Ziferblat in Chislehurst Menu

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Ziferblat in Chislehurst has no menu available, but can choose from many other options such as Cheesy French Fries or French Fries from Sankey's The Public House. Beluga Fish and Chips offers many options including 7up and Fanta. Ask Italian - Maidstone includes a wide range like Non-Gluten Margherita Pizza (V) or Vegan Blood Orange and Chocolate Tart (VG). Mineral Water and 7up, 1.5ltr from . Tops Pizza offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Chicken Fried Rice £4.00
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
Pork Chop Suey £3.90
Mixed Vegetables £2.70
King Prawn with Bamboo Shoots & Water Chestnuts £4.40
House Special Fried Rice £4.60
Spicy King Prawns in Salt & Chilli £4.50
Beef with Mixed Vegetables £4.20

cheese naan stuffed with crumbled cheese £1.70
tropical balti chicken, meat & prawn £5.95
fish tikka balti £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.60
red tamarind sauce a delicious tangy and spicy sauce £0.50
biryani a truly majestic dish with special basmati rice, treated together with meat, chicken, prawn or vegetables in ghee (clarified butter) with delicate spices & herbs, served with vegetable curry t -
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80

Crispy Seaweed -
Stir Fried Beef Shin in Black Pepper Sauce -
Fruity Fairy Cake -
Sirloin Beef -
Japanese Noodles -
Hot & Sour Soup -
Beef with Green Pepper in Black Bean Sauce -
*Mixed Seafood in Green Curry Thai Style -

Jam Tarts -
Fresh Orange -
Glutinous Rice in Lotu's Leaf -
Peking Style Spare Ribs -
*Satay Chicken -
Pork & Prawn Dumplings -
King Prawn -
Roasted Duck with Singapore Noodle Soup -

NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
Sambuca £2.25
GOSHT BIRYANI (Lamb) £9.95
MURGH TIKKA Succulent boneless chicken marinated with yogurt and various spices £4.50
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
- ENDA (Egg) £2.95
MURGH SHAHI KORMA Succulent pieces of chicken cooked in a mild creamy sauce. £7.95