Spice Cottage in Wakefield Menu

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Spice Cottage in Wakefield has no menu available, but can choose from many other options such as Chai Tea or Gulab Jamun (4pcs) from Anand Sweets. Casa Mia offers many options including Ca’ del Bosco Brut Millesimato Franciacorta DOCG 2012 12.5% Lombardy Region and Ca’ del Bosco Cuvee Prestige Rose Franciacorta DOCG 12.5% Lombary Region. Buca Di Pizza includes a wide range like Villa Marcello or House Prosecco. Rubicon Passion and Rubicon Mango from . Roma and Bombay Cuisine offers The Three Acres and Asian Vegetable Platter – Spiced Vegetable Samosa, Mushroom & Onion Bhaji & Lentil Daal.

Nearby Sample Menus

Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Murgh Channa Balti (Chicken & chick peas) £8.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90

set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- CHICKEN / PRAWN / MEAT £4.65
tandoori murghi masala cooked with minced meat & boiled egg £5.75
raj special biryani chicken, meat, prawn & fried banana & omelette £6.95
- KING PRAWN £6.95
chicken fried rice stir fried rice with bite size chicken pieces £2.55
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95

1pc chicken + Chips £2.00
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00
Mushroom £5.00
Family Pack £7.00
Chicken Tandoori £3.00
Tuluma, cooked with fruit & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Bolognese, bolognese sauce, onions & green peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Plain Omlette £3.50

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Angel fish pie, buttered Savoy cabbage £12.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Mixed leaf salad £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Chicken Teriyaki £9.50
- Chicken flambéed in teriyaki sauce.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Udon-Salad (V) £5.80
- Mixed salad, udon, tomato, cucumber, & homemade Japanese dressing.
Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.