+Venture Battersea in East Dulwich Menu

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+Venture Battersea in East Dulwich has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Thaiphoon. Simit Sarayi offers many options including Fresh Orange Juice and Fresh Lemonade. Prezzo - Victoria Place includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Banoffee Pie with Chantilly Cream and Blueberry Cheesecake with Blackberry Coulis from . Exhibit Bars offers In Parma by Food Roots and Semifreddo.

Nearby Sample Menus

Pad Tau Ngok £7.95
- Stir fried bean sprout, spring onion, slice ginger and choice of meats with oyster sauce.
Pad Med Mamuang £8.25
- Stir fried choice of meat with cashew nuts, spring onion and red and green pepper with oyster sauce.
Prawn Toast £5.50
- Marinated minced prawn on toast and deep fried served with sweet chilli sauce.
Gang Kiew Warn £7.95
- Green coconut curry cooked with aubergine, green and red pepper, basil leaf and choice of meat.
Massaman £7.95
- Red coconut curry with choice of meat and potatoes.
Coconut Rice £3.50
Tod Man Pla £5.50
- Thai fish cake made with minced surimi fish. Thai curry paste and long bean, deep fried served with sweet peanut sauce and cucumber relish.
Crispy Tung Ngern £4.50
- Deep fried pastry parcel with minced chicken, crab stick coriander root, ground pepper and garlic.

Fiori di Zucca (v) £5.05
- Courgette flower fritters.
Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
Profiteroles (V) £6.15
- Profiteroles filled with panna montata (Sicilian cream), warm chocolate sauce.
Pinot Grigio Trentino DOC 12.5% £31.50
- Full, well-balanced, light and crisp white with a dry finish. From atop winery in Umbria.
Arancine (v) £7.95
- Crispy fried rice balls, choice of fillings: beef ragu or porcini mushrooms and gorgonzola or a selection of both. Served with truffle-infused tomato pesto.
Bruschetta Paesana (V) (VG) £6.05
- Toasted bread, marinated vine & sun-dried tomatoes, red onion, garlic and extra-virgin olive oil.
Pollo ai Funghi (GF) £16.95
- Grilled chicken breast in cream of wild mushroom and truffle sauce with garlic sautéed spinach leaves.
Ravioli Asparagi (v) £13.95
- Mozzarella and cherry tomato filled fresh pasta, asparagus, cherry tomatoes, porcini mushrooms, shallots, white wine, butter.

Salt Fish Fritters £4.00
- Full of flavour lightly fried with sweet chilli sauce dip
Coca-Cola £1.20
Jamaican Patties with Sweet Chilli Dip £4.00
Vegan Chocolate Cake £4.50
Callaloo, Saltfish & Festivals. £4.90
Pecan Pie £4.50
Brown Stew Chicken Wrap £8.50
Rock Steady Summer Salad Veggie £6.95

Beef £10.50
Nigori Sake (300ml) £18.00
- Cloudy, rich and well balanced sweetness.
Prawn Katsu and Salmon Teriyaki £12.90
Sayuri Plum Wine £30.00
Chicken Katsu Set £12.50
Tuna Nigiri £9.50
King Prawn Katsu Uramaki £10.50
- Crispy breaded tiger prawn and cucumber inside out rolls finished with sesame seeds and sweet chilli mayo.
Chicken Karaage £7.00