Town Hall Taps in Pudsey Menu

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Town Hall Taps in Pudsey has no menu available, but can choose from many other options such as Stone Ghost Berliner (330ml Can) or Sierra Nevada Torpedo (355ml Can) from The Head Of Steam. Aagrah offers many options including Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices. and Dall Tarka - Pink lentils cooked with onions, tomatoes, fresh coriander, green chillies & selected herbs & spices.. Revolution Bar includes a wide range like San Pellegrino Sparkling Water - 750ml or Aqua Panna Still Water - 750ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Gourmet Burger Kitchen and Sentito Pinot Grigio Blush - Italy.

Nearby Sample Menus

Chicken Tikka £8.90
Lamb £7.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Garlic Salmon Lightly seasoned salmon served on a bed of garlic and parsley £4.90
Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Lamb Chops £12.90

- TANDOORI MIXED £6.95
- CHICKEN CHAAT £2.65
- CHICKEN TIKKA / LAMB TIKKA £5.65
- CHICKEN TIKKA / LAMB TIKKA £5.60
vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
kulcha naan with peppers & onions £1.70
- KING PRAWN £6.45
- KING PRAWN £6.45

Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Garlic Bread £4.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Egg & Mushroom Rice £2.50
Poppadom £0.30
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Mixed Veg £5.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Basket of bread £1.75
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
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Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Flapjack £2.95

Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Ebi-Katsu-Curry £13.95
- Fried king prawn with curry & rice.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Sapporo (ABV 5%) 650ml £5.95
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.