2K Steakhouse in London Menu

Starters Starters
  • Empanadas (2 on a Portion) £6.00
    • Beef or ham and cheese or humita.
  • Chorizo £5.70
  • Beef Skewers £5.15
  • Homemade Gnocchi £5.70
  • Sausage Platter £14.50
Mains Mains
  • 2k Burger £13.75
  • Grilled Chicken £13.25
  • Homemade Gnocchi £12.60
  • Milanesa £17.20
  • Lamb Chops £15.10
Grilled Grilled
  • Cuadril (Rump) £16.40
  • Ancho (Ribeye) £19.50
  • Chorizo (Sirloin) £19.85
  • Lomo (Fillet) £27.55
  • Parrillada £39.70
Special Cuts Special Cuts
  • Churasco De Lomo £39.70
  • Tira De Ancho £30.50
  • 2k Sampler £52.00
Sides Sides
  • Hand Cut Chips £3.85
  • Thin Fries £3.85
  • Sweet Potato with Chorizo Sausage £3.85
  • Mashed Potatoes £3.85
  • Humitas £3.85
  • Portabello Mushroom £3.85
  • Peas & Bacon £3.85
  • Spinach £3.85
Salad Salad
  • Mixed Salad £3.85
  • Tomato & Onion Salad £3.85
Sauce Sauce
  • Peppercorn £1.85
  • Mushroom £1.85
  • Blue Cheese £1.85
  • Chimichurri £1.85

