The Stag on the river in Surrey Menu

The Stag on the river in Surrey has no menu available, but can choose from many other options such as Kids Blackcurrant Drink or Water from Andy's Fish Bar. Spice House offers many options including Moer Lass (M) and Sweet Lassi (M). In 2 Papadam includes a wide range like Bottle Drink (1.5Ltr) or Chutney Trays. Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. and Pannacotta - Creamy vanilla pannacotta with a red berry compote. from . Zizzi offers Made in Sud Pizzeria and Acqua Lete (50cl).

Nearby Sample Menus

  • Sundae £4.95
    • 3 scoops of vanilla ice cream with rich chocolate sauce, strawberry sauce or whipped cream.
  • Smoothies £3.80
  • Fat Boy £9.95
    • 2 eggs, 2 bacon, sausage, 2 hash browns, 2 black pudding, beans, mushroom, chips and 2 toast.
  • London Special £8.95
    • 2 eggs, 2 bacon, 2 sausage, 2 black pudding, beans, chips and 2 toast.
  • Lucozade £2.55
  • Chips £2.50
  • Scampi (10 Pieces) £8.95
  • King Size Burger with Cheese £7.80
    • Served in a bun with salad and fried onions.
  • Mega Burger £9.90
  • Chicken Doner Kebab £7.20
    • Slices of chicken seasoned and cooked on an upright spit. Served with pita bread and salad.
  • Falafel Wrap (V) £7.30
  • 12" Tuna Delight Pizza £9.50
    • Tuna, sweetcorn, and red onion.
  • 10" Farm House Pizza £7.50
    • Ham and mushrooms.
  • Veggie Burger £3.40
  • Chicken Shish and Lamb Doner £11.50
  • Mix Salad £2.60
  • Barbacoa GF
    • Pulled Barbacoa beef, spiced chipotle salsa, tomato, mozzarella and garlic oil topped with fresh red onion, tomato and coriander on a Classic base (pictured). Also available on a gluten-free base
  • Raspberry Sorbet V, VG, GF
    • 2 scoops - Raspberry (pictured) or Coconut
  • Leggera Peperonata V, VG, GF
    • Under 600 calories Penne pasta with roasted mixed peppers, passata, rosemary, chilli flakes, garlic, rocket and parsley
  • La Reine
    • Italian ham, black olives, mushrooms, mozzarella and tomato on a Romana base
  • Calamari
    • Lightly crumbed calamari with Caesar dressing, lemon and parsley
  • Margherita V, GF
    • Mozzarella and tomato. Also available on a gluten-free base
  • Veneziana V, VG
    • Pine kernels, red onion, capers, black olives, sultanas, mozzarella and tomato on a Romana base (pictured). Vegan option available
  • Affogato V
    • Vanilla gelato, espresso, salted caramel sauce and a Lotus Biscoff biscuit
  • 2 Idly & Sambar £3.99
  • 2 Chapathi & Mutton Curry £4.99
  • 2 Chapathi & Chicken Curry £4.99
  • 1 Croissant £2.49
  • Poori (1) £0.99
  • Idly (1) £0.99
  • Chicken Curry £4.99
  • Chapathi (1) £0.99
  • NEW Leggera Padana (V) £12.40
    • Under 600 calories. Goat's cheese, caramelised onion, spinach, red onion, tomato and garlic oil. Vegan option available. The price of this pizza includes a discretionary 25p donation to Macmillan Cancer Support
  • NEW Leggera Sloppy Giuseppe £12.40
    • Under 600 calories. Hot spiced beef, green pepper, red onion, mozzarella and tomato
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £5.45
  • King Prawns with Spicy 'Nduja £7.25
    • King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
  • Primitivo £23.65
    • 75 cl. Primitivo, Puglia, Italy (ABV 13.5%). Smooth and medium bodied with jammy fruit notes of dried fig and blackberries.
  • Vegan Padana (V) (Ve) (VG) £13.00
    • Vegan mozzarella alternative, tomato, caramelised onion, spinach, red onion and garlic oil
  • Barbacoa £13.50
    • Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
  • Vegan Margherita (V) (Ve) (VG) £8.95
    • Vegan mozzarella alternative and tomato
  • Hot Bolognese £6.99
    • Bolognese, red onions and jalapenos peppers.
  • Tropicana £11.99
    • Ham, mushrooms and pineapple.
  • 8" Margherita Pizza, Fries & Fruitshoot £6.50
  • Cheesy BLT Burger £5.00
    • 4oz burger topped with bacon and cheese.
  • Chicken Shish Kebab and Donner Meat £7.50
  • Cheesy Chicken Burger £4.20
    • Chicken breast in a batter mix served with cheese and mayo.
  • Vegetarian £13.99
    • Mushrooms, red onions, sweetcorn, pineapple and green peppers.
  • Donner £11.99
    • Lamb donner kebab, onions and jalapenos.
  • Sea Spicy Pork (Hot & Spicy) (f) (ce) £7.49
