The Lounge at The Cube Birmingham in Birmingham Menu

The Lounge at The Cube Birmingham in Birmingham has no menu available, but can choose from many other options such as Coke Zero or Sprite Zero from Nando's. Parson and Clark offers many options including Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Ribena Blackcurrant and Capri Sun from . Norton Fisheries offers Chaophraya and Rekorderlig Apple Cider.

Nearby Sample Menus

  • Mixed Meza (V) (SE) (Make Me GF/VE) £9.95
    • Crunchy falafels, choice of fuul (see fuuls), choice of dip (see dips) and a fattuush salad. Served with 2 flatbreads.
  • Fresh Mint Green Tea (Regular) £3.25
    • Fresh mint leaves and green tea brewed in hot water.
  • Tahina Kofta (SE) (Make Me GF) £7.65
    • (Option to serve without tahini yoghurt sauce). Minced lamb, fresh parsley and mixed herbs topped with tahina yoghurt sauce; stone baked in a pastry lid.
  • Baba Ghanuuj (VE) (SE) (Make Me GF) £3.95
    • Roasted aubergine dip delicately blended with lemon, extra-virgin olive oil and garlic. Served with 2 flatbreads.
  • Avocado Hummus (VE) (SE) (Make Me GF) £4.25
    • A creamy twist on our classic hummus dish with avocado blended through. Served with 2 flatbreads.
  • Sunshine Shake £4.25
    • Luxurious mango shake made with pulp and dried mango.
  • Sparkling Water (Bottle) £1.50
  • Calm Tonic £4.20
    • Fresh mint, oranges, limes and honey.
  • Sugar & Cinnamon £2.19
  • Nutella £2.95
  • Nutella Hot Chocolate £2.70
  • Banana £3.20
  • Cappuccino £2.70
  • White Hot Chocolate £2.70
  • White Americano £2.50
  • Chicken Tikka £4.15
  • Aloo Gobi £2.85
    • Potatoes and cauliflower.
  • Tawa £6.75
    • Slightly hot and spicy with sweet chilli flavours. Served on a griddle. A dry dish served with very little gravy.
  • Mixed Chilli Garlic Balti £7.95
    • Combination of chicken, lamb, prawn and mushrooms, deliciously spiced with garlic chunks and fresh coriander. Definitely makes a change from your traditional madras. Calums favourite.
  • Keema Naan £2.45
    • Minced lamb.
  • Goan Fish Curry £9.95
    • The famous goan speciality. Fish of the day, cooked with panchpuran five spices, eggplant and potatoes in medium strength sauce, garnished with tempered mustard seeds and fresh curry leaves.
  • Chicken Rasam £6.75
    • Supreme pieces of chicken breast sauteed in garlic and ginger paste, spiced with freshly ground coriander seeds, turmeric and a hint of red chilli. A very homestyle dish, medium strength, chefs recommendation.
  • Chicken Chilli Garlic £6.75
    • Tandoor baked chicken pieces in garlic and chilli sauce. A slightly hot and spicy dish.
  • Kashmiri Special Rice £2.85
    • Pilau rice fried with mixed fruit.
  • Bottles 1.5L £1.80
  • Thurka Beans [Curried Beans] £1.00
  • Tandoori Vegetarian Chicken - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Tandoori Chicken Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Latte £1.25
  • Large Fries £1.99
  • Potato Wedges (Small) with Dip £1.75
  • Chilli Dog Veggie HotDog - Onions,Melted Cheese, Jalepenos and Chilli Sauce £1.50
  • Dips Tomato,Chilli, Mint, BBQ Sauce £0.30
  • 500 ml bottle £2.50
  • 39. Stir-fried noodles with mixed vegetable and egg £7.50
    • stir-fried noodles with bean sprouts, shredded green and red bell pepper, shredded onion, scrambled egg
  • 38. Stir-fried noodles with peeled king prawn £7.90
    • stir-fried noodles with peeled king prawn, shredded green and red bell pepper, shredded onion
  • 46. Yang Chow Fried Rice £6.70
    • rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
