The Rowbarge in Berkshire Menu

The Rowbarge in Berkshire has no menu available, but can choose from many other options such as Moscato Passito Dessert Wine - 375ml b or Glass of Taylor’S Port (50ml) - To enjoy with your cheese & biscuits. from Alcatraz Brasserie. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. The Maxwell includes a wide range like Marinda Stawberry or Coke 1.5 ltr. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Jim's Takeaway Food and Pan Fried Seafood Udon.

Nearby Sample Menus

  • Chicken Katsu Salad £5.45
    • Chicken, Breadcrumbs, Oil, Mixed salad, Mayonnaise, Sweet Chilli Sauce, Tonkatsu sauce, Cherry tomatoes, Lemon. Allergens: Gluten, Eggs, Soya.
  • White Boiled Rice £4.45
  • Seaweed Salad £3.75
    • Seaweed garnished with sesame seeds. Allergens: Sesame seeds.
  • Evian Water Bottle (500ml) £1.90
  • Fanta Orange £1.50
    • 330ml Can
  • Volvic Water Bottle (500ml) £1.90
  • Diet Coke £1.53
    • 330ml Can
  • Vegetable Yakisoba £5.45
    • KOKORO’s signature yakisoba sauce. Allergens: Soya.
  • Diet Coke £1.65
    • 330ml can.
  • Yaki Udon (Noodles) £10.50
    • Thick noodles. Curry oil. Chicken. Prawns. Chikuwa. Egg. Beansprouts. Leeks. Mushrooms. Peppers. Fried shallots. Pickled ginger. Sesame seeds.
  • Cod Mokutan Soba (Noodles) £14.75
    • Thin charcoal noodles. Two fillets of miso-glazed cod. Soy sauce. Bok choi. Mangetout. Red peppers. Spring onion. Sweet miso dressing. Fresh ginger. Coriander.
  • Mini Yaki Soba (Chicken) £5.25
    • Thin noodles. Marinated chicken. Egg. Sweetcorn. Mangetout. Peppers. Amai sauce.
  • Chilli Prawn and Kimchee Ramen £11.95
    • Marinated tail-on prawns. Beansprouts. Spring onion. Kimchee. Fresh lime. Coriander. Spicy vegetable broth.
  • Yasai Pad Thai (vg) £10.25
    • rice noodles. amai sauce. tofu. beansprouts. leek. chilli. red + spring onions. fried shallots. mint. coriander. fresh lime
  • Kirin, Japan (500ml) £5.95
  • Red, Tempranillo Cabernet, Fernando Castro £14.95
    • 750ml bottle.
  • Kaeng Kiew Wahn Thai green curry with sweet basil, aubergines, bamboo shoots and coconut milk -
  • Kaeng Phed Ped Yang - Roast duck cooked in red curry paste with cocunt milk, pineapple and tomatoes £9.95
  • Pad Gatiem Prig Thai Stir fried with garlic, pepper, spring onion and coriander with steamed broccoli -
  • Stir Fried Broccoli with Ginger - Served with mushroom £6.95
  • Ped Salad - Strips of crispy duck with mixed leaves, herbs and spring onion in hoi sin sauce and crushed peanuts £5.95
  • Pad Pioaw Wahn Stir fried with chunky vegetables, pineapple and homemade sweet and sour sauce -
  • Tom Yum Traditional hot and sour soup flavoured with fresh lime leaves, galangal, chilli and lemon grass. Chicken £5.95 / Prawn £6.95 / Mushroom £4.95
  • Sugar Cane With Prawn - Sugar cane wrapped with a mix of minced prawn, spring onion, coriander and herbs coated in breadcrumbs, deep fried and served with sweet chilli £6.95
  • 123 Unagi Kabayaki (Grilled Eel) £9.80
  • 122 Agedashi Tofu (v) £5.80
  • 125 Ika No Kari Kari Age £6.80
    • Cuttlefish tempura.
  • 167 Gyu Yaki Soba £8.80
    • Beef & wheat (thin) noodles.
  • 160 Tori Yaki Udon £7.80
    • Chicken & thick noodles.
  • 170 Yasai Tempura Ramen Soup (v) £7.80
    • Veg. tempura & wheat noodles.
  • 63 Vegetarian (v) (1pc) £3.50
  • 34 Unagi (c) (2pcs) £3.50
    • Eel.
  • Sauces freshly made to order to accompany your steak £2.50
  • Sausage £6.25
  • Sausage £5.15
  • Prawn £6.95
  • Prawn £5.25
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Chip Butty £3.50
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Kulcha Naan Vegetable Naan. £2.90
  • Boti Tikka Lean pieces of spring lamb marinated in cream and stone ground cumin plunged in the tandoor and finished with a hint of garlic and nutmeg. £3.90
  • Lamb £7.90
  • Shashlick Nawabi Tender pieces of chicken or lamb immersed overnight with tamarind sauce, mustard seed, onions, peppers and tomatoes gently cooked in tandoori. Medium £10.90
  • Prawn Omelette £11.90
  • Saag Punjabi £8.90
  • Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
  • Rajasthani Gosht A fairly hot stew prepared with shanks of grilled lamb gently simmered in yoghurt and tamarind sauce £9.90
The Rowbarge

The Rowbarge

location

Address

Station Rd, Woolhampton RG7 5SH, UK

phone

Phone

01189712213

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Gluten Free , Others , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Station Rd, Woolhampton RG7 5SH, UK