Agostinho's Restaurant in Leigh-On-Sea Menu

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Cocktail De Camarao Royal Greenland Prawns, On a Bed Of Crispy Lettuce and Marie Rose Sauce. £5.95
Salada De Camarao E Abacate Royal Greenland Prawns, Avocado Salad and Marie Rose Sauce. £6.25
Salada De Anchovas Abacate E Camarao Marinated Fresh Anchovies, Royal Greenland Prawns, Avocado and a Vinaigrette Salad. £6.25
Salmao Fumado Com Abacate Scotch Oak Smoked Salmon with Avocado. £6.95
Pate De Figado De Pato Chef’s Home Made Duck Liver Pate’, Salad and Hot Toast. £5.75
Presunto Fumado Serrano Iberico Ham, Melon and Pineapple. £6.50
Melon Com Fruta Tropical E Porto Melon Parisienne with Tropical Fruit and White Port. £4.95

Sopas Do Dia Choice Of Fresh Home Made Soups. £4.95
Pasteis De Bacalhau Portuguese Sun Dried Salted Cod Cakes, Leaf Salad with Garlic and Coriander Mayonnaise. £5.95
Espetada De Gambas E Vieiras Com Presunto Grilled Tiger Prawns, Skewered with Sea Scallops Wrapped In Parma Ham, Garlic, Flat Leaf Parsley and Butter. £8.50
Gambas Com Manteiga De Alho Pan Fried Tiger Prawns with Garlic, Lemon and Flat Leaf Parsley Butter. £7.50
Gambas Piri - Piri Pan Fried Tiger Prawns with a Spicy Home Made Piri-Piri Sauce. £7.50
Sardinhas Grilhadas Com Pimentos Grilled Portuguese Sardines, Roasted Mixed Peppers and Lemon. £5.50
Mexilohes A Varina Bowl Of Steamed Rope Mussels In Wine, Leeks, Garlic, Parsley and Cream. £6.75
Queijo De Cabra Grilhado Com Salada Grilled Goat’s Cheese, Tomato, Red Onion and Leaf Salad. £5.95

Peixe Espada Grilhado Pan Fried Fillets of Espada Fish with Banana and Dill Sauce. £14.50
Raia Cozida Com Alcaparas Poached Wing of Skate with Capers, Lemon Butter and Parsley. Medium - £14.95 / Large - £16.50
Vieiras Grilhadas Com Alho Grilled Scallops, Bacon, Garlic, Lemon and Parsley Butter. £16.50
Linguado Grilhado Grilled Dover Sole. Market Price
Caldeira De Peixe E Mariscos Traditional Portuguese Fish and Shellfish Casserole (Bouillabisse), Tomatoes, Olive Oil, Potatoes, Peppers, Wine and Parsley. £16.95
Vieiras E Gambas Com Presunto Grilled Tiger Prawns, Skewered with Sea Scallops Wrapped In Parma Ham, Garlic and Flat Leaf Parsley Butter. £17.50
Pescada Frita Com Molho De Funcho Pan Fried Fillets of Hake, Wine and Dill Sauce. £12.50
Arroz De Mariscos Portuguese Paella with Shellfish, Peppers, Mussels, Clams, Squid, King Prawns etc. Cooked In Rice. £16.50
Salmao Escoces Cozido/Grilhado Poached Or Grilled Fillet Of Scotch Salmon, Dill Sauce. £12.50
Robalo Frito Com Cebolinho E Gingebre Pan Fried Fillets Of Seabass, Ginger, Spring Onion, Lemon and Parsley. £14.50
Espadarte Grilhado Grilled Swordfish, Tomato, Herbs, Olive Oil and Capers Sauce. £13.50
Gambas Piri - Piri Pan Fried Tiger Prawns with a Spicy Home Made Piri-Piri Sauce. £16.75
Filete De Espada Com Gambas E Vieiras Fillets of Espada Fish, Tiger Prawns, Scallops, Spring Onion and Ginger. £16.50
All Main Courses include Potatoes, Sautéed, Chips, New, Cream or Rice. -

