1815 in Bangor Menu

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1815 in Bangor has no menu available, but can choose from many other options such as Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop from Anglesey Arms. Coco offers many options including Rioja Reserva Tempranillo Montebuena Spain and Malbec Alta Collection Bodega piedra Negra Argentina. Ann's Pantry includes a wide range like Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. or spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Wing Wah and *Japanese Sushi Bar.

Nearby Sample Menus

Homemade Low Fat Mayo Free Coleslaw £1.50
Homemade Fish Fingers and Tartare Sauce £4.95
Homemade Bread and Butter Pudding - with custard £5.95
Lamb Burger - with mint mayo, lettuce, tomato, red onion and fries £10.75
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
Seasonal Green Vegetables £3.00
New York Beef Burger - with pastrami, monterey jack cheese, sweetcorn relish, lettuce, tomato, red onion and fries £10.95

Nougat Limar - A treat we now stock, can be enjoyed by everyone from £1.50 - £7.90
Toasted Sandwiches - Brie, beetroot & spinach £6.25
Salads (served with dressing and bread & butter) - Greek salad - feta cheese and kalamatta olives with lettuce, tomato, cucumber, onion & peppers £8.25
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
Homemade Muffins - Savoury muffin served with mature cheddar & butter £2.25
Horlicks £1.90
Homemade Scone - With butter and strawberry jam £1.95

Basket of bread £1.75
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Potato wedges, spiced tomato relish £3.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Mixed leaf salad £3.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Lamb Tikka Korai £6.75
Naga Balti £6.75
Chicken Tikka Masala £6.50
- Diced chicken cooked in rich creamy sauce.
Lamb Biryani £7.50
Poodna Chicken £6.50
- Cooked with garlic, garden mint, onion, yogurt.
Aloo Puri £2.75
Chicken Pasanda £6.50
- Mild dish cooked in almond sauce.
Lamb Tikka Palak £6.95

Puff pastry tart with spinach, field mushroom & gruyere £11.50
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Steamed mussels, onions, garlic, cider & cream £7.50/£12.50
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Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Homemade sorbet, per scoop £1.75
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00