  • 33. Rice Vermicelli with diced beef in Chinese Pickled Mustard-Green Soup £7.60
    • Rice Vermicelli, diced beef, pak choi/Chinese cabbage, Chinese Pickled Mustard-Green Soup; sour flavour
  • 7. House Special Tasty Sautéed Beef £9.50
    • fried diced beef, diced celery, diced green bell pepper, diced red bell pepper, coriander; cumin and mild spicy flavour
  • 5. Sweet & Sour Sea Bass with Crispy Coating £14.50
    • deep fried whole sea bass, peas; sweet-sour flavor
  • 48. Seafood fried rice £7.30
    • rice stir fried with peeled prawn, squid, scrambled egg and peas
  • 10oz Aberdeen Angus Ribeye £17.50
  • Classical free range chicken fricassee. £14.50
  • Pan fried calves liver, bacon and onions £4.95
  • 18oz Shorthorn Sirloin on the bone £19.95
  • Pork and leek sausages with a red wine sauce £4.25
  • 12oz Rare Breed “Dexter” sirloin Chop £18.95
  • Deep fried white bait with tartar sauce and lemon £4.25
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • BBQ £1.00
  • The Triple Deluxe Burger £8.00
    • 3x4oz Burgers with Salad Cheese Caramelised Onions & Ketchup.
  • Chicken Kebab & Chips £9.00
    • Small. Served on a pitta with salad.
  • Combo Chicken Meat £7.50
    • Sandwich Salad Chilli & Mayo
  • Haddock & Chips £12.00
  • Combo Doner £7.00
    • Sandwich Salad Chilli & Mayo
  • Family Feast (Curry) £19.00
    • 2x large fish, 2x sausage, 2x Reg Chips, 2x curry, 2x Ketchup, 1x bottle Coke 1.25ltr.
  • The Double Cheese & Onion Burger £7.00
    • 2x4oz Burger with Cheese & Caramelised Onions.
  • Classic Bundle For 1 £15.70
    • 1 Classic Pizza, 1 soft drink & 1 Dough Balls ‘PizzaExpress’. Desserts also available.
  • Acqua Panna Still Mineral Water £2.95
    • 500ml glass bottle (requires bottle opener)
  • San Pellegrino Sparkling Mineral Water £2.95
    • 500ml glass bottle (requires bottle opener)
  • NEW Leggera Padana (V) £11.60
    • Under 600 calories. Goat's cheese, caramelised onion, spinach, red onion, tomato and garlic oil. Vegan option available. The price of this pizza includes a discretionary 25p donation to Macmillan Cancer Support
  • Grand Chicken Çaesar Salad £7.95
    • Our Classic Çaesar salad, with chicken, white anchovies, croutons, Gran Milano cheese and free-range egg
  • San Pellegrino Aranciata Rossa Bundle (330ml x 4 £7.40
  • £11.60
  • Pollo Pesto (GF) (N) £11.75
    • Chicken, closed cup mushroom, red onion, mozzarella, Gran Milano cheese and penne pasta in a béchamel & pesto sauce
  • Bengal King Prawn £10.95
    • Fresh king prawn sizzling with green chillies, cumin, methi, onion & tomato, served in a korai dish.
  • Vegetable Platter (v) (g) (e) £4.95
    • Onion bhaji, mushrooms pakora & vegetable samosa.
  • Scampi & Chips £7.95
    • Served with green peas & salad.
  • Keema Naan (g) (d) (n) (e) £2.10
  • Naan (g) (d) (n) (e) £1.70
  • Spiced Chope (d) £3.50
    • Scrumptious spicy lamb chops, seasoned in vinegar, mint, brown sugar & mango powder.
  • Shami Kebab (g) (e) £2.95
    • Spiced mince lamb, grilled on tawa.
  • Chapati (g) (d) (n) (e) £1.00
  • Chicken Pakora £6.25
    • Pieces of chicken coated in spiced gram flour batter and then deep fried till golden brown
  • Peshwari Naan £3.50
    • Naan bread stuffed with dried fruits and nuts
  • Chicken Tikka Biryani £12.95
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Tandoori Sizzler (For Two) £14.95
    • A royal assortment of delicious chicken, meat and seafood appetizers to share
  • Lamb Biryani £12.50
    • Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
