The Pump House Liverpool in Liverpool Menu

The Pump House Liverpool in Liverpool has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. All Bar One Restaurant and Bar offers many options including BRITISH CHEESE BOARD british brie, shropshire blue, double gloucester, mature Cheddar. served with chutney, bread and biscuits and COOKIES & ICE CREAM two chocolate chip cookies and a scoop of vanilla bean ice cream. Barburrito includes a wide range like Crushed Naga Pepper Sauce or Chipotle Pepper Sauce. San Miguel and Peroni from . Pizza Parlour offers Spitroast Ltd and Rekorderlig Strawberry and Lime Cider.

Nearby Sample Menus

Amigos (sample menu)
  • Gordita - Flat bread filled with tomatoes, peppers, refried beans, salsa, jalapenos & cheese - Beef steak £6.00
  • Fajitas - Strips of meat and vegetables stir-fried in adobe sauce and fajita seasoning, served with warm flour tortilla fresh tomato salsa, guacamole & sour cream - Beef steak £7.95
  • Beef burger £6.50
  • Tacos - Crunchy corn shells with sour cream crispy shredded lettuce, cheese, dice tomatoes - Beef chili £4.75
  • Key lime pie £2.50
  • Meal Deal for 2 - Any 2 burritos or quesadilla + cheese salsa nachos or potato wedges + refried beans + 2 cans of Pepsi/diet Pepsi £13.50
  • Hot Chilli chicken wings - served with sour cream & chives £4.50
  • Warm tortilla £1.20
Food Express (sample menu)
  • Green Tea 綠茶 £2.00
  • Yung Chow Fried Rice 楊州炒飯 £8.00
  • Ma Po Tofu (Contain Meat) 麻婆豆腐 £8.00
  • Honey & Lemon 蜜糖西 £7.50
  • Ba Wang Chicken 霸王雞 £8.20
  • Five Spice Duck 五味鴨捞麵 £9.00
  • Kung Po 宫保 £7.50
    • Spicy, sweet flavour.
  • Southern Comfort 金馥力娇 £3.70
New Star Restaurant (sample menu)
  • Sliced Pork in Satay Sauce (GF) (S) £8.95
  • Bean Curd in Curry Sauce £8.95
  • Bean Curd in Chilli & Garlic Sauce (GF) (V) £8.95
  • Sizzling Fried Ribeye or Sirloin Steak with Onion & Mixed Pepper in Black Pepper Sauce (GF) (S) £18.95
  • Hot & Sour Soup (V) (GF) £3.00
  • Egg Fried Rice (GF) (V) £2.50
  • Bean Curd in Satay Sauce (GF) (VG) £8.95
  • Sliced Salmon or Cod in Kung Po Sauce (Fillet) (S) £11.95
Cheese & Co (sample menu)
  • Pepperoni and Nduja £9.00
  • Meringue with Ginger and Nut Crumble £5.50
    • Lemon cream, earl grey chocolate sauce.
  • Gordal olives £3.95
  • Herb Tabbouleh Salad £7.50
    • Cream cheese, harissa dressing and pickled cucumber.
  • Roasted Chicken £9.00
  • Braised Beef £9.00
  • Tuna £8.50
  • Warm Chocolate Pudding £5.95
    • Yuzu Caramel and rose water and raspberry jam.
Pizza Express (sample menu)
  • Fuller’s Organic Honey Dew Golden Ale £6.60
    • (ABV 5.0%) (bottle opener required)
  • Leggera Peperonata (V) (Ve) (GF) Under 600 calories £12.40
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • Chocolate Fudge Cake (V) £4.95
    • Moist, rich chocolate cake with chocolate fudge icing.
  • Chianti Riserva D.O.C.G £23.65
    • 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
  • NEW Leggera Vegan Giardiniera (Ve) (VG) £12.40
    • Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • Merlot £19.25
    • 75 cl. Sicily, Italy (ABV 13.5%) Big and bold, this full -bodied wine has a plummy fragrance and classic rich spiced flavours
  • King Prawns with Spicy 'Nduja £7.25
    • King prawns, soft and spicy ’nduja sausage, tomato, roasted peppers, garlic oil and chilli flakes topped with fresh tomato, red onion and parsley. Served with Dough Balls
  • Nero d'Avola Shiraz £17.45
    • 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
Bramleys (sample menu)
  • Oasis Orange (0.5L) £2.80
  • Bacon Toastie £4.50
  • Traditional Breakfast £7.50
    • Bacon, egg, sausage, beans, plum tomatoes, hash brown, black pudding and toast.
  • Oasis Blackcurrant (0.5L) £2.80
  • Scampi £9.00
    • Serve with homemade chips, salad and tartar sauce.
  • Vegetarian Burger £6.00
  • Sausage Toastie £4.50
  • Smart Water (0.5L) £2.00
Chesters Great Tasting Chicken (sample menu)
  • Supreme Burger £4.89
  • Sea Fresh Pizza £9.39
    • Tuna, prawns, sweetcorn, tomatoes, mushrooms & anchovies.
  • Mini Bucket £12.99
    • 6 pieces chicken, 6 spicy wings, regular fries.
  • Green House Pizza £5.49
    • Onions, mushrooms, sweetcorn & sweet green peppers.
  • 7-Up 0.33L £1.00
  • Garlic Bread £2.89
  • Chicken Strips Meal £4.89
    • 4 chicken strip, regular fries & drink.
  • 9" Pizza Meal £6.49
    • 09" pizza with 3 toppings, regular fries & drink.
Gourmet Burger Kitchen (sample menu)
