The Dining Room at The Salutation in Sandwich Menu -

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The Dining Room at The Salutation in Sandwich has no menu available, but can choose from many other options such as Ice Cream or Lychees from B Abu. Crown & Pepper offers many options including Side Salad and Raita (Yogurt). Saint Smokeys BBQ House includes a wide range like Ribena or 7Up. 102 Appletiser and 101 Fanta Can from . Miso Noodle Bar offers Happy Samurai and Chu-Hi Peach.

Nearby Sample Menus

King Prawn with Cashew Nuts in Yellow Bean Sauce £4.60
King Prawn Rolls (8) £4.40
Duck Curry (Large Portion) £4.50
Crispy Aromatic Duck (with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) Quarter: £6.70, Half: £12.50
Duck Fried Rice with BBQ Sauce £4.30
Squid with Ginger & Spring Onions £4.40
Roast Duck Pineapple with Young Ginger £4.60
Spare Ribs Peking Style £4.40

achari cooked with homemade pickle CHICKEN / LAMB £5.30
- CHICKEN TIKKA / LAMB TIKKA £5.60
- CHICKEN TIKKA / LAMB TIKKA £5.65
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
korma this dish is cooked in a thick creamy sauce with ground coconut & almonds, topped with a touch of cream - perfect for the mild palate. -
golden chicken curry £5.50
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- CHICKEN / PRAWN / MEAT £4.40

Banoffee Gateau -
*Mixed Seafood in Green Curry Thai Style -
Congee with Mixed Vegetables -
Crispy Chilli Beef -
Japanese Noodles -
Glutinous Rice in Lotu's Leaf -
Fresh Honeydew Melons -
Crispy Seaweed -

Won-Ton Noodle Soup -
King Prawn with Fresh Chilli Thai Style -
Chicken Claw in Black Bean Sauce -
Stir Fried Chicken with Garlic -
*King Prawn with Tomato Sauce -
Bean Curd Rolls with Oyster Sauce -
Egg Custard Buns -
Congee with Mixed Vegetables -

PURI (traditional fluffy, deep-fried indian bread) £1.95
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95
MURGH BIRYANI (Chicken) £9.50
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95