  • Barbecue Sauce £1.79
  • Deep Fried Shredded Chicken with Chilli (Hot & Spicy) (e) (ce) £6.99
  • Sweet & Sour king Prawn (Hong Kong Style) (c) £7.99
  • Chicken with Baby Corn £6.99
  • Stir Fried Beansprouts £6.19
  • Chicken in Plum Sauce (f) (ce) £6.99
  • Sauteed King Prawns "Thai Style" (Hot & Spicy) (p) (n) (ce) £7.99
  • Saag Paneer £3.95
    • Spinach & homemade cheese.
  • Onion Bhaji £3.50
    • Thinly sliced onions & freshly chopped coriander. Deep fried to a crispy taste.
  • Seekh Kebab £3.95
    • Minced lamb seasoned with a variety of aromatic spices, skewered & cooked in clay oven.
  • Jalfrezi £7.95
    • Cooked in hot spices with fresh chillies.
  • Tikka £3.95
    • Boneless pieces of chicken or lamb marinated & cooked in a clay oven.
  • Shashlik Bhuna £12.95
    • Lamb or chicken marinated in a special tandoori spice chargrilled & then cooked with a medium spice, thick sauce.
  • King Prawn Puree £5.50
    • Stir-fried in a spicy, medium hot sauce.
  • Spicy Poppadom £0.75
  • Tandoori Chicken Bhuna Jalfrezi (Medium Spicy) (D) £8.95
    • Chicken of the bone with a variety of spice in a rich sauce.
  • Special Fried Rice (E) £3.50
  • Tarka Daal £3.75
    • Cooked lentils with fried onions & garlic.
  • Lamb Biryani £8.75
    • Soft lamb pieces spiced.
  • Prawn Puree (E) (G) £3.95
    • Cooked in a spicy & tangy sauce.
  • Murgh Makhani (D) £7.95
    • Boneless chicken marinated with ginger, garlic & yoghurt, served ina creamy butter sauce.
  • Fish Chilli Korai (Medium Spicy) £9.95
    • Fish cooked with spring onions, tomatoes, green chillies & peppers.
  • King Prawn Rezella (Medium Spicy) (D) £11.75
    • Jumbo prawn cooked in a hot & tangy sauce made from green chillies, capsicum & tomatoes.
  • 7 Pigs in Blankets
    • 7 Cooked pork sausages wrapped in smoked streaky bacon.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Festive Bake
    • pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
  • Triple Chocolate Doughnut
    • Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Detox £3.50
    • Ginger, spinach, pineapple, mango.
  • Sparkling Water £1.30
  • Avocado £5.20
  • Beef Lasagna £7.15
    • Served with salad.
  • Veggie / Vegan Burger with Chips £7.50
  • Homemade Beef Burger with Chips £8.50
  • Tuna £5.85
  • Chilli Chicken £7.15
    • Served with rice or tomato pasta.
  • Sabzi Pulao A fragrant combination of vegetables with white basmati rice. £2.50
  • Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
  • Add for Biryani £1.90
  • Saag Channa Balti £8.90
  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
  • Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
  • King Prawn £10.90
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Vegetarian Sandwich Platter
    • Vegetarian Sandwich Platter
  • Fruit Medley
    • Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Jacket Potato & Salad with Tuna £4.00
  • Falafel with Rice & Salad £5.00
  • Poached Eggs on 2 Toast £3.50
  • Set 4 Breakfast £5.70
    • Egg, bacon, sausage, beans, chips, 2 slice of toast & tea or coffee.
  • Cheese & Veg Sausage Panini £4.00
  • Strawberry Milkshake £2.50
  • Latte £2.00
  • Chicken Soup £2.50
  • Szechuan Mini Ribs £8.20
    • Bite size ribs with chilli peppers & peppercorn salt.
  • Szechuan ‘Sea-Spice’ King Prawns £10.80
  • Lemon King Prawns £10.80
  • Imperial Mixed Hors D’Oeuvres (n) (For 2) £19.00
    • ‘Seaweed’, sesame prawn toast, spring rolls, king prawns in a spicy tomato & coriander sauce, satay chicken & squid with chili peppers & peppercorn salt.
  • ‘Kung Po’ Chicken in a Spicy Sweet & Sour Sauce £8.80
  • Stir Fried Beef with Lemongrass & Black Pepper (n) £8.80
  • Stir Fried Squid with Seasonal Vegetables £9.80
  • Grilled Vegetarian Dumplings (6pcs) £6.40
    • Peking style dumplings served with ginger & red vinegar.
The Stag on the river

The Stag on the river

location

Address

Eashing, Eashing, Godalming GU7 2QG, England

phone

Phone

01483421568

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gastropub , Gluten Free , Pub Food , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  American Express ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
Eashing, Eashing, Godalming GU7 2QG, England