Acton Kitchen in Sudbury Menu

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Acton Kitchen in Sudbury has no menu available, but can choose from many other options such as British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from Edward's Bar. Byron offers many options including Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml). Brassirie Gerrard includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF from . Pizzaexpress offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Spatchcock poussin, sweet lemon & thyme glaze £13
served with frites or dauphinoise potatoes & house gr een salad -
Pear tarte tatin, mulled wine ice cream £6.50
Haunch of venison, bubble & squeak, parsnips & carr ots, red wine jus £17
Espresso coffee single £1.65 / double £1.95
Warm baguette with roast pepper & garlic mayo £ 4
Braised beef & wild mushroom cobbler, onion & thyme scones £13

Coleslaw £0.95
Coronation Chicken £4.85
8Oz Sirloin Steak - Served with tomato, mushrooms, chips & Vegetables £14.95
Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Prawn £5.25
Bacon, Lettuce & Tomato £5.45
Red Wine & Dijon £2.45
Jacket Wedges £1.95

Donner Burger £4.00
- Quarter pounder with donner meat.
Create Your Own Pizza £7.50
Monster Lewis Hamilton £1.50
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.
Garlic Pizza Bread with Cheese £4.00
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Irn Bru £1.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Seasonal vegetables, (see Blackboard) £2.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Basket of bread £1.75
Bowl of green olives, black provençale olives or mixed olives £2.95
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Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50
Blueberry & white chocolate cheesecake £5.50
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95