Address
151 St. Albans Road, Watford WD24 5BB, England
The Prince George in Watford Menu
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Light Bites and Some Bits to Share- Roasted Garlic and Rosemary Sour Dough Bread with Cheddar £4.50
- Roasted Aubergine and Pomegranate Molasses Dip with Grilled Bread £4.50
- Chestnut Falafel "Christmas Puddings" £4.50
- Duck and Orange Pate with Sour Cherry Chutney and Crusty Bread £4.50
- Any 3 £10.00
Something To Start- Gin Cured House Hot Smoked Salmon, Blinis, Sour Cream, Seasonal Leave, Grilled Lemon £7.50
- Cranberry Glazed Pigs in Blankets, Wholegrain Honey Mustard Dip, Beetroot Crisps £7.00
- Mini Yorkshire Puddings with Roast Beef, Gravy, and Horseradish £6.50
- Breaded Camembert on Dressed Seasonal Leaves with Redcurrant Jelly £6.50
Our Pub Classic, Main Plates, and Salads-
Beer Battered Gurnard and Chips £13.50
- Mushy or buttered peas, tartare sauce and grilled lemon.
- Chicken Schnitzel, Smoked Paprika Potato Wedges, Sauerkraut and Grilled Lemon £13.50
- Bangers and Mash, Donald Russell Cumberland Pork Sausages,Wholegrain Mustard Mash. Onion Gravy Beer Battered Onion Rings £12.00
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Festive Salad £10.00
- Roasted beetroot, caramelised walnuts, kale, port poached pear, chestnuts & breaded camembert with a maple cranberry dressing.
Our Burger Collection-
The Smoky Prince B £12.00
- Donald Russell beef burger, bacon, cheddar, bbq relish, pickles.
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Christmas Burger £11.00
- Breaded chicken with stuffing, bacon, cheddar, cranberry and chestnut mayonnaise.
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Harissa Marinated Pan-Fried Halloumi £10.00
- Avocado, beetroot and walnut hummus, watercress.
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BBQ Pulled Jack Fruit Burger £10.00
- Cheddar, avocado, roasted aubegine.
Sides and Extras- Chips £4.00
- Mashed Potatoes £4.00
- Chef's Salad £4.00
- Seasonal Greens £4.00
- Beer Battered Onion Rings £4.50
Sweet Endings and Cheese- Christmas Pudding with Brandy Sauce £6.50
- British Cheese Selection, Crackers, Sourdough Bread, Grapes, Port Poached Pear, Homemade Chutney £8.00
Nearby Sample Menus
-
Bianchi £10.50
- With mozzarella, onion and chilli.
- Gavi di Gavi ‘La Piacentina’ £25.95
- Verdicchio del Castelli di Jesi Classico £21.90
- Merlot delle Venezie £19.90
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Funghi £11.50
- With mozzarella, tomato and mushrooms.
- Nero d’Avola £20.90
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Americana £11.95
- With mozzarella, tomato sauce, pepperoni roasted and sweet peppers.
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Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
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Chicken Green Curry £5.70
- Spicy.
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Chicken in Hot Sesame Sauce £5.20
- Spicy.
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Squid in Chilli Sauce £6.70
- Spicy.
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Pork in Hot and Sesame Sauce £5.20
- Spicy.
-
Szechuan Chicken £5.20
- Spicy.
- Duck with Pineapple £6.70
- Pork with Cashew Nuts in Yellow Bean Sauce £5.20
- Curry Chicken £5.20
- Lamb Shank Anakali in special medium or hot spices £9.95
- Chapatti (Thin dough bread) £0.85
- Garlic Coriander and Chilli Naan £2.40
- King Prawn Bhar Delight £9.95
- King Prawn £8.50
- Meat £5.50
- King Prawn £9.75
- Poneer Tikka Traditional indian cheese £6.75
-
Bombay Aloo £4.25
- Potato.
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Tandoori Duck Tikka £9.95
- Duck meat marinated with yoghurt spices then cooked in clay oven.Served with salad & mint sauce.
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Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
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Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
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Gourmet Dinner £39.95
- Papadoms. Starter: 2 mixed hors d'oeuvres. Main dish: tandoori king prawn, chicken tikka masala. Side dish: mushroom bhajee, aubergine bhajee, 2 special pilau rice & keema naaan.
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Diet Coca-Cola £1.60
- Available in 0.33L and 1.75L.
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Prawn Cocktail £4.20
- Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
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Rogan Josh (Medium) £8.45
- A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
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Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
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Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
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Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
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Artichokes £4.95
- VG, GF. Marinated in herbs and olive oil.
- Sweet Potato Fries £3.95
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Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
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Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
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Chorizo £5.50
- Grilled spicy spanish sausage.
The Prince George
Phone
01923447650
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 12:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Mastercard , Visa , Reservations , American Express , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Waitstaff , Television , Groups
151 St. Albans Road, Watford WD24 5BB, England
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