Nearby Sample Menus

  • Liver & Bacon, Mash, Peas & Onions £6.20
  • Kipper £2.60
  • 2 Crusty Toast £0.80
  • Lamb Chops, Mash & Peas £6.95
  • Cheese £2.00
  • Baked Beans £0.70
  • Spaghetti Bolognese £5.20
  • Spaghetti Bolognese with Chips £5.50
  • Chicken Tricolore £9.00
    • Grilled chicken breast with tomato, basil & mozzarella.
  • Pot-Roasted Knuckle of Lamb £13.95
  • Asparagus £6.50
    • With smoked salmon.
  • Deep Fried Calamari Rings £5.00
    • With tartar sauce.
  • Bread & Olive Oil £2.00
  • Romano Salad £3.50
    • Mixed salad with olives & mozzarella.
  • Grilled Salmon Steak £9.00
    • With tomato & citrus hollandaise sauce.
  • Homemade Cheesecake £4.50
  • Patlican Soslu £9.99
    • Aubergine and vegetables in tomato sauce with rice.
  • Stuffed Vine Leaves £3.99
    • Rice with herbs wrapped in vine leaves.
  • Patlican Ezme £4.99
    • Aubergine with garlic in yoghurt.
  • Halloumi £6.49
    • Pan fried halloumi cheese.
  • Greek Salad £7.99
    • Tomato, cucumber with olives and feta.
  • Still Water (Small) £1.49
  • Salgam £1.99
  • Ali Nazik Kebab £13.99
    • Lamb or chicken with aubergine, yoghurt and garlic butter.
  • Chargrilled Chicken & Roast Veg £5.70
  • Bacon & Egg Roll £3.75
    • Crispy British bacon in a sourdough roll complete with free-range egg.
  • Superseed Muffin (VG) £2.50
  • Sausage Roll £3.25
    • Cumberland sausage on sourdough roll with butter.
  • Berry Burst Yoghurt Sundae (V) £3.00
    • A shot of our Berry Burst Nourish with Greek yoghurt, strawberries, blueberries, chia seeds and the new Benugo nut & seed granola.
  • Eggs Royale Muffin £3.75
    • Smoked salmon, free-range eggs, spinach and creamy Hollandaise sauce on a classic English muffin.
  • Raspberry & White Chocolate Muffin (V) £2.50
  • Very Veggie Wrap £5.35
  • Pla Rad Prik £14.50
    • Crispy, deep fried fish topped with three flavors, famous for its sweet, sour and hot sauce.
  • Pla Jian £14.50
    • Deep fried fish topped with mushroom, ginger, onion, spring onions and slices of pork.
  • Neua Pat Kraprow £8.50
    • Stir-fried beef with fresh chilli and fresh basil leaves.
  • Gai Pad Prik £7.50
    • Fried chicken with Cayenne pepper and onions.
  • Sticky Rice £3.00
    • Steamed glutinous rice.
  • Khanom Jeeb (Dumplings) £5.50
    • Delicate steamed dumplings with minced prawn and pork, topped with sweet soy sauce and crispy garlic.
  • Tom Kha £5.50
    • A hot soup with galangal root, herbs, lemon juice, fish sauce and coconut milk.
  • Pad Thai (A Highly Popular Dish in Thailand) £7.50
    • Rice noodles stir-fried with bean sprouts, garlic chives, egg, ground peanuts and sweet turnip.
  • The Lord Of The Wings' Gowlett FC Special £10.50
    • Salami napoli, buffalo, mozarella, cherry tomatoes, fresh basil.
  • Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, proscuitto & rocket.
  • Tuscan Anchovy Bread £4.50
  • Garlic Pizza Bread £4.50
  • Fiorentina £9.00
    • Tomato, buffalo mozzarella, spinach & egg in the middle.
  • Homemade Chilli Oil £2.00
  • Siciliana £9.50
    • Tomato, mozzarella, anchovies, capers, black olives.
  • Coke (330ml) £1.50
  • Thai Chicken Curry Soup N/A
  • Artisan Soup Bread N/A
  • High Fibre Muffin N/A
  • Classic Ham & Eggs Bloomer N/A
  • Oat, Apple & Raisin Cookie N/A
  • Turkey & Bacon Toastie N/A
  • White Americano N/A
  • Edamame Bowl N/A
  • 96. Roast Duck in Plum Sauce £7.40
  • 108. Lamb in Satay Sauce (Hot) (N) £7.60
  • 60. Chicken in Curry Sauce (Hot) £6.75
  • 165. Tofu with Green Pepper in Black Bean Sauce (Hot) (V) £6.60
  • 37. Vegetarian Sweetcorn Soup (V) £4.10
  • 72d. Roast Pork Peking Style £6.75
  • 36. Chicken & Mushroom Noodle Soup £4.10
  • 113. Roast Duck Fried Rice £6.80
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
    • From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Yoğurtlu Adana £17.50
    • Lean, tender minced lamb skewered and grilled over charcoal chopped on a bed of bread, topped with tomato sauce and yogurt then drizzled with butter; served with salad.
  • Sucuk £7.00
    • Pan fried Turkish beef sausage.
  • Sea Bass £17.50
  • Full Platter £49.50
    • Served with rice, bulgur, salad and bread. Lamb Shish, Chicken Shish, Adana Kebab, Lamb Ribs 4pcs, Chicken Döner, Lamb Döner, and Chicken Wings 8pcs.
  • Xanadu Exmoor Drive Cabernet Sauvignon - Margaret River, Australia £38.50
  • Salmon £18.50
  • Sparkling Water (Bottle) £2.50
  • Ispanaklı Kıymalı Kaşarlı Pide £13.50
    • Spinach, minced lamb, red peppers, red onions, mushroom and mozzarella.
  • Chilli Chicken Salad (n) - Warm marinated chargrilled chicken, cucumber, cherry tomatoes, cashew nuts, mixed leaves, Peppadews & chilli ginger dressing £9.55
  • Chargrilled Chicken Skewers - with smoked chilli mayo £4.25
  • Junior Milkshakes - Chocolate, Vanilla, Strawberry, Banana, Lime or Oreo N/A
  • Simple Green Salad - Mixed leaves, toasted seeds, lemon mustard dressing £1.50
  • GBK Organic Pale Ale 330ml £4.50
  • Persian Lamb - 6oz lamb, minted feta, harissa mayo, rocket, pickled onion, relish £8.85
  • Goldfields Cabernet Shiraz - Australia £16.95
  • Buffalo (RH) - House mayo, salad, brioche bun. Fresh from Laverstoke Park Farm £10.55
  • Apple, Celery & Lemon £4.50
  • Steak & Kidney Pie £8.45
    • Served with roast potatoes and 3 veg.
  • Cream Cheese & Salmon Sandwich £4.75
  • Cheese Burger £2.90
  • Brunch Breakfast £7.25
    • 2 poached eggs, bubble, tinned tomatoes, mushrooms and beans. Served with 2 slices toast or bread.
  • Double Brunch £7.40
    • Egg, 2 burger, onions, sausage, chips and beans.
  • Kit Kat £4.50
  • Capri-Sun £1.50
  • Mini Fillet Burger N/A
  • Cobette N/A
  • Plain Salad N/A
  • Chicken Rolo N/A
  • Mineral Water 500ml N/A
  • Chicken Bites N/A
  • Sizzler Wings meal N/A
  • Sizzler Wings N/A
  • Selection of Italian cheeses with Pugliese bread, homemade marmelades and raisin bread £6.50 / £10.50
  • Toasted nuts with ginger and chilli £3.00
  • Selection of Italian breads £2.50
  • Rucola, cherry tomatoes & Parmesan salad £6.50
  • Herb baked sea bass with Tuscan Panzanella £17.50
  • Selection of homemade ice-cream £5.00
  • V -Spinach ravioli of smoked Scamorza and leeks, with Pecorino & speck ham (veg available) £13.80
  • Warm rabbit strips and baby carrots, potato velute £6.90
  • Chicken with Cashew Nuts in Yellow Bean Sauce £5.85
  • Roast Pork Foo Young £5.85
  • King Prawns with Mixed Vegetables £7.50
  • Roast Pork Thai Curry £6.25
  • Mixed Vegetable Curry £5.25
  • Beef with Cashew Nuts in Yellow Bean Sauce £5.95
  • Crispy King Prawn Spring Rolls £6.95
  • Mixed Vegetables in Szechuan Sauce £5.25
2K Steakhouse

2K Steakhouse

location

Address

326 Essex Road, London N1 3PB, England

phone

Phone

02073540300

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , Barbeque , South American , Steakhouse

features

Features

Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Delivery ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Digital Payments ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer

Location
326 Essex Road, London N1 3PB, England