The shake shack in Merseyside Menu

The shake shack in Merseyside has no menu available, but can choose from many other options such as Milkshake or Fresh Ice Cream Milkshake from Paradise Take Away. The Drop offers many options including Prosecco and House White. Eastzeast includes a wide range like Madras/Vindaloo (Hot Spiced) or Pathia (Medium Spiced). Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries from . The Swan offers Philpott's Quality Sandwiches and Philpotts Favourite Bakewell Tart.

Nearby Sample Menus

  • Wonton 雲吞捞麵 £8.60
  • Fried Udon in Black Pepper Sauce 黑椒烏冬 £8.30
    • With one meat of choice: chicken, beef, pork chop, char sui, king prawn, squid, duck, vegetable, tofu, chicken chop.
  • Pork Chop and Chicken Chop 鸳鸯飯 £9.20
    • Ying yeung rice, served with a tea egg & Chinese soup broth.
  • Salt & Pepper 椒鹽 £7.50
  • Pork Chop Chow Mein 豬扒炒麵 £8.20
  • Curry 咖喱 £7.50
    • Coconuty with a slight spicy taste.
  • Five Spice Duck Meat & Char Sui Rice 五味雞和叉燒飯 £9.00
  • Diet Coke 健怡可乐 £3.40
  • Bean Curd in Kung Po Sauce (GF) (VG) £8.95
  • Homemade Vegetable Spring Rolls £3.95
  • Sliced Pork in Szechuan Chilli Bean Sauce (GF) (SS) £8.95
  • Bean Curd in Kung Po Sauce (GF) (V) £8.95
  • Sliced Pork in Satay Sauce (GF) (S) £8.95
  • Sliced Salmon or Cod in Yellow Bean Sauce (Fillet) £11.95
  • Hot & Spicy Ribs (GF) (S) £5.95
  • Sliced Beef in Chilli & Garlic Sauce (GF) (S) £9.95
  • NEW Carbonara £13.35
    • Pancetta, mozzarella and garlic oil on a béchamel base, baked with a free-range egg and topped with grated Gran Milano cheese and parsley
  • NEW Funghi Di Bosco (V) £13.00
    • Portobello mushrooms, tomato, mozzarella and garlic oil, finished with fresh parsley and shaved Gran Milano cheese
  • Chianti Riserva D.O.C.G £23.65
    • 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
  • Malbec £25.25
    • 75 cl. Mendoza, Argentina (ABV 14%) Deep red in colour with velvety-smooth black and red berry fruits
  • Veneziana (N) (V) £10.65
    • Pine kernels, red onion, baby capers, black olives, sultanas, mozzarella and tomato.
  • Fuller’s Organic Honey Dew Golden Ale £6.60
    • (ABV 5.0%) (bottle opener required)
  • NEW Vegan Funghi Di Bosco (V) (Ve) (VG) £13.00
    • Portobello mushrooms, tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Pollo £8.95
    • Chicken, goat’s cheese, red pepper, fresh tomato, black olives and croutons with seasonal mixed leaves and house dressing.
  • Tuna £8.50
  • Cheese Board £7.50
  • Blue Cheese £8.50
  • Roasted Chicken £9.00
  • Spinach and Garlic £8.00
  • Herb Tabbouleh Salad £7.50
    • Cream cheese, harissa dressing and pickled cucumber.
  • Pate au Choux Bun £5.95
    • Raspberry cream, raspberry creme pat and peanut brittle.
  • Gordal olives £3.95
  • Mushroom Bhaji £2.50
  • Murgh Batwar (Hot) £7.50
    • Chicken tikka & mince lamb koftas in a sauce. This dish was originally created for the lancers of the royal Indian cavalry can now be en enjoyed widely (meaty luxurious sauce).
  • Garlic Chilli (Hot) £6.50
    • Roasted garlic & chillies in a fairly dry sauce.
  • Vegetarian Special £5.50
  • Chicken Tikka Puree £2.95
    • Finely sliced pieces of chicken tikka, cooked in a fairly rich sauce. Served on a puree (sweet & sour).
  • Butter Murgh Masala £7.95
    • Cooked with butter garlic, coriander with coconut creating creamy mixture garnished with cheese.
  • Set Meal for 2 People (Regular) £19.95
    • Starter: poppadom, vegetable samosa, chicken tikka, chutney and salad; main dishes: any 2 dishes (chicken, lamb or prawn); side dishes; bombay aloo, 1 pilau rice and 1 naan.
  • Lemon (Hot) £6.50
    • Hot dish or chicken tikka or lamb tikka fillets, lemon and rare herbs. Cooked in a generous amount of madras strength sauce.
  • Corona £3.99
    • 330ml ABV% 4.2
  • Sprite £1.99
    • 330ml
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Skin-On Fries £2.49
  • Pulled Pork Burrito £6.49
    • Meltingly tender slow cooked pork with chipotle BBQ sauce
  • Corona £5.99
    • 710ml ABV% 4.2
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
  • Tub of Yoghurt Sauce £0.60
  • Vegetarian £9.69
    • Mushrooms, sweetcorn, onions, mixed peppers, olives and cherry tomatoes.
  • Rio Can £0.99
  • King Burger £3.49
  • BBQ Hot Pizza £9.69
    • Grilled Chicken, pepperoni, spicy meat, red onions and fresh chillies.
  • Margherita £8.99
    • Cheese and tomato.
  • Full House Kebab £10.49
    • Donner, chicken and lamb, naan, portion of chips, salad and sauce.
  • Chicken Strips with Chips £5.69
    • Cheese on chips for an extra cost.
  • Sea Fresh Pizza £9.39
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms & anchovies.
  • Just Chicken £1.39
  • Smoke House Pizza £5.79
