Address
Newcastle Road, Stone ST15 8QN, England
Sir Thomas Brocklebank in Stone Menu
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Sir Thomas Brocklebank in Stone has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Bulls Head offers many options including British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream. Revolution includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Rekorderlig Strawberry & lime and Budweiser Prohibition from . Chiquito Intu Potteries offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Sobzi Kurma Mixed vegetables cooked with ground almonds, coconut in a rich, creamy sauce. £6.50
- Munchi Nut Pieces of chicken/lamb cooked in a sweetly thick sauce with butter, nuts, almond flakes, banana flakes and coconut slices. £12.95
- White Wine 175ml £2.95
- Perrier (33cl Bottle) (Sparkling Water) £1.95
- Paratha (plain) Thick fried bread in butter. £1.95
- Murgh Jai Puri Half chicken roasted in a tandoori then cooked with special herbs and spices, deliciously medium, served on a sizzling karahi dish. £8.95
- Cauliflower Bhajee Cauliflower cooked with onion and tomatoes, medium spiced. £3.25
- Asparagus Stick Cooked Indian style. £3.95
- Scollop Baps £1.20
- Tomato Ketchup £1.99
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Hawaiian Heaven £11.99
- Turkey ham & pineapple.
- Beef & Onion Pie £2.80
- 1 Large Piece of SFC Chicken £2.00
- Fanta Lemon £1.00
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Mexican Hot £14.99
- Chicken, peppers, jalapeno peppers & fresh green chillies.
- Grilled Chicken Tikka Portion £4.80
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Muttar Paneer (Mild) £3.50
- Peas & cheese.
- Tandoori Roti £1.95
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Aloo Gobi (Medium Hot) £3.50
- Diced bite-sized potatoes in cauliflower & garlic spices.
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Tilapia Sim Bisi (Hot) £8.95
- Fillets of tilapia cooked in a spicy sauce with Bangladeshi bean seeds. Traditional Bengal home style fish dish.
- King Prawn Biryani (Medium Hot) £9.50
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Chicken Chaat £2.95
- Diced chicken cooked with cucumber, fresh spices & chaat masala.
- Prawn Cocktail £2.95
- Garlic Chicken Tikka Tawa (Medium Hot) £7.50
- Catch of the Day - Grilled, blackened, broiled, or fried, topped with citrus cream. Served with rice and vegetables £22.99
- Riverside Clam Chowder Soup of the Day Cup: £4.99, Bowl: £5.99
- Black Beans & Rice £3.00
- Vegetable Medley £4.00
- Pulled BBQ Pork Sandwich - A mound of shredded pork in our Cattleman’s BBQ sauce on a kaiser roll served with pickle and coleslaw. This boy is good! £10.99
- Cole Slaw £3.00
- Western Burger - Homemade chili & melted cheddar cheese £11.99
- Chili £1.00
- Tandoori roast chicken served with cumin mash and a spiced coconut cream sauce £8.95
- Chicken: Thai curry served with basmati rice (S) £8.95
- Garlic bread £2.50
- Tuna Mayonnaise £5.95
- Whisky peppercorn sauce £1.50
- Onion rings £2.50
- Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
- 8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Sir Thomas Brocklebank
Phone
07803507658
Opened hours
None
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Vegan , Vegetarian
Features
Mastercard , Visa , Reservations , Validated Parking , American Express , Accepts Discover , Seating , Buffet , Street Parking , Free Off-Street Parking , Digital Payments , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar , Cash only , Waitstaff , Takeout , Wine and Beer , Television
Newcastle Road, Stone ST15 8QN, England
- Stone Bar Menus
- Stone British Menus
- Stone Gluten Free Menus
- Stone Vegan Menus
- Stone Vegetarian Menus
- Staffordshire Bar Menus
- Staffordshire British Menus
- Staffordshire Gluten Free Menus
- Staffordshire Vegan Menus
- Staffordshire Vegetarian Menus
- West Midlands Region Bar Menus
- West Midlands Region British Menus
- West Midlands Region Gluten Free Menus
- West Midlands Region Vegan Menus
- West Midlands Region Vegetarian Menus