1x chicken pakora, meat samosa, chicken tikka massala, lamb bhuna, sag aloo, 1x special rice, 2x nan and pickle tray. Charges applied on changes in set meals
Medium well spiced with onions, coriander, pepper and nan bread.
Chilli Massala £6.95
Cooked with green chillies, capsicum and tomatoes.
Dhansak £6.95
Sweet and sour, slight hot with lentils.
Garlic £6.95
Cooked with lots of fresh garlic with special spices. Medium curry.
Jalfrezi £5.95
Cooked with green chillies, capsicum and tomatoes.
Patia £5.95
Kashmir Curry £5.95
Fairly mild gravy with banana.
Korai £6.95
Prepared in a medium hot curry sauce with selection of fresh herbs and spices, peppers, tomatoes and onions.
Korma £3.95
Cooked in mild gravy with almonds and cream.
Madras £2.95
Hot curry dishes.
Malayan £5.95
Fairly mild gravy with almond and cream with pineapple.
Plain Curry £3.95
Medium light.
Rogan £5.95
With tomatoes, green pepper, garlic and ginger.
Sag £5.95
Medium with spinach.
Vindaloo £5.95
Very hot curry dishes.
Phall £5.95
Very hot curry.
Ceylon £5.95
Fairly hot curry with coconut.
Specialities
Shahi Mugal Chicken £8.95
Chicken in ginger and almond cream sauce.
Chicken Passanda £8.95
Cooked with mild spices and cream.
Lamb Passanda £8.95
Cooked with mild spices and cream.
Chicken Lucknowi £8.95
Diced chicken marinated in a special sauce, grilled over a charcoal fire, served in pineapple sauce.
Lamb Lucknowi £8.95
Diced lamb marinated in a special sauce, grilled over a charcoal fire, served in pineapple sauce.
Butter Chicken £8.95
Chicken fried in butter and cooked in creamy sauce.
Prawn Langwaki £8.95
Prawn marinated overnight in delicately spiced sauce and deep fried in butter with fresh beans.
Chicken Hasina £8.25
Boneless tender chicken with a delicious mild sauce & tandoori cooked capsicum, tomatoes and onions.
Tandoori King Prawn Jhinga £11.50
Roasted in a clay oven then cooked in a medium massala sauce with minced meat, served in a special indian pot with cucumber and tomatoes.
Bangla Murgh Shatkora £8.95
Marinated chicken grilled in tandoor then simmered in a very thick aromatic gravy with shatkora, a kind of lemony taste. Medium
Chicken Tikka Achar Massala £8.95
Chicken breast grilled in tandoor and then cooked in a peppery fenugreek.
Murgh Naga Chilli Massala £8.95
Aromatic and exotic, a unique dish of smooth and spicy tikka chicken where the smoothness of the buttery coriander and tomato is followed by the spicy hot sensation.
King Prawn Shabzi £11.95
Fish Bhuna £8.95
Tomato, onion, green pepper, coriander, touch of lemon. Medium hot
Garlic Fish £8.95
Chicken Achari £8.95
Hyderabadi style pieces of fresh mango pickle cooked with green peppers and special herbs. Medium hot
Honey Luscious £10.95
Baby spring chicken. Plucked as a virgin and heated in a mild creamy sauce, with pistachios, butter mushroom and chise. Brushed lightly all over with honey, which you can lick off frist and then find frish cream. This is a real milk and honey dish. Served with pilau rice.
Chicken Jalapeno £8.95
Pieces chicken, cooked with fresh jalapeno chillies and green peppers cooked in a medium hot sauce with a dash of fresh lemon juice.
Madu Chicken £8.95
Tender pieces of spring chicken breast,barbecued then cooked in huny almond crem and delicately flavoured with herbs and spices.
Salmon Fish Bhuna £8.95
Cooked with tomato onion. Medium hot
Keema Curry £7.95
Minced lam cooked with green peas and medium hot.
Rezalla Chicken £8.95
Diced bbq chicken or lam cooked in a sauce made with a delicateblend of a aromatic spice and minced meat medium hot.
Tawa Chicken £8.95
Cooked with fresh tikka sliced onions green paper and fresh green chilles medium hot.
Xacuti Chicken £8.95
Very famous goan dish cooked with roasted aromatic fannel seeds cloves garlic ginger and other spice.