    • Bbq sauce, chicken, sweet green peppers & onions.
  • The Tex Mex Burger £3.99
  • Garlic Bread Supreme £4.49
  • Chicken Strips £3.79
  • Half Pounder Burger £4.99
  • Boneless Meal £6.99
    • 4 chicken strips, 6 popcorn chicken, 2 dips, regular fries, and a can of drink.
  • Budvar - 330 ml £3.95
  • Steinlager 330ml £4.15
  • Spier Merlot - South Africa £13.95
  • Chargrilled Corn on the Cob - Served with butter N/A
  • Junior Chicken - Fresh British chicken breast with house mayo. Choose from chargrilled or crumbed & fried £6.95
  • Skinny Fries (Regular) - Unique to GBK £2.95
  • Habanero - Smoked Cheddar cheese, habanero jam, house mayo, salad £8.65
  • Extras -Crispy Bacon, Avocado, Cheese, Grilled Mushroom, Pineapple or Fried Egg £1.65
  • Traditional Breakfast £7.50
    • Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
  • BLT Toastie £5.00
  • Toastie T-Cake £2.50
  • Bacon Toastie £4.50
  • BLT Baguette £5.50
  • Vegetarian Breakfast £6.00
    • Veggie sausage, egg, beans, plum tomatoes, hash brown and toast.
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Lucozade Orange (0.5L) £2.50
  • Malagatawny Soup £3.25
    • A homemade rich curry soup.
  • Korahi £5.95
    • A medium hot dish cooked with a blend of spices, sauteed onions, peppers and tomatoes.
  • Saag Bhaji £2.75
    • Spinach cooked in onion and spices.
  • Bombay Aloo £2.95
    • Potatoes cooked in medium spices.
  • Stuffed Paratha £3.15
    • Vegetables.
  • Jackfruit & Vegetable £7.25
  • Tamarind Chutney £0.65
  • Morissa £5.75
  • Pork Souvlaki £13.00
    • Marinated pork, charcoal grilled.
  • Psito - Kleftiko £14.50
    • Lamb shank slowly oven cooked in its juice. (Chef's speciality).
  • Chicken Ouzo £13.50
    • Fillets of chicken breast in ouzo sauce. (Chef's speciality).
  • Kolokithakia £4.50
    • Lightly fried courgettes tempura.
  • Aphrodite £16.50
    • Cypriote, medium dry wine.
  • Patzaria £3.50
    • Boiled beetroots with garlic, olive oil and vinegar.
  • Keftedes £13.00
    • Meatballs cooked in traditional tomato sauce. (Chef's speciality).
  • Tzatziki £4.50
    • Greek yoghurt, cucumber and garlic dip.
  • Hildon’s Water £2.00
  • Coke 200ml £1.75
  • Pinot Grigio £14.00
  • Marlborough £20.00
  • Merlot £14.00
  • Berries & Cherries Old Mout £4.00
  • Garlic Mushrooms £5.00
    • On a warm toasted ciabatta.
  • Sauvignon Blanc £18.00
  • Quattro Formaggi (G)(M) £10.65
    • Our thin and crispy tomato and mozzarella pizza topped with Taleggio cheese (soft cheese from Venice), gorgonzola cheese (creamy blue cheese from Lombardy), goat cheese (soft cheese from Rome) and parmesan cheese (hard cheese from Parma).
  • Hawaiana (G)(M) £10.45
    • Your touch of sweetness today! Classic ham & pineapple pizza.
  • Penne Carbonara (CE)(G)(E)(SD)(MU) £10.45
    • Penne tossed with the classic combination of the smoked pancetta, garlic, parmesan, egg & creamy white wine sauce.
  • Trebbianco Torrantica DOC Abv 12% £18.25
    • Young with fresh citric and tropical notes, elegant acidity, round mouth and touch of smooth minerals.
  • Polpette al Pomodoro (E)(CE)(SD)(G)(M)(MU) £6.95
    • Beef and pork spicy meatballs with tomato sauce, served with fresh homemade bread.
  • Penne Norma (CE)(G)(MU) £9.45
    • Penne tossed with dices baked aubergines, garlic and tomato basil sauce.
  • Olive Miste (V) £3.75
    • Marinated green and black pitted Italian olives (the perfect start to an Italian meal).
  • Montepulciano d’Abruzzo DOC Abv 13% £18.25
    • A strong and heavenly bouquet and a taste that is dry, full and robust but at the same time harmonious and velvety.
  • 8oz Rump Steak £9.95
    • A hand picked mature rump cooked how you like with seasoned chips, a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • 4 Pieces of Toast with Butter & Jam £2.00
  • Dr Pepper £1.00
  • Mashed Potato £2.00
  • Scrambled Egg & Beans on Toast £3.00
  • American Burger £8.95
    • Our classic beef burger with crispy bacon, cheese, chips & homemade slaw.
  • 8oz Rib Eye Steak £12.95
    • A hand picked mature rump cooked how you like with seasoned chips, a grilled flat mushroom, garden peas, beer-battered onion rings & half a grilled tomato.
  • The Charlie Brown Smoothie (Yogurt Base) £3.00
    • Banana & peanut butter.
The shake shack

The shake shack

location

Address

64 Liverpool Road, Crosby, Liverpool L23 5SJ, England

phone

Phone

01517926558

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 3:30 – 11:00 PM, Saturday: 12:30 – 11:00 PM, Sunday: 12:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Street Food

features

Features

Location
64 Liverpool Road, Crosby, Liverpool L23 5SJ, England
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