The Boars Head Hotel in Sudbury Menu

The Boars Head Hotel in Sudbury has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Giggling Squid Bury St Edmunds offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Edward's Bar includes a wide range like British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits or Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Bottle of Water and Ayran Can from . Istanbul Kebab offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

  • Soup of the day with crusty bread £4
  • Dressed roquette £2
  • Marinated olives £3.75
  • Caramelised onion, Cheddar & potato pie, green bean fricassee £10
  • Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
  • Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
  • Provencal fish stew, sour dough bread & rouille £ 11
  • Cappuccino £2.30
  • Brie & Bacon £6.25
  • Red Wine & Mushroom £2.45
  • Onion rings £2.45
  • Bacon & Cheddar £6.25
  • Steak & Guinness Pie - Served with vegetables and potatoes £9.99
  • Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
  • Cheesy Chips £2.95
  • Cajun Chicken & Hot Salsa £6.25
  • Meat Feast Pizza £10.50
    • Onion, chicken, beef, ham, pepperoni.
  • Tango Cherry £1.00
    • 0.33 L.
  • Quarter Pounder Meal £4.80
  • Pepperoni Pizza £10.00
    • Pepperoni.
  • Meat Feast Pizza £8.50
    • Onion, chicken, beef, ham, pepperoni.
  • Coca-Cola Zero £1.00
    • 0.33 L.
  • Lamb Donner Meal £7.99
  • Fried Veg £1.50
    • Onion, pepper, mushroom.
  • Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • Basket of bread £1.75
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Mixed leaf salad £3.95
  • Flapjack £2.95
  • - -
  • Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
  • Devonshire crab and avocado dressing with a gazpacho dressing £5.90
  • Home made sorbets £4.50
  • Local cheese board served with chutney and fresh bread £6.50
  • 16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
  • Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
  • Mussels cooked in white wine, cream and garlic sauce £6.95
  • Provencale – Served with gambas tomato & basil sauce £12.95
The Boars Head Hotel

The Boars Head Hotel

location

Address

Station Road, Draycott in the Clay DE6 5GX, England

phone

Phone

01283820344

clock

Opened hours

Monday: 7:00 AM – 11:00 PM, Tuesday: 7:00 AM – 11:00 PM, Wednesday: 7:00 AM – 11:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Seating ,  Groups

Location
Station Road, Draycott in the Clay DE6 5GX, England
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