  • Yeo Valley Organic Desserts: - Greek Yoghurt & Honey Ice Cream, Frozen Strawberry Yoghurt or Madagascan Vanilla Ice Cream £1.00
  • GBK Veggie - Homemade & pan-fried bean patty, house mayo, relish, salad £7.25
  • Homemade Dipping Sauces - Garlic mayo, Smoked Chilli mayo, Harissa mayo, Truffle mayo, Blue Cheese, BBQ, Bacon Aioli, Chilli Salsa, Satay (n), Tartare £1.25
  • Junior Veggie - Homemade & pan-fried bean patty with house mayo £6.95
  • Smokin' Joe (RH) - Smoked Cheddar cheese, dill pickle. crispy shallots, malt vinegar aioli, tomato, relish, brioche bun £8.45
  • Junior Beef - 4oz beef patty, cheese, tomato ketchup - cooked well done £6.95
  • The Taxidriver - American cheese, onion ring, Cajun relish, smoked chilli mayo, dill pickle, salad, brioche bun £9.75
  • Heineken - 330ml £3.70
High On Spice (sample menu)
  • Seafood £9.99
    • Tuna, prawns, anchovies, onions and mixed peppers.
  • Potato Wedges £1.99
  • Grilled Chicken Fillet Burger with Chips £4.88
  • Garlic Chicken Pizza £9.69
    • Garlic and tomato base, chicken, onions and mushrooms.
  • Pizza Deal 1 £13.99
    • 10" Margherita pizza with 2 toppings, donner kebab, large chips, 8 onion rings and 1.5L bottle drink. Cheese on chips for an extra cost.
  • 7Up £0.99
  • Pepperoni Passion £11.69
    • Double pepperoni and double cheese.
  • Tub of Yoghurt Sauce £0.60
Lefteris Greek Taverna (sample menu)
  • Skordalia £4.00
    • Mashed potatoes, garlic and olive oil spread.
  • Spanakopita £4.50
    • Spinach and feta cheese in filo pastry.
  • Psito - Kleftiko £14.50
    • Lamb shank slowly oven cooked in its juice. (Chef's speciality).
  • Villa Maria £21.50
    • Souvignon blanc wine.
  • Budweiser £3.50
  • Beaujolais £17.50
    • French, medium dry wine.
  • Makedonikos £16.50
    • Greek, fruity, medium dry wine.
  • Tilapia £13.50
    • Grilled tilapia.
Amalia Italian Restaurant (sample menu)
  • Montepulciano d’Abruzzo DOC Abv 13% £18.25
    • A strong and heavenly bouquet and a taste that is dry, full and robust but at the same time harmonious and velvety.
  • Calzone di Polpette (G)(M)(E)(CE)(SD) £10.95
    • Our ever popular calzone, stuffed with our meatballs, pepperoni & mozzarella cheese served with a side of Bolognese sauce.
  • Valpolicella Ripasso DOC Abv 14.5% £38.95
    • Ripasso is an ancient wine making technique used for centuries in Valpolicella wineries and has become very popular among wine enthusiasts. Ripasso, also known as double fermentation, is a method used to give more structure, body and flavours to wines. The red wine known as Volpoicella is typically made from three grape varieties: Corvina Veronese, Rondinella and Molinara. A variety of wine styles is produced in the area of Verona.
  • Tortellini Calabrese (CE)(G)(E)(MU) £11.95
    • Delicious tortellini stuffed with ricotta and spinach tortellini in a rich and creamy sauce with broccoli, garlic, chilli flakes, mozzarella and parmesan all beautifully baked in the oven.
  • Chardonnay Torrantica Abv 12% £19.25
    • A light and crispy wine, with hints of apple and wild flower in the aroma and a distinct acidity on the palate.
  • Sweet Potatoes Fries £4.25
    • Medley of broccoli with a touch of garlic & chilli.
  • Tagliatelle con Polpette (CE)(G)(E)(MU) £11.95
    • Homemade beef and pork meatballs in a spicy and rich tomato sauce tossed with tagliatelle pasta and spring onion.
  • Focaccia al Pomodoro (V)(CE)(G)(M)(MU) £6.25
    • Stone baked pizza bread with garlic & tomato sauce. Perfect to share with friends.
Arthur's Restaurant @ The Beech Mount (sample menu)
  • Seville Cointreau £4.95
  • Creamy Mashed Potatoes £2.00
  • Roasted Vegetable Pasta (V) £7.95
    • Pasta with roasted vegetables served with crunchy garlic bread & a dressed salad.
  • Ham Cold Sandwich £4.50
  • Malibu £3.00
  • Coca-Cola £1.00
  • Caesar Salad (V) £5.95
    • A classic salad. Add slices of chargrilled chicken breast for £2 extra.
  • Omelette Breakfast £6.95
    • All omelette served with grilled tomato, mushrooms, beans, hash browns & toast.
The Pump House Liverpool

The Pump House Liverpool

location

Address

The Colonnades, Albert Dock, Liverpool L3 4AN, England

phone

Phone

01517092367

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 12:00 AM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , International , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
The Colonnades, Albert Dock, Liverpool L3 4AN, England
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