Yeung Shing in Ipswich Menu

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Yeung Shing in Ipswich has no menu available, but can choose from many other options such as Apple Cider or Stella Lager from Bridge Cafe. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Carluccio's Bury St Edmunds includes a wide range like Coke Zero or San Pellegrino (500ml). Wrap Platter and Doughnut Platter from . Greggs Plc offers Little Chef and Rocky Road Pancake - Treat yourself to this delicious pancake filled with chocolate brownies and marshmallows with rich chocolate sauce. Ice cream on the side..

Nearby Sample Menus

Steamed spiced apple sponge, calvados custard £5
Provencal fish stew, sour dough bread & rouille £ 11
Americano regular £1.85 / large £2.15
Smoked chicken rillettes, sweet & sour chutney £6
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Hot Chocolate £2.30
Char grilled walnut bread, balsamic & olive oil £ 4
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14

Sausage And Mash - Served with peas and onion gravy £8.95 / £4.95
Coronation Chicken £4.85
Scampi - With chips, salad or peas £9.95 / £5.95
Red Wine & Dijon £2.45
Chicken Ceasar Salad £8.95
Ham & Stilton £5.85
Bacon, Lettuce & Tomato £5.45
Mushrooms £1.95

Donner Roll £3.50
- Donner in bun.
Coca-Cola £1.00
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Lucozade Zero Pink Lemonade £1.50
- 1 L.
Mixed Donner Kebab £6.50
- A mixture of chicken & lamb donner, served in pitta with salad.
Chicken Donner Kebab £5.00
- Dish of specially prepared chicken, roasted on an oven spit & served in pitta bread with salad.
Mediterranean Pizza £7.50
- Onion, mushroom, fresh tomato, olives, feta cheese.
Chocolate Eclair £3.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Mixed leaf salad £3.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95

Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
French Beans £2.75
Creamed Mash £1.95
Provencale – Served with gambas tomato & basil sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95