Mango Delight £8.95
Succulent pieces of chicken cooked with mango in a mild creamy sauce.
Tandoori Garlic Chilli Chicken Massala £8.95
Tender off the bone pieces of chicken cooked with spice garlic paper and green chilli.
Slay the Dragon £8.95
Honey glazed pineapple. Flavoured chicken cooked over charcoal in the tandoor. A mysore delicacy
Alamin Special £8.95
Mince meat and boneless tender chicken with medium spices, garnished with tomatoes.
Mirchwalla £8.95
Chicken or lamb tikkacooked with garlic in ahotsaucewith special bangladesi naga souce.
Tiger by the River £9.95
King prawn with shell cooked with speacial herbs and spice hot.
Xacuti Lamb £8.25
Rezalla Lamb £8.95
Tawa Lamb £8.95
Peswari Chicken £8.25
Tender pieces of chicken in a mild special masla saucewith onion and peppersa.
Peswari Lamb £8.25
Tender pieces of lamb in a mild special masla saucewith onion and peppersa.
Ponir Naga Chilli Masala £7.95
Breads Extras
Nan £2.20
Lavened indian bread.
Keema Nan £2.95
Nan stuffed with minced lamb.
Peshwari Nan £2.95
Stuffed with almonds and cocunuts.
Stuffed Kulcha £2.75
With mildly spiced potatoes and peas.
Garlic Nan £2.75
Stuffed with garlic.
Cheese Nan £2.75
Stuffed our own delicious home made cheese.
Stuffed Paratha £2.75
Chapati £1.50
Cheese and Onion Nan £2.75
Tikka Nan £2.75
Chilli Nan £2.75
Butter Nan £2.75
Paratha £2.75
Egg Parata £2.75
English Food Extras
Chicken Nugget and Chips £4.95
Fish Finger and Chips £4.95
Omelette and Chips £4.95
Chips £2.50
Sundries Extras
Boild Rice £2.50
Pilau Rice Regular £2.50
Basmati rice with saffron.
Special Pilau Rice £3.95
Basmati rice cooked with peas and egg.
Nawabi Rice £3.75
Rice prepared with a mixture of vegetable and egg.
Mushroom Rice £3.75
Egg Rice £3.75
Keema Rice £3.95
Basmati rice cooked with minced meat.
Lemon Rice £3.75
Basmati rice steam cooked with grated lime ,lemon juice and chopped lemon stems.
Chilli Rice £3.75
Garlic Rice £3.95
Cucumber Raitha £1.50
Onion Raitha £1.50
Coconut Rice £3.75
Coconut basmati pilau rice.
Onion Rice £3.75
Onion rice.
Pilau Rice Large £4.50
Boild Rice Large £3.95
Vegetable Rice £3.95
Vegetable Dishes Extras
Mushroom Bhaji £4.25
Prepared with herbs and spices.
Mixed Vegetable Curry £4.25
Vegetables in a medium gravy.
Aloo Gobi Massala £4.25
Curried potatoes and cauliflower.
Bombay Aloo £4.25
Potatoes in hot spices.
Aloo Begun £4.25
Potatoes and aubergines.
Sag Aloo £4.25
Spinach and potatoes.
Bhindi Bhaji £4.25
Prepared with herbs and spices.
Sag Bhaji £4.25
Prepared with herbs and spices.
Tarka Dall £4.25
Curried lentils with garlic.
Dall Massala £4.25
Curried lentils with garlic.
Aloo Peas £4.25
Potatoes, peas with coriander.
Aloo Chana £4.25
Potatoes, chick peas with coriander.
Sag Ponir £4.25
Cauliflower Bhaji £4.25
Madrar Soice £3.75
Brinjal or Overjin Bhaji £4.25
Aloo Chana Mossala £4.25
Aloo Ponir £4.25
Chana Bhaji £4.25
Matar Paneer £4.25
Chana Sag £5.95
Large Chana Sag £5.95
Saag Allo £4.25
Saag Bhaji £4.25
New
Chicken Rajni £8.25
Strips of chicken tikka minced lamb cooked in a hot sauce.
Tiger by the River £9.95
Succulent whole king prawns cooked in a pan with a variety of spices in a medium thick sauce.
Slay the Dragon £8.95
Pineapple flavoured honey glazed chicken cooked over charcoal in the tandoor. A mysore delicacy.
