Tony's Seaside Fish & Chips in Weston-Super-Mare Menu -

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Tony's Seaside Fish & Chips in Weston-Super-Mare has no menu available, but can choose from many other options such as Lunetta Prosecco 11%. Vegan or Sierra Grande Pinot Noir 13%. Vegan from One Stop Thali Cafe. Totterdown Canteen & Pop Up Restaurant offers many options including Coca Cola Energy 250ml and Capri Sun Cherry 330ml Pouch (V)(VF). Sotiris Specialists in Greek Pastries and Pies Speciality Coffees includes a wide range like Box of Chocolates (x5) or Whole Tray of Large Kataifi (16 pcs). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nando's offers Tokyo Wok and Coors Light 330ml.

Nearby Sample Menus

Apple Tango £1.20
Crispy Onion Rings (10pcs) £2.85
Blue Cheese Mayo £0.80
Mr D's Fish Fillet Roll £3.95
- Prime cod fish fillet square coated in a light crumb served in a toasted floured bap with crisp iceberg lettuce and either tartare sauce or tomato ketchup.
Mr D's Hawaiian Chicken £6.70
- Served with grilled back bacon and a griddled pineapple ring.
Flamin Cajun Sauce £0.80
Still Mineral Water £1.25
Mr D's Hawaiian Burger £6.70
- Served with grilled back bacon and a griddled pineapple ring.

Beef Foo Yung £6.40
Mushroom Chow Mein £5.20
Half Fried Rice, Chips & Barbecue Sauce £3.50
Satay Beef (Mild) £6.90
- Mushroom & onion in satay sauce. Not in Skew. Hot.
Fried King Prawns, Green Peppers, Bean Sauce (Mild) £8.00
Roast Duck Beansprouts in Barbecue Sauce £8.00
Soft Noodles Without Beansprouts £4.80
Special King Prawns Mixed Meats (Mild) £12.00

Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
DELUXE SPIRITS (25ml) -
PURI (traditional fluffy, deep-fried indian bread) £1.95
- SABNAM (Mushrooms) £2.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95

Kedgeree Arancini - Flaked haddock, free range eggs and kedgeree rice, served with a warm curry sauce and a wedge of lime £6¼
Medley 3 for £13, 5 for £22
Homemade Pork Scrathings - Apple sauce £2½
Fries & Aioli £3
Raspberry Ripple Crème Brulee - Set custard with fresh raspberries and raspberry coulis with a flaming caramelised sugar top £6¼
Rib-Eye Steak - Add Garlic King Prawns £3
Dorset Drum Cheddar & Grilled Red Onion On Toast - Tomato & onion chutney £4½
Pantry Puds To Share - Choose 3 puds to share (excluding ice cream & cheese) £12

Grilled Halloumi Cheese, roasted bell peppers, avocado topped with mayo served in a warm tortilla wrap (v) £5.00
Chips (v) / Salad (v) £2.00
Benedict Served on a toasted wholemeal muffin with a grilled portabella mushroom, poached egg with a choice of one of the following; Grilled bacon, smoked salmon, grilled halloumi cheese and roaste £4.00
Optional extras: Grilled mushrooms, Black pudding 50p
American Pancakes Served with maple syrup and a choice of one of the following: Grilled bacon Blueberries (v) Chocolate chips (v) Whipped cream with fresh fruits (v) £4.00
Vegetarian cooked breakfast £4.50
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50