Spice Lounge in Banbury Menu

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Spice Lounge in Banbury has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Frankie & Benny's New York Italian Restaurant & Bar offers many options including Brooklyn Special Effects and Goose Island 312 Urban Wheat Ale. Angel Inn includes a wide range like Mini Eccles cakes with Lancashire bomb cheese or Flapjack. Ketchup and Chipotle Mayo (V) from . The Rusty Bicycle offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Burger/Cheese Burger served with Chips or Vegetables £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Roast Breast of Suffolk Chicken with Herb Mashed Potato, Wild Mushrooms & Baby Leaf Spinach With a Red Wine Gravy £10.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Suffolk Ham with Egg & Chips £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95

MURGH CHADNI CHOK Free range chicken fillet in onion, tomato, garlic and creamy gravy, served on spiced tossed julienne seasonal vegetables. £12.95
TANDOORI ROTI £1.95
BEEF DALCHA Beef cooked with mixed lentils and tempered with fresh garlic and curry leaves, a speciality of Hyderabad. £8.50
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
Baileys £2.25
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
SABJI BIRYANI (Mixed Vegetables) £7.95
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50

Farfalle al Mascarpone (V) - butterfly pasta, served with roast red peppers in a rich tomato and mascarpone sauce and finished with olive oil £9.95
Soup of the Day (V) - with bread and butter £4.95
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
50p extra to add cheese/extra cheese -

Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Blueberry & white chocolate cheesecake £5.50
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
French Beans £2.75
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

Chicken Green Curry £10.50
- Chicken Curry with green curry paste, mixed vegetables and coconut milk.
Prawns Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Sesame Prawn Toast £6.50
- Minced prawn and spices on toast, deep fried and served with cucumber relish.
Beef with Noodles in Gravy £9.50
- Fried rice noodles with vegetables In light brown gravy.
Pork Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Pork & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork Stir-Fried with Cashew Nuts £9.95
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Chicken Satay £6.95
- Lean strips of marinated chicken bamboo skewers and served with peanut sauce and cucumber relish.