The Sunday Carvery in Norfolk Menu

The Sunday Carvery in Norfolk has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs. Farthings Steak House offers many options including Cannolo Siciliano and Tortino ai Frutti di Bosco. The Pepper Pot includes a wide range like Milkshakes or Canned Drinks. Still Water 50cl and Sparkling Water 1L from . Rice and Spice Indian Takeaway offers Prezzo and San Pellegrino Sparkling Water 1 litre.

Nearby Sample Menus

  • Ham & Cheese £4.95
  • Cajun Chicken £7.25
  • Bacon & Brie £6.25
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Ham & Cheese £6.50
  • Cheese £4.25
  • Sausage £5.15
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Jack Daniel £2.25
  • BEEF METHI Marinated beef with fenugreek leaves and a touch of garlic. £8.50
  • TANDOORI ROTI £1.95
  • PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
  • MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
  • TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
  • DESSERT WINE -
  • NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Chipotle Chilli Steak Baguette
    • Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Fish and Chips - beer battered cod and hand cut chips, served with tartare sauce, pea puree and half a lemon wedge £9.95
  • Baby Calamari - with garlic aioli £4.45
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • Latte £2.50
  • Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
  • Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
  • Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45
  • Oven Roasted Duck Breast - Served with a fondant potato, poached pear, vanilla jus and a selection of vegetables £13.95
  • Char grilled Chicken Skewers - Marinated chicken char grilled, served on mixed leaves with sweet chilli dip £4.95
  • Soup of the day - Homemade soup with homemade bread (please ask for details) £3.50
  • Spinach & Mozzarella Lasagne - Spinach and tomato sauce layered between sheets of pasta topped with cheese sauce and mozzarella served with chips and salad £7.95
  • Vegetarian Chilli - Served with rice, sour cream and tortilla chips £6.95, Small Portion: £4.95
  • Tuga & Red Onion - Tuna mayonnaise with red onions with seasoned chips £4.75
  • Prawns & Marie Rose £5.75
  • Deep Fried Crab Cakes - Served with salad garnish and tomato salsa £4.95
  • Keema Naan £2.95
  • Lamb Jalfrezi £9.00
  • Keema Rice £3.50
  • Dips £0.70
  • Cucumber Raitha (Cucumber in Raitha) £1.50
  • Garlic Chilli Lamb £9.00
    • Lamb cooked with finely sliced garlic, Chef own choice herbs and spice together with onions, green chillies and tomatoes to make a rich aromatic thick sauce medium hot curry.
  • Tandoori Chicken (Half) £8.95
    • Chicken marinated in herbs and spices cooked in our clay oven.
  • Bhindi Bhaji (Okra) £3.95
  • Chicken Ceasar Salad £8.95
  • Beans & Cheese £5.25
  • Brie & Cranberry £5.75
  • Jacket Wedges £1.95
  • Soup of the day £4.75
  • Potato skins with Cheese & Bacon or Cheese & Chives. Served with BBQ sauce or Garlic Mayonnaise £5.25
  • Tuna & mayonnaise £4.85
  • Scampi - With chips, salad or peas £9.95 / £5.95
The Sunday Carvery

The Sunday Carvery

location

Address

Zest Rooms, Potters Leisure Resort, Hopton on Sea NR31 9BX, England

phone

Phone

01502734347

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Zest Rooms, Potters Leisure Resort, Hopton on Sea NR31 9BX, England