The Artisan Restaurant in Tonbridge Menu

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The Artisan Restaurant in Tonbridge has no menu available, but can choose from many other options such as Rosé Garnacha Rosado, Spain or Red Tempranillo Garnacha, Spain from Bill's Restaurant. Curry Tandoori offers many options including Banana Milk Shake and Mango Lassi. Unico Gelato & Caffe includes a wide range like Organic Apricot Juice or Organic Pear Juice. Rekorderlig Strawberry & lime and Budweiser Prohibition 330ml ABV% 0.05 from . Chiquito offers Sedir Restaurant and Cans.

Nearby Sample Menus

Chicken with Mushrooms £4.10
Augerbine with Green Peppers in Black Bean Sauce & Chilli £3.60
Onions £2.10
Barbecue Sauce £1.10
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20
Beef with Tomatoes £4.20
House Special Crispy Noodle £4.70
Beef Fillet with Black Bean Sauce £6.20

pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
garlic naan naan bread topped with finely chopped garlic cloves £1.70
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
spinach balti balti dish with spinach. CHICKEN / PRAWN / MEAT £5.30
onion salad finely diced onions mixed with small pieces of cucumber, tomatoes and a special dressing - lovely with your papadoms. £0.50
- KING PRAWN £6.45
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60

Congee with Pork -
Mixed Seafood Udon Noodle Soup -
*Crispy Aromatic Duck -
Hot & Sour Soup -
*Prawn & Squid in Chilli Sauce -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Stir Fried Chicken with Garlic -
Congee with Mixed Seafood & Meat -

Carrot Cake -
Pork & Prawn Dumplings -
*Fruity Moss -
Onion -
Roasted Pork Buns -
Banoffee Gateau -
Mushrooms -
Blackforest Gateau -

LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
Strawberry cheese cake, sweetened whip cream and cherry. £2.95
TANDOORI ROTI £1.95
DESSERT WINE -
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
- Side / Main
NILGIRI MACHLI Traditional Parse fish curry with garlic, green herbs and poppy paste. £9.95