Bombay Flame Chicken £7.50
A hot curry covered with baby potato in a special chilli sauce known as naga chilli.
Bombay Flame Lamb £9.95
Patia Chicken £7.95
Jul-jul Chicken £8.25
Chicken marinated and barbecued in the clay oven then re cooked with green peppers ,yoghurt green chilli and garlic. Garnished with fried onion, slight hot dish.
Jal Jul Lamb £8.95
Marinated lamb and barbecued in the clay oven then re cooked with green peppers, yoghurt green chilli and garlic . Garnished with fried onion, slight hot dish.
Patia Lamb £8.95
Egg Bhuna Curry £7.95
Medium. Well spiced.
Chicken Tikka Salad £6.95
Alamin Diet Curry
Aloo Chicken Tikka £8.95
Potato chicken tikka and green salad.
Boiled Rice £2.35
Large Chapati £1.75
Tandoori Roti £1.75
Chicken Podina £8.95
Cooked with fresh mint chicken tikka green paper onion medium spices.
Tandouri Chicken £6.95
Salmon Fish Tikka £8.95
Green Salad £2.50
Mushroom Chicken Tikka £8.95
Tandoori Mixed Grill £9.95
Biryani
Chicken Biryani £8.95
Lamb Biryani £8.95
Chicken Tikka Biryani £8.95
Muglai Mixed Biryani £9.95
Chicken, lamb and prawn.
Prawn Biryani £8.95
King Prawn Biryani £9.95
Vegetable Biryani £6.95
Special Mix Biryani £9.95
Lamb Tikka Biryani £8.95
Ponir Biryani £8.95
Tandoori Dishes
Half Tandoori Chicken £5.95
Whole Tandoori Chicken £9.95
Tandoori Mixed Grill £9.95
Chicken, lamb, chicken tikka and sheek kebab.
Chicken Tikka Tandoori £6.50
Lamb Tikka Tandoori £8.50
Sheek Kebab Tandoori £6.50
Tandoori King Prawn £11.95
Chicken Shashlik Tandoori £7.95
Spices of chicken pieces marinated with onion, pepper, tomato and barbecued in clay oven.
Lamb Shashlik Tandoori £7.95
King Prawn Shashlik Tandoori £11.50
Spices of lamb pieces marinated with onion, pepper, tomato and barbecued in clay oven.
Chicken Tikka Tarka £6.50
Hot.
Chicken Tikka Mushroom £6.50
Fried with onion and green paper.
Salmon Fish Shashlik £9.95
Ponir Shashlik £7.95
Salmon Tikka £8.95
Massala Dishes
Chicken Tikka Massala £8.95
Lamb Tikka Massala £8.95
Tandoori King Prawn Massala £12.95
Special Mixed Massala £15.95
Tandoori chicken, chicken and lamb tikka and king prawns cooked in a special juicy gravy served with rice and nan.
Vegetable Massala £6.95
Prawn Massala £9.95
Kashmiri Chicken Massala £8.95
Chicken Tikka Massala Sauce £3.95
Ponir Massala £7.95
Drinks and Desserts
2ltr Bottles £2.75
1.5ltr Bottles £2.75
Cans £0.85
Royal Pot (Dessert) £4.50
Toffee flavoured ice cream topped with delicious milk toffee pieces in attractive pot.
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Chicken & Mushrooms £8.90
Lamb £7.90
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Cherry tomatoes, olives, lettuce, cucumber, avocado, almonds and warm goat's cheese, served on toasted french bread and drizzled with basil dressing.
Parmigiana £11.95
Layers of aubergine filled with parmesan. Mozzarella and tomato ragu slow cooked. Topped with fresh rocket & parmesan shavings. Served with garlic flat bread.
Tuffolo Gavi, Italy 12.5% (Bottle) £25.95
A delicate white wine with citrus fruit flavours and a clean, fresh finish.
Seafood Linguine £15.00
With mussels, king prawns, squid, anchovies, capers, parsley, white wine & cherry tomatoes.
Fries £3.00
The Paddock Shiraz, Australia 13.5% (Bottle) £19.95
Rich fruits on the nose, including plums and red berries, with a good ripe tannin structure.
Parmigiana £12.00
Slow cooked parmigiana, basil with a drizzle of garlic oil and tomato sauce.