Vinoteca - King's Cross in London Menu

Vinoteca - King's Cross in London has no menu available, but can choose from many other options such as Fanta or Sprite from Steakout. Secret W12 offers many options including Lazy Days and Vitamin Plus. Standard Balti House includes a wide range like Salty Lassi or Sweet Lassi. Sagrantino Di Montefalco DOCG 2012, Il Gheppio and Merlot “Isus” Igt 2007, Castello Carboncine from . Al Santo Restaurant offers Rosa's Thai Cafe Soho and Pinot Grigio Blush Novita, Italy (Bottle).

Nearby Sample Menus

  • Jeera Chicken £7.95
    • Pieces of chicken cooked with whole cumin seeds and herbs.
  • Methi Chicken (Medium Hot) £7.95
    • Cooked with fenugreek leaves.
  • Plain Rice £2.50
  • Balti Lamb Tikka £9.25
  • Tikka Masala £7.95
    • Cooked with special tandoori sauce, coconut & fresh cream.
  • Chips £2.50
  • Tandoori Chicken Biryani £9.25
  • Special Fried Rice £3.95
  • Mamma's Fish Fingers and Chips - Including a lollipop £3.90
  • Pizza Prosciutto - Tomato, mozzarella cheese and ham £7.20
  • King Prawns in Filo Pastry - Served with a garlic mayonnaise dip £6.80
  • Canelloni alla Fiorentina - Filled with a mixture of ricotta cheese and spinach and baked in a tomato and béchamel sauce £7.40
  • Fresh Melon £3.90
  • Pizza Margherita - Tomato, mozzarella cheese and oregano £6.70
  • Grilled Trout - With lemon juice and white wine £11.50
  • Pizza Mamma Mia - House special pizza with a little bit odiss anda bit ova datta £8.30
  • Pinot Grigio Villa Garducci (Bottle) Piemonte, Italy, 2013 £19.00
  • Por Pia Tod (v) £10.00
    • Deep fried spring rolls filled with glass noodles, cabbage and oriental mushrooms.
  • Satay Kai £11.00
    • Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
  • Kao Phad Koong £14.00
    • Fried rice with prawns.
  • Som Tam (Medium Hot) £11.00
    • Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • Pineapple Fritters £3.50
  • Stir Fried Squid with Black Bean Sauce £6.99
  • Singapore Style Vermicelli £6.50
    • Thick Rice Noodles.
  • Chips £2.50
  • Vegetable Vermicelli £6.50
    • Thin rice Noodles.
  • Meat Spring Rolls (4pcs) £3.99
  • Sweet & Sour Fish £6.99
  • Thai Tom Yum Vegetable Soup £5.50
  • Grilled Caliston Peppers £2.95
  • Cop Shish £11.50
    • Marinated small cubes of lamb grilled on skewers.
  • Baklava £4.50
    • Filo pastry with pistachio, walnuts and honey syrup.
  • Falafel £4.95
    • Deep fried made from chickpeas and spices served with humus.
  • BBQ Combinations £13.50
    • Choice of two mains.
  • Turkish Salad £5.95
    • Cucumber, tomato, red onion, parsley, feta cheese, olives, drizzled with olive oil and pomegranate dressing.
  • Iskender Lamb £11.50
    • Lamb shawarma doner.
  • Tuborg Draft Fici (500ml)
  • Baguette £4.00
  • Rolls £3.25
  • Burritos £7.95
    • Chicken, beef or pulled pork with rice, turtle beans, tomato or tomatillo salsa, sour cream, grated cheese, jalapeño and guacamole with salad in spinach , tomato, or plain tortilla wrap.
  • Herbal teas £2.30
  • Wild £11.95
    • Wild boar, cracked papper , mustered ,lettuce & rocket.
  • Full English £8.25
    • Sausge, egg, bacon, hash brown, mushroom, tomato, baked beans & toast tea/coffee.
  • Muffin £3.25
  • Americano £2.50
  • Sparkling Water 1.5LTR £1.90
  • Ben & Jerry's Vanilla 100ml £3.25
    • When you dig into this ice cream, you’ll find a rich, creamy vanilla that’s more vanilla-tasting than any vanilla you’ve ever tasted.
  • Saag Paneer £5.45
    • Paneer cheese cubes cooked with fresh baby spinach & spices.
  • Tarka Daal £5.45
    • Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
  • Chicken Bhuna £8.95
  • Prawn Bhuna £12.45
    • Cooked in a rich tomato sauce with lots of onion and ginger.
  • Paneer Tikka £6.25
    • Indian cottage cheese, onions and peppers, marinated in subtle spices and slowly cooked in the tandoor.
  • Chicken Biryani £10.25
  • Cazuela de Mariscos £14.00
    • Mixed seafood stew bowl.
  • Bunuelos (V) £1.00
    • Cheese ball.
  • Torta de Cebolla (V) £2.00
    • Onion quiche.
  • Pollo en Salsa de Champinones £14.00
    • Grilled fillet of chicken in creamy mushroom sauce.
  • Mango £3.00
  • Guanabana (Soursop) £3.00
  • Botella de Vino £15.00
    • Bottle of wine (French, Chilean or Spanish).
  • Sancocho Mixto Con Cola o Gallina en Salsa £10.00