ESPETADA À MODA DA MADEIRA A Speciality Of Madeira. Cubes Of British Sirloin Steak, Grilled On A Skewer, Seasoned with Garlic, Course Sea Salt, Bay Leaves and Finished with Wine Sauce. £14.75
PICADO À MODA DA CASA Sauté Strips Of Fillet Steak, Dijon Grain Mustard, Onions, Hint Of Garlic, Mushrooms, Finished With Wine and a Little Cream. Served with Rice. £14.95
BIFE À PORTUGUESA Prime Sirloin Steak, Garlic, Bay Leaves and Red Wine Sauce. £14.75
FILETE COM VINHO MADEIRA Fillet Steak, Madeira Wine and Mushrooms Sauce. £19.95
FILETE COM PIMENTA Fillet Steak (Au Poivre), Green Pepper Corns, Mushrooms, Brandy and Cream. £19.95
BIFE À ESTALAGEM Pan Fried Fillet Steak, White Wine, Garlic and Cream Sauce. £19.95
LOMBO DE BORREGO ASSADO Roast Rack Of Lamb, Rubbed with Oriental Spice Herbs, Port Wine and Roasted Shallots Sauce. £15.95
PEITO DE PATO ASSADO Grilled Breast Of Duck, Apricots and Port Wine Sauce. Served Pink. £13.50
FRANGO PIRI-PIRI Grilled Breast Of Chicken With Portuguese Piquant Piri-Piri and Coriander Sauce. £11.50
PEITO DE FRANGO AGOSTINHO Sauté Strips Of Chicken Breast, Mushrooms, Hint Of Garlic, Touch Of Tomato, Fresh Herbs, White Wine and Cream Sauce. £11.50
Peito De Frango Prado Verde Sauté Breast Of Chicken, Peppers, Herbs, Wine, Tomato and a Touch Of Piri-Piri. £11.50
Escalope De Porco Vinho Alhos Pan Fried Escalopes Of Pork, Garlic, Thyme and White Wine Sauce. £11.50
Figado De Vitela Cebolada E Bacon Pan Fried Calves Liver, Bacon, Onions and Madeira Wine Sauce. £14.50
All Main Courses include Potatoes, Sautéed, Chips, New, Cream or Rice. -

Pasta, Broccoli, Herbs and Cheese Sauce. £8.95
Vegetable Risotto. £8.95
Pasta, Tomato, Herbs and Garlic Sauce. £8.95
CHEF’S SPECIAL SELECTION OF 3 FRESH VEGETABLES (Per Portion) £3.75
Fresh Beans or Broccoli or Cauliflower Cheese (Per Portion) £2.00
Mange-Tout or Mushrooms or Spinach (Per Portion) £2.00
Extra Potatoes, Sauté, Fresh Cut Chips, New, Cream or Rice (Per Portion) £2.00
Salada Mista Mixed Leaf Salad, Tomato, Onions, Cucumber and Peppers. £3.75
Salada, Tomato e Cebola Tomato and Red Onion Salad. £3.50
Bowl of Marinated Mixed Olives £2.95

Choice of Desserts £5.25
Selection of Cheeses, Biscuits and Grapes £5.75
CHOICE OF ROSSI’S ICE CREAMS AND SORBETS (3 Scoops) £4.95

LIQUOR/IRISH/GAELIC COFFEES £4.75
CAPPUCCINO £2.00
EXPRESSO £1.85
FRESH BREWED FERNS COFFEE £2.00
POT OF TEA (Per Person) £2.00

Nearby Sample Menus

Crab Meat & Sweet Corn Soup -
Mixed Seafood Udon Noodle Soup -
Spring Rolls -
Roasted Turkey with BBQ Sauce -
*Kong-Po Chicken -
Cod Fillet -
*Prawn & Squid in Chilli Sauce -
*King Prawn with Tomato Sauce -

keema & garlic naan stuffed with garlic spiced minced lamb £2.20
kulcha naan with peppers & onions £1.70
- CHICKEN / PRAWN / MEAT £4.60
dansak with pineapple, lentils, lemon juice & herbs -
tandoori mixed grill mixture of tandoori chicken, chicken tikka, lamb tikka, seekh kebab, tandoori king prawn & naan bread £7.15
- VEGETABLE £4.40
rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN TIKKA / LAMB TIKKA £5.60

Onion Rings £2.89
Sprite £1.43
Coca Cola £1.43
Oasis Citurs Punch £2.29
Oasis Summer Fruite £2.29
Cheese & Chips £4.29
Apple Juice (250ml) £2.29
Fanta Orange £2.29

Chicken Tikka £6.95
King Prawn Bhar Delight £9.95
Chicken Cham Cham Chicken cooked with cheese, wine and mince £8.05
Special Rice (Rice fried with egg, peas & onions) £2.40
Jalfarazi Meat or Prawn £6.50
Sag Aloo £2.50
Prawn Pathia or Puree or Sag Spiced prawns cooked with thick gravy, slightly hot, on deep fried bread. £2.95
Lamb Tikka Jalfarazi £6.95

tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
- CHICKEN TIKKA / LAMB TIKKA £5.65
madras a rich hot & sour dish -
keema & garlic naan stuffed with garlic spiced minced lamb £2.20
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95