The Hog and Ale Pit in Wakefield Menu

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The Hog and Ale Pit in Wakefield has no menu available, but can choose from many other options such as Britvic Tonic 200ml or London Essence Ginger Ale 200ml from Gala Casino Leeds. Mother India offers many options including Side Salad and Potato Wedges. Alexander's Fast Food includes a wide range like Rubicon Mango or 7Up. Water 500ml and Pepsi Diet 330ml from . Red Hot World Buffet and Bar offers All Bar One Greek Street and DA-SH Water Raspberry.

Nearby Sample Menus

Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Chicken Salad £10.90
Saag Channa Balti £8.90
Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Baingan Achari A charcoal-smoked aubergine delicacy cooked with onions and tomatoes. -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Prawn Salad £10.90

red tamarind sauce a delicious tangy and spicy sauce £0.50
- KING PRAWN. £6.45
fried banana £1.85
- VEGETABLE £4.40
golden chicken curry £5.50
dansak with pineapple, lentils, lemon juice & herbs -
- VEGETABLE £4.40
- VEGETABLE £4.40

Pataka, blend of 7 spices med-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
1pc chicken + Chips £2.00
Special Biryani (chicken, lamb, prawns, keema) £6.00
Lamb Tikka £2.50
Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Tandoori £3.00
Mushroom Masala £5.00

Basket of bread £1.75
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bowl of green olives, black provençale olives or mixed olives £2.95
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Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Flapjack £2.95

Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Diet Coke 330ml £1.75
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Spring Water 500ml £1.95