  • Cox'S Bazaar Jingha (Served with Pilau Rice) £16.95
    • King prawns from the tropical coastline of bangladesh cooked with fresh herbs and spices in a delicious sauce
  • Tandoori Roti £2.95
    • Wheat flour bread baked in the tandoor
  • Tandoori Salmon £14.95
    • Filets of pink salmon matured in a spicy marinade and barbecued in the tandoor
  • Tuna Nicoise Salad N/A
  • Bircher Muesli Bowl N/A
  • Edam Salad N/A
  • Deluxe Bento Box N/A
  • Carrot Juice N/A
  • Roasted Vegetable & Feta Salad N/A
  • Chicken Caesar & Bacon on Artisan N/A
  • Pret's Christmas Nut Roast N/A
  • Thai Green Chicken & Veg £5.95
  • Vegetable Spring Rolls £3.50
  • Thai Spiced chicken and sweet potato £4.50
  • Seafood & Vegetable DimSum £3.50
  • Kerala Malabar Veg £5.45
  • Veggie Rice £3.50
  • Regular £0.85/330ml
  • Malaysian Yellow chicken noodle £4.50
  • Almond Biscotti V
    • A twice-baked crunchy Italian biscuit containing almonds.
  • Raspberry & Coconut Slice V, Vg, Gf
    • A soft biscuit base topped with sweet raspberry jam finished with a toasted coconut topping. Suitable for vegans and is made in a dedicated Gluten Free and Dairy Free bakery.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
  • Italian Cotto Ham, Salami & Mortadella Deli Sandwich
    • Cotto ham, Italian salami & mortadella with Provolone cheese, tomato & spinach on our Italian pane Pugliese bread
  • Apricot Croissant V
    • All butter French croissant filled with 'crème pâtissière and apricots.
  • Lemon Posset Dolce
    • Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Cookie Dough £3.95
    • Served with vanilla ice cream.
  • Soft Drinks 330ml £1.75
  • Spring Water 500ml £0.95
  • Chicken Wrap £3.45
    • Crispy chicken strips with lettuce, mild tangy salsa & mayo.
  • Once Upon a Time in Mexico £3.95
    • Crisp flour tortilla stuffed with melted cheddar cheese, mixed peppers, fresh tomatoes & red onions. V.
  • Messy Mexican £6.95
    • Lettuce, caramelised onions, nachos, jalapenos & mild tangy salsa, with a choice of meat topped with guacamole.
  • Blazing Hot £7.75
    • Two smoky sausages with roasted mixed peppers, hot jalapenos, caramelised onions with melted mozzarella cheese, homemade chilli sauce & American mustard.
  • Ben & Jerry's Ice Cream 500ml £4.75
    • Choice of cookie dough, caramel chew chew, half baked, or fudge brownie.
  • New York cheese with seasonal fruit compote N/A
  • Beer buck chuck - Based on a american classic of cooking a chicken on the BBQ with a can of beer up it’s bottom, served with our hand cut spicy chips and cole-slaw. Half chicken: £12.95, Whole chicken: £18.95
  • Toppings - Cheddar, Blue cheese, Bacon, Mushrooms, Chilli, Egg, Onion rings, Jalapeños, Pepper corn sauce, BBQ sauce. £0.75 each
  • Basket of warm bread £4.50
  • Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
  • Mac’n'cheese (v) - Maccaroni baked through the oven in our special cheese sauce with sweet cherry tomatoes and a herby crust. £9.95
  • Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
  • Freshly baked cookies, served with vanilla ice-cream N/A
The Lounge at The Cube Birmingham

The Lounge at The Cube Birmingham

location

Address

196 Wharfside St, Birmingham B1 1RN, UK

phone

Phone

01216432200

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 9:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Reservations ,  Seating ,  View ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff

Location
196 Wharfside St, Birmingham B1 1RN, UK
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