Muffins Tea Room and Brasserie in Weston-Super-Mare Menu -

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Muffins Tea Room and Brasserie in Weston-Super-Mare has no menu available, but can choose from many other options such as Fantinel Prosecco Extra Dry or Mango from Tulsi Tandoori Kitchen. The New Viceroy offers many options including Bangla Beer (660ml) and Kingfisher Beer (650ml). Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Pineapple and Lemon & Ginger from . Beyond the Kale offers Swoon Gelato and Water.

Nearby Sample Menus

Hash Browns (5pcs) £2.85
Apple Tango £1.20
Mr D's Blue Cheese & Bacon Burger £6.60
- Served with creamy mayonnaise mixed with crumbled Danish blue cheese and grilled back bacon.
Double Bacon Roll £3.25
- Two thick rashers of rindless back bacon served in a toasted floured bap with either tomato ketchup or brown sauce.
Strawberry £2.75
Mr D's Steakhouse Burger £5.50
Mr D's Chicken Deluxe £6.60
- Served with a cheddar cheese slice and grilled back bacon.
Mr D's Hawaiian Burger £6.70
- Served with grilled back bacon and a griddled pineapple ring.

Fried King Prawn with Plum Sauce & Cashew Nuts £12.00
Deep Fried Spare Ribs with Salt & Chilli (Mild) £6.90
Fried Char Siu, Mixed Vegetables £6.60
King Prawn Curry (Medium) £8.00
Sweet & Sour Mushrooms £4.80
Half A Duck (With 10 Pancakes) £15.50
Satay Mixed Vegetables (N) (Mild) £4.80
Fried Char Siu Chop Suey £6.60

GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Cappuccino £1.95
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
Irish Coffee £3.50
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
DELUXE SPIRITS (25ml) -
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
Hennessy XO £6.95

Traditional Pasty - Brown sauce £3¾
House Breakfast - Add Black Pudding £1
The H&W Cheese Burger - British chuck beef, double stacked with melted Monterey Jack cheese and our secret recipe burger sauce, topped with gem lettuce & micro cress salad on toasted brioche bun £13
Garlic King Prawns - Pan fried in lashings of garlic butter, with wholegrain loaf & garlic mayo £9
Egg On Toast - Split tin white or wholemeal toast & butter with free range eggs, fried,poached or scrambled £4
Falafel & Haloumi Burger - Traditional recipe homemade falafel, with guacamole, houmous, roast red pepper & parsley with gem lettuce & micro cress salad on toasted brioche bun, with fries on the side £10½
Cheese, Onion and Potato - Chunks of Dorset Drum cheddar, roasted onion and potato bound in our Badger First Gold ale cheese sauce, served hot, topped with a gem lettuce & micro cress salad £6¾
Lobster Cocktail - Lobster tail meat bound in our Marie Rose sauce, topped with spring onion, diced cucumber &tomato, parsley, gem & micro cress salad, served with fries £10

Side orders: -
Granola Served with fresh fruits and natural yoghurt tasted rolled oats in honey with dried fruits, coconut, and roasted mixed nuts (v) £3.50
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Jerk Chicken marinated in a wet rub, baked in the oven and finished off on a hot grill to give that BBQ authentic taste of the Caribbean served with grilled bell peppers; onions topped with mayo and £5.00
Scrambled or poached eggs on white or wholemeal toast (v) £2.50
Buttered bread white or whole meal 2 slices (v) £0.50
Grilled Halloumi Cheese, roasted bell peppers, avocado topped with mayo served in a warm tortilla wrap (v) £5.00