Address
Stroud Park Ermont Way, Banbury OX16 4AE, England
Toby Carvery in Banbury Menu
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Grazing-
Garlic Bread with Melted Cheese (V) £3.95
- For one or to share.
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House Nachos (V) £5.50
- Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos. For one or to share.
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Sticky Chipotle Chicken £6.50
- Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds.
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Salt & Pepper Calamari £7.25
- Lemon garlic aioli
Our Steak Experience-
30 Day Aged Sirloin £20.95
- 8oz or 12oz. A delicate flavour balanced with a firmer texture, recommended medium rare.
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30 Day Aged Ribeye £23.50
- 16oz. Bursting with flavour, recommended medium.
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30 Day Aged Rump 8oz £15.95
- A firm texture and rich flavour, recommended medium.
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30 Day Aged Fillet 8oz £26.50
- The most tender steak regarded by many as the premium cut, recommended rare.
50 Day Aged Master Butcher's Choice-
50 Day Aged Black Angus Filet Mignon 10oz £30.50
- Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
-
50 Day Aged Black Angus Bistro Rump 8oz £17.95
- Taken from the centre of the rump to combine great tenderness with full flavour. Recommended medium.
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50 Day Aged Grain-fed Ribeye 10oz £26.95
- Fine marbling results in an intensely buttery flavour, recommended medium.
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50 Day Aged Black Angus Sirloin 10oz £24.50
- A deliciously flavoursome and tender cut, recommended medium rare.
Prime Steak Burgers-
Bacon & Smoked Cheddar Burger £12.50
- Topped with smoked streaky bacon and Monterey Jack cheese.
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Glazed Chicken Burger £14.95
- Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn purée and Monterey Jack cheese.
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Roasted Salmon £15.25
- Oriental noodles, tenderstem broccoli, pomegranate, mango, ginger, soy & lime dressing
Mains, Fish & Vegetarian-
Buttermilk Chicken £15.75
- Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.
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Smoky Barbecue Ribs £12.75
- Half or full. Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw.
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Hand Battered Cod £13.25
- Served with seasoned fries, tartare sauce and minted crushed peas.
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Roasted Fennel, Quinoa & Piquillo Pepper Burger £11.95
- Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.
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Signature Wedge Salad £10.95
- Crunchy iceberg lettuce with Long Clawson Stilton crumb, crispy smoked bacon, red and yellow cherry tomatoes, fresh avocado and blue cheese dressing.
Sides- Mixed Salad (V) (VE) £3.75
- Garlic Sauteed Greens (V) £4.25
- Roasted Mediterranean-style Vegetables (V) £3.75
- Camembert Mashed Potato v £4.95
- Truffle Mac & Chees £4.95
- Creamy Spinach £4.50
- Seaoned Fries (V) £3.25
- Sweet Potato Fries (V) £4.25
- Miller's Mac & Cheese £3.95
- Half Rack of Barbecue Ribs £7.50
- Halloumi Fries £4.95
Desserts-
Banoffee Pie (V) £6.50
- A biscuit base, topped with rich toffee, and fresh caramelised bananas.
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Belgian Chocolate Brownie (V) £6.25
- Belgian Cholocate brownie with rich Belgian chocolate sauce and a dark chocolate & pistachio shard.
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Sticky Toffee Pudding (V) £6.25
- A classic dessert served with a rich salted butterscotch sauce.
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Blackcurrant Mousse Tart (V) (VE) £6.75
- Served with fresh berries.
Nearby Sample Menus
- Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
- Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
- Side Salad £2.00
- Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
- Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
- Chicken Curry with Fragrant Rice £4.95
- Grilled Brie and Red Onion Marmalade Sandwich £4.75
- Chicken Nuggets served with Chips or Vegetables £4.50
- Remy Martin XO £6.95
- DESSERT WINE -
- Tea £1.50
- PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
- JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
- GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
- KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
- NAN Classic Indian bread cooked in a clay oven £2.10
- Baby Calamari - with garlic aioli £4.45
- Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
- Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
- King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
- Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
- Hand Cut Chips £3.00
- Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
- Choose a complimentary sauce with your steak / gammon grill Bernaise, Peppercorn, Garlic Butter. Additional sauces £1.50 -
- Mixed Salad £2.75
- Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
- Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
- Fresh home-made chips £2.25
- Blueberry & white chocolate cheesecake £5.50
- Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
- French Beans £2.75
- 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
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Sweet & Sour Vegetables £7.50
- Mixed vegetables stir fried with sweet and sour sauce.
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Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
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Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
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Fried Bean Curd (V) £5.95
- Lightly coated with breadcrumbs deep fried served with spicy peanut sauce.
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Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
- Stir-Fried Aubergine with Soya Beans & Sweet Basil £7.50
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Sweet & Sour Pork £9.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
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Sweet & Sour Squid £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Toby Carvery
Phone
01295276593
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Wheelchair accessible , Reservations , Validated Parking , Kid Friendly , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff
Stroud Park Ermont Way, Banbury OX16 4AE, England
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