes, onions, fresh mixed peppers, garlic, Turkish herbs and tomato sauce served with rice £10.10

The Anchor Fish Pie topped with cheesy mash and served with market vegetables £9.95
Scallops in Crab and Vermouth Sauce £8.50 / £18.50
Mussels Cockwood - Cockle Sauce -
Chicken Supreme cooked in a sweet pepper sauce with fresh basil and flavoured with Marakesh spices £14.95
Mussels West Country - Devon Cider -
Mussels Iceland - Prawns in Cream Sauce -
Marinated Olives £2.95
Meat Hanging Mixed Grill local beef, gammon, pork, lamb, sausage, chicken, mushrooms and onions, flambé at your table with a peppered sauce £36.50

Scampi £10.50
- Served with chips & choice of sauce & can of drink.
Vegi Burger (V) £7.50
- Served with chips, salad & can of drink.
Medium Fish £10.50
- Served with chips & choice of sauce & can of drink.
Mushy Peas £1.50
Fanta £2.00
Double Cheese Burger £8.50
- Served with chips, salad & can of drink.
Chips £3.50
Gravy £1.50

Special Vegetable Curry - Main £8.95
- A spicy dish of selected seasonal vegetables. A delicious balance of flavours.
Pilau Rice £2.95
Chicken Tikka Masala £10.95
- The ultimate Anglo-Indian dish. Breast of chicken, lightly spiced and freshly cooked in a mild creamy sauce
Slim Line Tonic £1.00
Pineapple Juice £1.50
Lamb Haandi £11.95
- Choice lean cuts of lamb, authentically cooked slowly in a sealed pot, on the bone for the maximum flavour, in a spicy aromatic sauce. A true connoisseur's dish
Garlic Naan £2.95
Tarkha Dhal - Side £4.95
- A classic lentil dish from Southern India, subtle and aromatic