Sunlight in Stoke-On-Trent Menu

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Sunlight in Stoke-On-Trent has no menu available, but can choose from many other options such as Mango Rubicon (0.33L) or Fanta (0.33L) from Curry Kuteer. Chico's Peri Grill offers many options including Pineapple and Coconut Juice and Tango. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Bulls Head offers Stoke Cafe and Turmeric Latte.

Nearby Sample Menus

Murgh Nawabi Succulent pieces of chicken marinated in herbs and spices with mushrooms, onions and tomatoes then coated with brandy. £9.95
Balti Garlic Murgh (Chicken) £6.95
Panch Mishali Consists of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawn and sheek kebabs served with a vegetable curry. £10.95
Balti Tandoori Jhinga (King prawns) £9.95
Chotputti Medium or hot. £3.50
Mas Shim Delicious Bangladeshi fish cooked with Bangladeshi beans green chilli, garlic and coriander to give a tasty medium dish. £13.95
Balti Garlic Jhinga (King prawns) Avery tasteful dish! £8.95
Tandoori Fish £9.50

Chicken Pakora (Per Portion) £3.50
2 Pcs SFC Chicken £4.50
Peri Peri Chicken £7.99
- Peri peri sauce base, chicken, mushrooms, onion & peppers.
Chicken Balti Pie £2.80
Vegetarian £11.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.
Vegetable Pakora (Per Portion) £3.00
Chip Roll with 2 Toppings £3.30
Double Pepperoni £14.99
- Extra pepperoni & extra cheese.

Saag Bhaji (Medium Hot) £3.50
- Fresh spinach & onions stir fried in light spices.
Methi Gosht (Medium Hot) £6.95
- Cooked with lamb & fenugreek leaves. Medium spiced.
Bengal Mixed Omelette £7.95
- Chicken, prawn, mushroom & cheese.
Onion Naan £2.50
Saag Paneer (Medium Hot) £3.50
- Spinach & homemade Indian cheese combined to form a delightful dish.
Chicken Pasanda (Mild) £6.95
- A very rich & mild dish cooked with almond, coconut & fresh cream. Contains nuts.
Lasuni (Medium Hot) £7.50
- Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
Tandoori Chicken Starter £2.95
- Marinated chicken on the bone cooked in the clay oven.

Swiss £0.50
Sauerkraut £0.50
Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Sauteed Mushrooms £1.00
Smoked Fish Dip - Served with Captain wafers, jalapeños, along with a handful of Tortilla chips £11.99
Riverside Clam Chowder Soup of the Day Cup: £4.99, Bowl: £5.99
Fried Egg £1.00
Turkey Club Wrap - Turkey breast, lettuce, tomato, bacon, and basil mayo £11.99

Mixed olives and sun blush tomato focaccia (V) £5.25
Garlic bread £2.50
Tuna Mayonnaise £5.95
Onion rings £2.50
Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Blue cheese sauce £1.50
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25