    • Mixed soup with oxtail or hen stew for main course.
  • Chicken Tom Yum Soup (Mild Spicy) 雞肉冬陰湯 £3.70
  • Beef with Mushrooms 蘑菇牛肉 £5.30
  • Cripsy Aromatic Duck (1/2) 香酥鴨1/2 £14.30
  • Mushroom Foo Yung 蘑菇芙蓉 £4.70
  • Roast Pork with Broccoli 西蘭花叉燒 £5.30
  • King Prawn Curry with Rice (Mild Spicy) (C) 咖哩大蝦飯 £6.20
  • Beef with Black Pepper 黑椒牛肉 £5.30
  • Roast Pork with Green Pepper in Black Bean Sauce (Mild Spicy) (S) 豉椒叉燒 £5.30
  • Chianti Classico £26.50
    • Very pleasant bright ruby red, with aromas of mature fruits and a medium well balanced flavour, gentle tanniz and rich aroma of ripe fruits.
  • Bufala con Prosciutto di Parma £8.50
    • Buffalo mozzarella with parma ham.
  • Funghi £12.00
    • Mozzarella, tomato and mushrooms.
  • Ravioli al Funghetto (V) £11.00
    • Spinach & ricotta ravioli in cream, tomato and mushroom sauce.
  • Arancini Fritti £6.75
    • Deep fried rice balls with mozzarella & mixed vegetables.
  • Spaghetti alla Carbonara £9.50
    • With egg, bacon and cream.
  • Gorgonzola e Funghi £12.00
    • Gorgonzola, oyster mushrooms and olive oil (No tomato).
  • Crostini di Funghi e Gorgonzola £7.20
    • Mini bruschette with oyster mushrooms & gorgonzola.
  • Antipasto All'Italiana £8.50
    • Parma ham, affettato Della Casa Salame and olives.
  • Bruschetta £1.50
  • Pizza Margherita £7.00
    • Tomato and mozzarella.
  • Calamari Fritti £5.50
    • Deep fried squid.
  • Tiramisu £3.50
  • Olives £2.50
  • Pizza R.P.P £9.00
    • Tomato, mozzarella, rocket salad, parmesan cheese and parma ham.
  • Apple Pie with Vanilla Ice Cream £3.50
  • Korma Burrito £7.45
    • Our Korma is nutty, mild & rich (made with coconut milk instead of cream). We love it with mango & spicy chutneys.
  • Water 500ml £1.50
  • Dal Vada Wrap (VG) £6.95
    • Lentil & spinach fritters (Dal Vadas), 2 Indian super-salads (Gujarati carrot & peanut plus South Indian coconut), Keralan beetroot chutney, crispy onions, chutneys & coriander wrapped in your choice of wholewheat tortilla.
  • Dopiaza Burrito £7.45
    • Dopiaza is a super-fresh, medium to medium-hot curry with peppers & onions (think Jalfrezi without the chillies).
  • Large Curry Bowl £12.95
    • Delicious curry bowl with your choice of curry, fillings & chutneys. Comes with rice, onion salad, coriander, crispy onions, leaves & reg. naan bread as standard. Keep the salad separate, or enjoy everything mixed together, it's up to you!
  • Classic Coke Bottle £2.50
  • King Korma £8.45
    • Beef Korma & garlic chilli cashews with rice, chickpeas, grilled onions, crispy onions, onion salad & mango. Can be made MILD to HOT.
  • San Pellegrino Sparkling Water £1.95
  • Prosecco £6.20
    • small 20cl
  • Pork Katsu Curry £12.50
  • Vegetable Tempura £4.50
  • Miso Soup £3.00
  • Onigirazi/Sandwich £8.50
  • Custard Dorayaki £3.00
  • Chicken Katsu Uramaki £9.50
  • Salmon Miso Soup £5.00
  • Monter Sote £9.95
    • Mushrooms, tomatoes, peppers, garlic and cheese served with salad and chips or turkish special rice.
  • Tiramisu Home Made £4.00
    • Turn your favorite italian treat into a spectacular cake, starting with a cake mix and coffee. This is a great make-ahaed recipe.
  • Sucuk £5.25
    • Turkish beef sausage cooked on the charcoal grill.
  • Humus Kavurma £5.50
    • Humus with diced lamb cooked in butter and sprinkles pine nuts.
  • King Prawn £14.50
    • King prawns cooked on bbq, served with chips and salad.
  • Sea Bass £14.50
    • Whole sea bass cooked on bbq, served with chips and salad.
  • Bulgur (Wheat Rice) £2.95
  • Yakut, Kavaklidere £17.00
    • Turkey Dry, warm and full balanced to taste.
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
  • Mushrooms with Garlic & Thyme (v) £5.00
  • Elderflower £3.75
  • Coca Cola £2.00
  • Fries (v) £3.50
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Chunky Chips (v) £3.50
  • Truffle Hollandaise £1.50
Vinoteca - King's Cross

Vinoteca - King's Cross

location

Address

3 King's Boulevard, King's Cross, London N1C 4AG

phone

Phone

02037937210

clock

Opened hours

7:30 AM to 11 PM (Mon-Fri), 10 AM to 11 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , European , Gluten Free , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Bar Scene ,  Seating ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups ,  Wine Bar

Location
3 King's Boulevard, King's Cross, London N1C 4AG