Address
11 Stamford Road, Watford WD17 4QS, England
The Authentic Thai Cuisine at The Nascot Arms Watford in Watford Menu
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The Authentic Thai Cuisine at The Nascot Arms Watford in Watford has no menu available, but can choose from many other options such as Shiraz Cabernet, One Chain Vineyards, South Australia or Sauvignon Blanc, Apelllo, Marlborough, NZ from Giggling Squid Berko. Anne's Buffets offers many options including Apple Tarte and Eton Mess Cheesecake. Farmers Boy includes a wide range like Dry Roasted Peanuts or Salted Peanuts. Tzatziki and Taramasalata from . The Kebab Shop offers Nandos Chickenland and Scoop of Vanilla Gelado.
Nearby Sample Menus
- Nero d’Avola £20.90
-
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
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Tomato Salad £6.50
- With red onion.
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Margherita £10.50
- With mozzarella, tomato and fresh basil.
-
Funghi £11.50
- With mozzarella, tomato and mushrooms.
-
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.
- San Pellegrino £1.90
-
Caprese £5.95
- Fresh tomato with mozzarella and basil.
- Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
- Pork Dumpling (4) £4.80
-
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
- King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
-
Sea Spiced Chicken £5.20
- Spicy.
- Pork with Oyster Sauce £5.20
-
Plain Boiled Rice £2.80
- Vegetarian.
-
Special Red Curry £6.50
- Spicy.
- Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
- Cauliflower Bhajee / Bindi Bhajee £2.30
- Prawn £5.50
- Bombay Aloo (Hot potato Bhajee) £2.30
- Meat £5.50
- Puree (Thin deep fried bread) £1.00
- Special Rice (Rice fried with egg, peas & onions) £2.40
- Lemon Chicken Cooked with lemon, garlic and spices £5.55
-
Aloo Gobi £4.25
- Potato with cauliflower.
-
Keema Pilau Rice £4.25
- Mince meat with rice.
- Vegetable Biriani £7.95
-
Cucumber Raitha £2.25
- Yoghurt based dip.
-
Mottor Ponir £4.50
- Cheese with peas.
-
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
- Biriani £8.95
-
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
- Halloumi Fries £4.95
-
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.
- Pain Au Raisin £2.45
- Almond Croissant £2.95
-
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
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Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
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Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
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Middle Eastern Platter £10.95
- V.
The Authentic Thai Cuisine at The Nascot Arms Watford
Phone
01923215442
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 11:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Gluten Free , Pub Food , Thai , Vegan , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
11 Stamford Road, Watford WD17 4QS, England
- Watford Asian Menus
- Watford Gluten Free Menus
- Watford Pub Food Menus
- Watford Thai Menus
- Watford Vegan Menus
- Watford Vegetarian Menus
- Hertfordshire Asian Menus
- Hertfordshire Gluten Free Menus
- Hertfordshire Pub Food Menus
- Hertfordshire Thai Menus
- Hertfordshire Vegan Menus
- Hertfordshire Vegetarian Menus
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- East of England Vegetarian Menus